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- Tammi 🐾 Copsey3월 6, 2014Nice atmosphere, food presentation and service. I highly recommend their steaks! We each had a different cut and all were very tender and cooked to perfection! We will be back!!
- Brunch. house-made donut holes dusted with powdered sugar. The Nutella French Toast is awesome. And so are the omelets. They will make any variation of anything on the menu for you. Great value.
- The crab cocktail is a very generous serving of jumbo lump crab meat. Very reasonably priced and a delicious raw choice if you don't care for oysters.
- Bob Vornlocker3월 17, 2017Everything we had was great! Short ribs, ribeye, hanger steak, pretzel crab dip, crab deviled eggs, brussels sprouts app...all awesome!
- Krista Baker7월 30, 2016Great service especially Vas! Crab fettuccine and crab cakes are always a delicious choice. Tried the jumping Jacks- one of my new favorites
- Excellent Raw Bar and they did a great job with our steaks. For appetizers, I recommend the Empanadas - authentic and very tasty!
- Christopher Upman3월 7, 2014Oysters were great. They have salt ponds! I tried the scallops and they were seared to perfection. Sea bass was great too.
- Lori Perdue10월 17, 2015Oysters of course. Great Bloody Mary and Pomegranate Martinis... Love the Shrimp and Grits too!
- Michael Rorrer11월 23, 2016The Oysters were great and I loved the crab dip and deviled eggs. Big pieces of crab meat!
- CarnageXB3월 8, 2014The short rib sandwich is great. Very different from a regular pulled pork sandwich. Recommended.
- $3 "snack menu" has good portion sizes for the money. You could order a few and make a meal of it!
- Heather Petras2월 9, 2014The complimentary bread was not good. The entrees were alright. Atmosphere was really good.