Le Parisien

Le Parisien

프랑스 음식점$$$$
Rose Hill, 뉴욕
저장
공유
8.2/10
217
평가
  • Tips
    Stephen O.
    "I'd recommend the affordable brunch or the mussels or steak (스테이크) frites"(Tips 21개)
    Laura
    "delicious steak frites, roasted chicken (닭), and escargot!"(Tips 3개)
    Candace C.
    "Can't go wrong with the Bistro (비스트로) Steak and Frites!"(Tips 7개)
    Rob M.
    "Delicious, authentic (정통) experience."(Tips 3개)
팁 및 리뷰 아이콘69 팁 및 리뷰
필터:
  • 스테이크
  • 데이트 하기 좋음
  • 정통
  • 비스트로
  • 아늑함
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  • Nick A.사용자 이미지의 하트 아이콘
    Nick Andlinger1월 23, 2017
    Incredible neighborhood spot. French bistro classics done right. Get the French onion soup, escargot, duck confit, steak frite, crusted skate wing. Wine is priced well.
  • Mara L.사용자 이미지의 하트 아이콘
    Mara Lecocq10월 28, 2014
    Super legit. Coming from a Parisian. No BS fusion menu here (btw I love fusion menus but it's nice to have the real thing once in a while). Things like confit de canard and souris d'agneau. Love!
  • Augustin G.사용자 이미지의 하트 아이콘
    Augustin Galle10월 17, 2018
    I had the salmon as entree. It was delicious! Came with a cabbage purée. Perfect size. As désert the tarte tatin. Very cute restaurant too and nice service I’m sure it helps that I do speak French.
  • Dan P.사용자 이미지의 하트 아이콘
    Dan Pyatetsky11월 20, 2019
    Great spot. Duck pate was very good and the duck confit was my favorite I’ve had in NY. Cooked perfectly and the acid from the mustard sauce is perfect.
  • Eaters H.사용자 이미지의 하트 아이콘
    Eaters Heaven3월 13, 2016
    I've been here twice. Food has been very good both times. Pricing is average. Parking is easy, right in front or up the block. Service is standoffish. They should check themselves. Duck was a must!
  • Lori K.
    Lori Kushner2월 21, 2013
    5회 이상 방문함
    This is a little gem of a Bistrot in Murray Hill. Escargots in parsleyed garlic butter!! Don't miss the steak frites, great portion of hangar steak and perfectly crispy fries. J'aime ce restaurant!!!
  • Vicky S.사용자 이미지의 하트 아이콘
    Vicky Sun3월 18, 2014
    Authentic setting and excellent music paired with reasonable prices for generous portions. The escargots in garlic and herbs are absolutely fantastic.
  • Candace C.사용자 이미지의 하트 아이콘
    Candace Chang8월 14, 2014
    I kind of consider myself a steak connoisseur. And this has got to be one of my favorite steaks I've had in the city. Can't go wrong with the Bistro Steak and Frites!
  • Dan P.사용자 이미지의 하트 아이콘
    Dan Pyatetsky11월 20, 2019
    Great spot. Duck pate was very good and the duck confit was my favorite I’ve had in NY. Cooked perfectly and the acid from the mustard sauce is bomb.
  • Stephen O.사용자 이미지의 하트 아이콘
    Stephen Okano1월 6, 2016
    10회 이상 방문함
    Authentic no frills French food just done right. This is our goto neighborhood French bistro. I'd recommend the affordable brunch or the mussels or steak frites
  • Soo Jin H.
    Soo Jin Hur8월 11, 2014
    Tried escargots like everybody said, very good. Steak tartare has a big portion and rainbow trout was exceptionally good too.
  • Kong T.사용자 이미지의 하트 아이콘
    Kong Tse3월 4, 2016
    This is one of my favorites places. I was a fan of the original french bistro hat was here previously. The new place is a worthy successor
  • Asli S.사용자 이미지의 하트 아이콘
    Asli S10월 22, 2016
    Small and cute space! Escargots, rainbow trout and creme brûlée were all 💯
  • Meg F.
    Meg Farmer11월 23, 2014
    Good deal for brunch in murray hill. Reasonably priced prefix menu for $16. Poached eggs with salmon gravlax was tasty.
  • Kevin Y.사용자 이미지의 하트 아이콘
    Kevin Yien7월 12, 2015
    Adorable, cozy French restaurant. Excellent meat and fish. Get the creme brûlée for dessert!
  • Jennifer S.
    Jennifer S4월 1, 2013
    A small gem in Murray Hill. The beet salad with goat cheese and the roasted half chicken were both delicious.
  • Henali
    Henali8월 23, 2015
    Delicious brunch!! Try the eggs florentine or fritatas
  • Bharat B.사용자 이미지의 하트 아이콘
    Bharat Baldewa10월 21, 2017
    The French toast and French fries are the among the best
  • Nicole F.
    Nicole Formica5월 15, 2014
    Best.Mussels.Ever. Also have great escargot and bacon wrapped pork!!
  • agnes c.
    agnes chan8월 3, 2012
    Cozy and delicious. Steak frites are awesome here. Roasted artichoke salad a perfect appetizer. Great, casual bistro.
  • Freddie사용자 이미지의 하트 아이콘
    Freddie12월 28, 2015
    Everything was delicious! The duck confit was superb. Highly recommended!
  • Lucinda F.사용자 이미지의 하트 아이콘
    Lucinda Fortin11월 23, 2014
    The food was amazing. The service perfect. Nothing wrong to say about it. Just try it yourself!
  • Lori K.
    Lori Kushner3월 20, 2013
    5회 이상 방문함
    Delicious steak frites and affordable bottles of wine. One of our favorite neighborhood spots.
  • Kate사용자 이미지의 하트 아이콘
    Kate1월 20, 2020
    Low key restaurant with delicious food. Loved the steak frites!
  • Laura
    Laura6월 13, 2013
    hidden gem in murray hill. delicious steak frites, roasted chicken, and escargot!
  • Heather사용자 이미지의 하트 아이콘
    Heather1월 11, 2020
    Lovely lemon skate fish and Creme brûlée 🥰
  • Laura
    Laura3월 22, 2013
    Beet salad with goat cheese is divine. Escargot is very garlicky (and therefore wonderful).
  • Trae F.사용자 이미지의 하트 아이콘
    Trae F7월 6, 2018
    The Moules are some of the best in the city!
  • Justin D.
    Justin Demafelis4월 29, 2011
    5회 이상 방문함
    The food, the service and the atmosphere was great! Get the creme brûlée, warm top chilled custard, perfect!
  • Josh M.사용자 이미지의 하트 아이콘
    Josh Mateo8월 28, 2015
    Definitely go for the Garlic Mussels and French Fries 🔥
  • Leslie T.사용자 이미지의 하트 아이콘
    Leslie T8월 6, 2013
    $12.95 Prix-Frix brunch special on Sundays! Cocktails are at an additional charge but decently priced!
  • Bradley B.사용자 이미지의 하트 아이콘
    Bradley Boughton9월 29, 2019
    French onion soup and the steak frites were very good.
  • Rob M.
    Rob Mintzes3월 15, 2014
    Delicious, authentic experience. Try the pan-roasted half chicken!
  • Meg P.사용자 이미지의 하트 아이콘
    Meg Pengue9월 5, 2016
    Fabulous steak sandwich is a great lunch option!
  • Pearl H.
    Pearl Hou4월 22, 2012
    Good brunch stuff, including the fries. Everybody has to be there before you can get a table.
  • Carly M.사용자 이미지의 하트 아이콘
    Carly M8월 24, 2012
    Escargot is a MUST! The salmon with tabouli and cucumber mint dressing was amazing.
  • Kenneth T.
    Kenneth Tiong12월 20, 2012
    Decent steak frites though a bit chewy. 4/5. Good iles flottantes. Touch of salty caramel perks up a pasty meringue. 4.5/5
  • Toshiaki O.사용자 이미지의 하트 아이콘
    Toshiaki Ozawa10월 30, 2015
    All your bistro favorites in a small cafe.
  • Andrew G.
    Andrew Green12월 17, 2011
    12.95 for brunch plus mimosa or sangria. Cute little French restaurant will be coming back often
  • Amit K.
    Amit Kulkarni10월 23, 2013
    Great food. Try the rainbow trout and steak tartar...
  • Francis U.사용자 이미지의 하트 아이콘
    Francis Udler7월 29, 2014
    French onion soup? Mussels were great and steak frites.
  • Racky R.
    Racky Ross12월 6, 2014
    Good deli. Large portions. Try the Reuben
  • Sandra O.사용자 이미지의 하트 아이콘
    Sandra Ordoñez9월 4, 2021
    Duck was so deliciuos 😋😋
  • Sandra O.사용자 이미지의 하트 아이콘
    Sandra Ordoñez9월 4, 2021
    Buena comida con muy buen servicio
  • Lucinda F.사용자 이미지의 하트 아이콘
    Lucinda Fortin3월 25, 2013
    Carpaccio was really good !
  • Elizabeth J.
    Elizabeth Jourdan2월 9, 2013
    Floating island absolutely delicious. We discussed taking a second one to go!
  • Alice H.
    Alice Hu12월 8, 2012
    Brunch for $13.95, and it includes a mimosa or sangria! Yesss!
  • Ada G.
    Ada G3월 27, 2012
    Great food! Loved the carpaccio and the Thai mussels.
  • Natsuko U.사용자 이미지의 하트 아이콘
    Natsuko U11월 19, 2014
    Service is not so great. At weekend brunches, you must eat up fast otherwise they will kick you out rather rudely. If you want to enjoy conversation and relax over brunch don't go there.
  • Brandon Z.사용자 이미지의 하트 아이콘
    Brandon Zamudio9월 14, 2014
    Fantastic brunch options
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