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- Danyel Smith9월 12, 2014juicy, crisp, simple, perfection. takes "rotisserie" to a whole other level. + the plain-yet-fancy mac n cheese and lightly, brightly dressed salad. sit @ bar to watch chef(s) in action.
- The best chicken/poultry in town. Great venue too with its white wood-panelled walls and large host table in the cellar at the back, surrounded by the wine bottles
- Gabor Koltai8월 30, 2015I'd love to be a chicken in my next life as long as they promise to do to me what they do to all the chicken here. Delicious. And a plus for the design of the place.
- Stasya Badel6월 23, 2019На районе куча мест, в них легко запутаться. В случае неуверенности, выбирайте этот ресторан. И в случае уверенности тоже. Тут готовят лучшую птицу, дают лучший сервис и царит лучшая атмосфера 10/10
- Nicolas Bruchet8월 7, 2014Un magnifique restaurant et des recettes de volaille à tomber (le poulet en croute d'amandes et de noisettes...). Délicieuses profiteroles pour terminer. Possible de s'attabler au bar, très cosy.
- Eric C12월 29, 2015Cozy setting near Sacre Coeur. Original and interesting concept. But clearly very few people in Paris have eaten Peruvian chicken. Enjoy this place until Peruvians come to town.
- Sharon P.3월 10, 2015Modern French food done very, very well - including a plate of offal! Go for lunch when the crowds are light, and the beautiful window seat is open.
- Sofia Papastamelos1월 27, 2015This place is a must! So cozy with the best chicken + Mac n' cheese I've ever had. Be sure to make a reservation.
- Tobias Grönberg9월 8, 2014The entree mix plate was amazing. And the grilled chicken as main course was also top notch.
- Amy B2월 28, 2015Make a reservation for dinner. Pop in for lunch. DO NOT fill up on bread. Portions are large.
- Sofia Papastamelos5월 25, 2015Best meal of our Paris trip and the best Mac n cheese I have ever had. Chicken is absolutely delicious.
- Lyndell5월 30, 2012Service excellent! basillic sorbet served with the vacherin was awesome with the cream and strawberries.
- Braulio Gonzalez Lugo2월 15, 2015El mejor pollo que he comido en mi vida y excelente lugar! Gran concepto
- Minhee Park4월 22, 2016Almond covered egg was just ok. The roasted chicken was amazing! Especially the sauce.
- Edgar Ferreira8월 13, 2014Terrine de volaille excellente pour l'entrée , et en accompagnement les macaroni sont inévitables
- FrenchConnect7월 27, 2012De la volaille sous toutes ses coutures ! Des oeufs, du poulet roti et des frites, que du bonheur ! 자세히 보기
- Edgard C.7월 24, 2021poulet trop salé, les macaronis sont une catastrophe, service très approximatif...
- Ronilton Lins8월 14, 2015Péssima experiência, não recomendo. Atendimento ruim, poucas opções no cardápio.