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Libertad

Libertad

남미 음식점$$$$
스코키
저장
공유
8.9/10
93
평가
  • Tips
    Joshua Y.
    "black rice (백반)"(Tips 3개)
    Chicago magazine
    "Go for the skirt steak (스테이크)."(Tips 4개)
    Kevin T.
    "Crab cake (케이크) is better than spongebob's crabby patty fo sho."(Tips 3개)
    Caitlin W.
    "Cocktails (칵테일) are great, too."(Tips 2개)
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  • Brian K.
    Brian K. Frechette2월 8, 2017
    The staff were very friendly, and helpful with both the menu and the service. I had the Hummus and Squash dishes, along with their signature cocktail, and they were ahhh-maaayyyyyzzzziing!!!
  • Marco G.사용자 이미지의 하트 아이콘
    Marco G8월 2, 2016
    5회 이상 방문함
    Everything is absolutely amazing. The service, drinks/cocktails, and food was all 5 stars. Food try: Pulpo, Venado, Asada; Drinks: Horchata (not your mothers Horchata). Buen Provecho!
  • Fran A.사용자 이미지의 하트 아이콘
    Fran Allen4월 14, 2017
    5회 이상 방문함
    The hummus is one of our all time favorites. The octopus was a big hit for 4 of us. The scallops with black rice is unbelievably good. The lamb shank just fell off the bone.
  • Mike W.
    Mike Wise4월 29, 2013
    The new salmon preparation with pureed beets is great. Miss the hum marinated prawns but hard to pick a favorite when everything is this good. Portions perfect size to share more that a few things!
  • Caitlin W.
    Caitlin White8월 9, 2014
    Amazing, trendy food in the burbs. Vegetarians and meat eaters can eat happily ever after here. Cocktails are great, too.
  • Chicago magazine
    Chicago magazine4월 9, 2012
    Chef Armando Gonzalez freely invites foreign flavors to his small-plate fiesta, as in silky scallops with black rice, yuzu, and Chinese long beans, all dripping with habanero butter sauce.
  • Anthony R.
    Anthony Rivera7월 28, 2013
    5회 이상 방문함
    Libertad is truly an EXCEPTIONAL restaurant. Looking for a great meal at a great place. Get in the car and take a drive to Skokie.
  • Kevin T.
    Kevin T3월 16, 2014
    Asada, 8ctopus, lamb, scallops, and anything else with wine is amazing here.
  • Joshua Y.
    Joshua Yulish4월 29, 2012
    Everything is great. Asada, flautas, hummus, scallops with black rice, yuzu cake, chocolate cake, apple crisp... Must eat here.
  • Chicago magazine
    Chicago magazine12월 5, 2011
    Go for the skirt steak. Underneath a heap of yuca frites and a smear of chimichurri, the chef pulled off a juicy, medium skirt steak.
  • Karen N.사용자 이미지의 하트 아이콘
    Karen Nickerson9월 8, 2016
    5회 이상 방문함
    Hummus scallops pork steak
  • Michael K.
    Michael Kirzhner7월 12, 2013
    New menu every few months. Fall season is awesome!! But summer is nice as well.
  • Linda C.
    Linda Chipman5월 21, 2014
    Melt in your mouth scallops...like butta! So delicious the entire meal.
  • Kevin T.
    Kevin T3월 29, 2014
    Crab cake is better than spongebob's crabby patty fo sho.
  • Diego R.사용자 이미지의 하트 아이콘
    Diego Reynoso4월 7, 2015
    Everything but especially hummus and octopus
  • Madge T.사용자 이미지의 하트 아이콘
    Madge T6월 1, 2015
    Hummus, pears, scallops, Carne asada, margaritas
  • Yonatan S.사용자 이미지의 하트 아이콘
    Yonatan Shpiegel1월 27, 2018
    Drinks, poblano, skirt steak and cheese cake
  • Dan R.사용자 이미지의 하트 아이콘
    Dan Rouse12월 15, 2012
    The hummus is to die for. The pear salad is yummy too.
  • Michael S.사용자 이미지의 하트 아이콘
    Michael Salazar6월 11, 2019
    10회 이상 방문함
    Go small and get your tapas here, Mexican style
  • John F.사용자 이미지의 하트 아이콘
    John Fisher6월 5, 2018
    Small but very good food.
  • Vicki R.사용자 이미지의 하트 아이콘
    Vicki R.4월 2, 2022
    Flautas, hummus, and risotto
  • Olivia
    Olivia1월 15, 2017
    It's hidden gem!
  • Annalee J.
    Annalee Johnson10월 16, 2011
    I haven't had a thing on the menu that I did not love!
  • Ren C.사용자 이미지의 하트 아이콘
    Ren C.9월 7, 2011
    Asda. Delicious. Do it. Do it now.
  • Robert Y.
    Robert Yuen9월 5, 2011
    The mussels are excellent and very fresh.
  • Aimee
    Aimee4월 14, 2014
    OMG fine dining in Skokie
  • Food.talk사용자 이미지의 하트 아이콘
    Food.talk4월 7, 2016
    Just tried the brunch menu , average
  • Mad H.
    Mad H9월 16, 2011
    So awesome! Great great food.
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