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- Madhumanti Sarkar4월 17, 2013Cute and cozy tapas place. The garlic shrimp comes in a sizzling bowl. Awesome dish. spicy potatoes are tasty too. Chorizo A La Riojana, a nice sausage dish with a cool blend of spices and peppers.
- Carlo Cisco3월 8, 2014Great place, cute ambiance, good food, attentive staff and sometimes has live music. It's also a new FoodFan Select restaurant so if you're a member you save 25% off the full bill
- Gilt City9월 26, 2011“La Bota” means “wineskin” in Spanish—so it follows that the fresh sangria, fragrant wines, regional brews and delicately roasted coffees on offer here are all superior. (Try the squid ink paella.)
- Anna G6월 11, 2013Shrimp in garlic, bacon wrapped dates, red sangria - I would skip sautéed mushrooms with ham. Great atmosphere and service. Great date spot.
- Christina Coster1월 5, 2013Bacon wrapped dates, tortilla Espanola, fried artichoke hearts, croquettes, patatas bravado are all delish! Service was quick & courteous.
- Connie Weng10월 1, 2011The menu has more vegetarian friendly options than a lot of other tapas bars. Get the fried artichokes, Bacon wrapped dates, and any of the paellas.
- Alex Cavoulacos4월 24, 2013Hands down, get the pulpo. It's the most tender and delicious octopus you'll ever taste.
- Dan Perez7월 1, 2013Half-way decent apps, lousy paella, and a waiter who spent most of his time video chatting at the bar. Ay caramba!
- Dan Geiger1월 16, 2013Surprisingly, the bacon wrapped dates were fairly meh, but *do not* skip the chorizo and mixed pepper bowl!
- Lin11월 29, 2012Service was good.. Food (at least what i tried: the octopus) did not match the price.Too expensive