22 팁 및 리뷰
정렬:
- 인기있는
- 최근
S P8월 26, 2016Very good meal of market fresh flavorful seasonal ingredients cooked just right and carefully put together with great taste; vegetarian, fish or meat! Not inexpensive, but worth it.
Christina Chin9월 2, 2018Amazing. Best brunch dish..seasonal offering so menu may change but the potato crepe with1608 cheese, egg and duck confit salade was off the hook.
S K1월 19, 2018Incroyable de pouvoir faire une cuisine aussi inventive et Succulente,avec des produits locaux frais.C’est mélanger l’éthique et le bonheur dans une assiette. Incontournable pour moi à Montréal.
La Récolte6월 2, 2014Le menu change à toutes les fins de semaines, perogies, porchetta, oeufs bénédictines, grilles cheese, crêpes aux asperges...Regardez le menu sur le site internet ou le Facebook dès le vendredi pm.
Amanda Violato4월 27, 2018Le carpaccio est délicieux ainsi que le chèvre en entrée. Les plats principaux changent régulièrement et ils sont delicieux.
Vanessa M.8월 10, 2014Delicious brunch made with fresh "of season" ingredients. Treat yourself with a cold latte while you're at it; Let's be honest, you know you want one.
hussein s3월 19, 2018Good for brunch! Menu not very elaborate, but changes very regularly. A neighborhood restaurant with culinary values focused on sustainable development
Hector Palacios12월 19, 2016Food is excellent. Tiny menu that change every week or so. Expect to pay from 18$ per plate.
The menu changes every weekend but you can always get the standard bacon, eggs and toast.
Francois Simard8월 25, 2013Very refreshing breakfast place! Local fresh food. Lots of vegies. I love this place!
Jonathan Optional9월 14, 2017Few but all delicious options on the dinner menu: fresh, lots of vedge, lovely presentation!
Christelle Garcia-Pepin7월 13, 2013Les pancakes aux bleuets avec le yogourt glacé au sirros d'érable un DÉLICE ! ! !
95 사진 개
Brunch les fins de semaine, souper du mercredi au samedi soir, traiteur et évènement.
영구적 폐쇄 (더 보기)
- 수–금
- 오후 6:00–오후 10:00
- 토
- 오전 10:00–오후 2:00
- 오후 6:00–오후 10:00
- 일
- 오전 10:00–오후 3:00
(514) 508-5450
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좋아하실 만한 추가 장소:
- 6.3
"The Lousiannais sandwich with that tinge of spiciness from the banana peppers and the creamy sauce and cheese was freaking delicious!"
Charles Gedeon - 7.6
"Les meilleurs calamars frits du coin ! La sangria vaut aussi le détour.La terrasse à l'arrière est toujours très sympathique (surtout si on aime les chats) !"
Frédérique Duval - 6.3
"Смачна цибулева зупа"
Yartschyk Wallschebnyk
