"Great snacks (meat and cheese), great happy hour (특별 할인 시간대), and GREAT staff."(Tips 22개)
"very cosy with good selection of wine & hand-made chocolate (초콜릿)."(Tips 5개)
"Would be a good date spot (데이트 하기 좋음)."(Tips 3개)
"Perfect for a quick stop for wine and pre dinner snack (스낵)."(Tips 5개)
88 팁 및 리뷰필터:
- 와인
- 특별 할인 시간대
- 데이트 하기 좋음
- 초콜릿
- 아늑함
- (15 more)
정렬:
- 인기있는
- 최근
Eyal Nevo5월 4, 2010Order the special Spanish Anchovies on buttered baguette - it's way better than I imagined. Pair with sweet bubbly apple wine
Cassie W.9월 25, 2011If your feet hurt & you're walking down Hudson St, stop in Lelabar and have a Lambrusco, it's fabulous.
Karima2월 19, 2016Had a great Malbec and a zillion cheeses. The truffle toast is a winner but be warned, it is super messy. Good prosciutto as well and really nice bartenders, will definitely go back soon!
Jenn Schwartz6월 3, 2016Happy hour: $8/glass, but only 3 choices. A solid $12 charcuterie board is available too. Service: Meh. They gave the last of our wine to a random girl beside us & removed our food before we finished.
Annie Tolochinski8월 2, 2014This place is way too loud. They press their cheese melts right in the middle of the bar too so I came out smelling like a sandwich.
Dawn Michele5월 17, 2016Prepare to walk a bit from the train station but on a nice spring/summer day, it's a lovely walk. About 8-10 blocks from the closest train station, nice vibe, fresh cheese/meat platters. Lighting meh.
Christina Angelacos2월 17, 2010Cozy place for appertifs in the village. Great Happy hour on Weds w/ $2 oysters
122 사진 개
오후 5:00까지 폐점 (더 보기)
- 월–목
- 오후 5:00–자정
- 금–토
- 오후 5:00–오전 2:00
- 일
- 오후 4:30–오후 11:30
(212) 206-0594
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좋아하실 만한 추가 장소:
- 8.9
"Try the walnut pesto. It'll make you giggle with girly delight. It's worth a trip from anywhere in the universe. O. M. G."
Allison Jones - 7.9
"Great selection of wines by the glass, good prices, formaggi misti is a must. Excellent option for a late afternoon."
Marcelo Soares - 8.9
"Steak tartare was incredible, cheese selection was great. Had a wonderful time."
Ellis Hamburger
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