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- Oriana Sequera11월 12, 2015Champagne to start (courtesy of the house) great French Malbec and the fois gras was delicious. I cannot leave behind our entrees: Tuna steak and the rack of Australian lamb.. They both were perfect.
- Miami New Times8월 15, 2014This 45-seat bistro resonates with Old World charm, reverberates with robust conversations, and serves textbook French country fare in a rapidly pulsed, relaxingly paced manner. 자세히 보기
- Katia Sanchez9월 17, 2012I feel so special when they bring a free glass of champagne for us when we first sit. The mussels are so delicious, and more than enough for two! And the chocolate mousse with Eng cream?? To die for!!
- Drew Vogel5월 14, 2014This is a "must-visit" restaurant on our trips to the area. The foie terrine is nice (though overpriced), the chicken fricassee is outstanding, and the fish dishes are always delicious.
- John Kass7월 7, 2017Excellent place. The Sauvignon blanc by the glass is great. Endive salad is great. Steak ah poivre is great. Very small and family owned. Super nice people. Really nice place.
- Alex Gonzalez8월 7, 2014Reminds me of my time in Lyon. Arguably the best causal French restaurant in Miami. Papillote is delicious as is the filet mignon.
- Jackie R.3월 24, 2013I love this place. We've been here many times and everything has been delicious. Mimosas comes with brunch. Also, depending on the day, the people of the Grove are the best or worst.
- Barbara Trentavizi4월 28, 2017Los Mejillones definitivamente son increíbles , un lugar auténtico que nos hizo muy felices en nuestro aniversario
- Daniel Cape12월 6, 2011Their Chilean sea bass with tomato risotto is PERFECTION, and their chicken fricassé with morel mushroom risotto is as magical as Paris itself. One of the best restaurants in Miami! BON APPETIT!!
- Carolina Coello10월 27, 2014Their Chilean Seabass is my favorite, followed by the mussels with French fries. For dessert, the Venezuelan chocolate dessert is delicious.
- The Feast6월 7, 2011Their chicken fricassee is some of the best while the atmosphere of this place will transport you right to the streets of Paris. They have a great brunch too with unrivaled egg dishes and pancakes.
- Chicken fricasse is def the best dish here, the filet mignon with sauce au poivre is also really good! This restaurant never fails!!
- Lucinha Carrijo1월 3, 2018Scargot maravilhoso, fricassê precioso, batatas fritas as melhores...gente, todos os pratos são especiais.
- Maiddi Perez8월 14, 2016The atmosphere is great, makes you feel you are somewhere in Paris, chicken fricasse is so delicious! Love it here
- Hernan Jaramillo5월 30, 2019Mussles and escargots are the perfect combo with a glass of Bordeaux or a kronenberg
- Angela12월 25, 2015The escargots, lobster salad, and the chicken fricassee are bomb. And I don't even really like chicken that much.
- Thea Yatras7월 25, 2012Excellent wine list and menu. A must try if you're venturing into French bistro cuisine. Try to get the one and only outdoor table.
- Martie Turner5월 17, 2016Amazing fresh mussels..great creme brulee with a good crack...friendly and always gracious!!!
- Larissa Simón12월 27, 2013Restaurante maravilhoso!!! Experimentamos o mussels, o fricasse de frango e a salada chevre chaud tudo delicioso!!!! Very tasty food, real food in the US
- ᴡ Cantu8월 19, 2011Ooh lala. Feels like you are sitting in a cafe in Paris, the food here is to die for. The sole is divine. The staff are great. the breadsticks too yum!
- Chris Harris2월 14, 2019Highly recommend the filet de pageot rôti (roasted snapper) with ratatouille niçoise.
- Stella Syracuse3월 17, 2014Excellent food. Small, almost always busy. One of the better choices on the Grove.
- Maiddi Perez3월 7, 2017Chicken Fricassèe served with a Porcini Mushroom Risotto and Parmesan Biscuit ..😍 My favorite here ... !
- The sea bass is a must! Love their goat cheese salads and escargot . Their Sunday brunch is great too.
- John Menezes11월 30, 2012The Gratin Dauphinois is spectacular! This is the best French restaurant in Coconut Grove
- Patty Rodriguez3월 2, 2013Stay away from Jumbo Tomato salad. Shouldn't even be listed as a salad, plate is served hot incl. goat cheese & prosciutto. REALLY pungent, seasoning was off. So awful-tasting, I nearly spit it out!
- Jackie Gutierrez3월 2, 2012Gratis mimosa for Sunday brunch, ya'll. The pot of mussels and french fries are a MUST.
- Carolina Orellana1월 30, 2015Buenísimo!! La comida exquisita y la atención excelente.. Súper recomendable..
- Dimarco @thisisdimarco6월 10, 2012I insist you do Brunch here on Sundays, order the Eggs Benedict...follow me on twitter: @thisisdimarco
- Carlos Novoa12월 27, 2015I ll be heading tonight to this rest, hope it is up to the reviews and have the chicken fricasse...
- Josh Munsee11월 30, 2009Authentic French food & Real French attitude in the heart of South Florida-everything on the menu is awesome.
- If you bring in a French newspaper or magazine you are finished with, the staff will adore you.
- Have the chicken fricassee and save room for the tarte tatin. It's fabulous. Tell Bruno hello....