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Les Galettes 2Lunch 14Digestif 1Brunch 3Champagne 3Dinner 16Bourgogne 2Wine Specials 2Alsace 4Bordeaux 2Cote Du Rhone 3Cheese and Charcuterie 2Dessert and Sweet Crepes 7
Les Galettes
History of the Crepes
Les Galettes De Sarrazin / Our Buckwheat Crepes
Lunch
Beer: please see our menu
Hors D'oeuvres / Appetizers
Cheese-Fromage Selection
Additional cheese - each $5.50. Bouchevrette = Goat - crème; Camembert = Cow - soft; Comté = Cow - firm; Roquefort = Sheep - soft; Gruyere = Cow - semi-soft; Belle etoile Brie: cow-soft and creamy; Savarin = Cow - triple cream; Manchego= sheep, firm; Port Salut= cow, soft
Plats De Résistance
Salades
Sandwiches
Served with green salad or French fries
Soupes
Side Orders
Featured Items
Galettes / Buckwheat Crêpe
Sweet Crêpe
Les Flambées
Desserts
Les Coupes Glacees
Boissons
Digestif
Digestif
Brunch
Two courses fixe Price w/ champagne or mimosas One appetizer + one entrée Or one entrée + one dessert (No substitution please) $33.95 Dine-in Only
Appetizer
$21.95. Choice of
Les Œuf
$15.95
Dessert
Champagne
"I only drink Champagne on two occasions, when I am in love and when I am not." Coco Chanel
Champagne
Crement & Sparkling
Dessert Wine-French Cider
Dinner
Beer: please see our menu
Hors D'oeuvres / Appetizers
Soupes
Salades
Plats De Resistance
Cheese-Fromage Selection
Additional cheese - each $5.50. Bouchevrette = Goat - crème Camembert = Cow - soft Comté = Cow - firm Roquefort = Sheep - soft Gruyere = Cow - semi-soft Belle etoile Brie: cow-soft and creamy Savarin = Cow – triple cream Manchego= sheep, firm Port Salut= cow, soft
Charcuterie
"Wine, bread and cheese are medicine for the well." (–Anonymous)
Featured Items
Side Orders
Dine-in Specials
Galettes / Buckwheat Crêpe
Sweet Crêpes
Les Flambées
Desserts
Les Coupes Glacees
Digestif
Boissons
Bourgogne
All Vintages on the Wine list May Change
White
Red
Wine Specials
August 2023 Wines Spéciales
Vins Blancs
Vins Rouges
Alsace
All Vintages are subject to Change
White
Val De Loire
White
Red
Bordeaux
Vintages are Subject to Change
White
Red
Cote Du Rhone
All Vintage's on the Wine List May Change
Vallee Du Rhone Regions Du Sud
White
Red
Cheese and Charcuterie
Cheese-Fromage Selection
Additional cheese - each $5.50. Bouchevrette = Goat - crème; Camembert = Cow - soft; Comté = Cow - firm; Roquefort = Sheep - soft; Gruyere = Cow - semi-soft; Belle etoile Brie: cow-soft and creamy; Saint Angel = Cow – triple cream; Manchego= sheep, firm; Port Salut= cow, soft
Charcuterie
Dessert and Sweet Crepes
Galettes / Buckwheat Crêpe
Sweet Crêpes
Les Flambées
Desserts
Les Coupes Glacees
Digestif
Boissons
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