Lido Harlem

Lido Harlem

이탈리아 음식점$$$$
Central Harlem, 뉴욕
저장
공유
8.5/10
500
평가
  • 별
    Time Out New YorkThe Corcoran Group의 전문가가 이 장소를 추천합니다.
    • Time Out New York
    • The Corcoran Group
  • Tips
    Charron F.
    "creamy garlic bread (빵)"(Tips 7개)
    Morgan R.
    "Amazing white sangria (샹그리아)!"(Tips 4개)
    Giselle V.
    "Loved loved loved the eggplant appetizer (에피타이저)."(Tips 3개)
    Evan H.
    "Halibut was fantastic; good wine and good salad (샐러드) too."(Tips 9개)
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  • Nina G.사용자 이미지의 하트 아이콘
    Nina Gomes1월 24, 2017
    Exquisite food, great atmosphere and friendly staff, including talented chef Serena Bass, a true genius. Lunch specials for $10 are excellent deals: steam mussels and the Tuscan burger were perfect!!
  • amNewYork
    amNewYork5월 5, 2013
    The traditional Italian décor coupled with the brick wall normally seen in bars lends itself well to the overall ambience of this spot. A variety of Italian dishes are offered, and they also deliver.
  • __TR3V
    __TR3V1월 21, 2013
    5회 이상 방문함
    Get there before 1pm to beat the church crowd for Sunday brunch. The French toast and the chicken panini are great options to try. Opt for the bottomless mimosas. Well worth it
  • Maciio P.사용자 이미지의 하트 아이콘
    Maciio Pineda10월 19, 2019
    The food is so good. I tried the open faced panini along with a mimosa, no regrets!!! I'm a city guy so I love this place so take that in mind, this is a noisy place, but lovely though.
  • Charron F.사용자 이미지의 하트 아이콘
    Charron F.5월 1, 2014
    Perfect date night spot - we enjoyed the creamy garlic bread, gnocchi and the ravioli dishes. They were all delish and very attentive service. Can't wait to go back.
  • Jaro G.사용자 이미지의 하트 아이콘
    Jaro G44월 10, 2014
    5회 이상 방문함
    If they have it as a special be sure to treat yourself to their pumpkin ravioli with a balsamic reduction. Simply unbelievable
  • New York Habitat
    New York Habitat2월 2, 2012
    This restaurant has a great vibe, all meals are wonderful and they have a great happy hour that lasts until 7:30. Fill up then take a stroll through nearby Morningside Park.
  • Michael K.사용자 이미지의 하트 아이콘
    Michael King12월 10, 2013
    Wonderful friendly staff, met the Chef Serena Bass (amazing and wonderful) and Susan the owner. Food is always consist and wonderful both in presentation and in taste. 5 Stars
  • Chris E.사용자 이미지의 하트 아이콘
    Chris Evans7월 29, 2014
    5회 이상 방문함
    The short-rib hash paired with bottomless mimosas is probably the single best thing you could possibly do around Morningside Heights on a Saturday or Sunday morning.
  • Kelli사용자 이미지의 하트 아이콘
    Kelli5월 28, 2015
    Definitely one of the bigger brunch venus in the area. Wait staff is awesome for how busy the brunch hour is for them. Great for dates, if you have visitors in town or meeting a girlfriend.
  • Tyrone H.
    Tyrone H.11월 28, 2014
    Please try the Spagehttini Parmesan, and spend the extra 6 bucks and get the Shrimp! I promise you you won't regret it! Also, treat yourself to the Garlic Parmesan Bread! Awesome!
  • Daniel M.사용자 이미지의 하트 아이콘
    Lunch menu is really cheap and tasty! The hamburger is good and also the spaghetti (10 $ each). Just across the street you have a Levain Bakery for the best dessert in town.
  • Kate사용자 이미지의 하트 아이콘
    Kate2월 6, 2020
    Loved Lido! Went for Restaurant Week - had the beet salad, black squid ink pasta, and bread pudding. Great atmosphere and very friendly staff!
  • Adna
    Adna1월 29, 2015
    Lovely clean restaurant with great service. Portions run on the smaller side, but the food quality is definitely worth your money.
  • Jaro G.사용자 이미지의 하트 아이콘
    Jaro G43월 5, 2012
    5회 이상 방문함
    Everything here is actually delicious. Be sure to definitely start off with Crostini (Salted Cod and Prosciutto for sure) also the Mushroom Polenta and Gnocchi with Truffle Butter is to die for.
  • Minnie K.
    Minnie Kim9월 18, 2014
    Bottomless mimosa brunch was spectacular! And it's only $13! The blueberry pancakes are fluffy and just melt in your mouth.
  • The Corcoran Group
    The Corcoran Group11월 4, 2011
    Check out this intimate Italian joint for brunch for perfectly poached eggs and a delicious frittata! You also can’t go wrong with their $10 bottomless mimosa!
  • Tom I.사용자 이미지의 하트 아이콘
    Tom Igoe1월 14, 2016
    50회 이상 방문함
    Our go-to neighborhood place. Always a good burrata appetizer, the polenta fries are great, and many good entrees. Nice folks too.
  • Matthew C.사용자 이미지의 하트 아이콘
    Matthew Caldecutt5월 28, 2016
    10회 이상 방문함
    There's a smaller lunch menu, meaning you can stop in and be on you way in under an hour. I recommend the garlic bread and gnocchi.
  • Harlem A.사용자 이미지의 하트 아이콘
    Harlem Ambassador5월 4, 2013
    Finally an eatery that gives good service, good wine, good food and good face. This is one good looking staff. Check out their gay night for the hipster folk with cash.
  • Hector사용자 이미지의 하트 아이콘
    Hector2월 15, 2017
    Good for dates. Enjoy some wine and delicious Italian dishes in this cozy restaurant. Definitely make a reservation.
  • thm사용자 이미지의 하트 아이콘
    thm8월 18, 2014
    5회 이상 방문함
    Yummy brunch. Food comes out pretty quickly. Went on a Sunday and the place was packed!! Lots of z-list reality tv sightings 😉
  • TheColdest WynterEver
    TheColdest WynterEver5월 17, 2014
    5회 이상 방문함
    $14 unlimited mimosas. They definitely keep them filled. Thumbs up. Saw a couple sit here for at least 45 mins post meal and nobody rushed them. They instead enjoyed more mimosas!!!!
  • Anya
    Anya12월 10, 2017
    Very happening place. Definitely come for brunch here and their unlimited mimosas 😋
  • Time Out New York
    Time Out New York7월 18, 2018
    The best approach to Lido is to treat it like a tapas bar, snacking your way through dinner 자세히 보기
  • Giselle V.
    Giselle Valdez7월 25, 2014
    Loved loved loved the eggplant appetizer. The salmon and white sangria were quite yummy as well. Definitely going back!
  • Shea J.
    Shea Johnson1월 2, 2012
    Great brunch in Harlem. $10 unlimited mimosas. Try the fennel salad or the poached eggs with white polenta.
  • Evan H.사용자 이미지의 하트 아이콘
    Evan Harms7월 26, 2016
    Halibut was fantastic; good wine and good salad too. Bruschetta was dandy as well. A little pricey but worth it
  • Ivy B.
    Ivy B9월 29, 2013
    OMG love this spot. And will officially be visiting again. White polenta is delightful. And the egg is poached perfectly.
  • Adam C.
    Adam Carnegro1월 31, 2016
    Try the Beef Short Rib Hash, Poached Eggs, Hollandaise - #TreatYoSelf (via @Foodspotting)
  • Thalia K.
    Thalia K4월 27, 2013
    Try the White Polenta Poached Egg Mushroom Ragu - With truffle oil and hot pepper flakes. Another delicious meal in Harlem!
  • Kristen M.
    Kristen Murphy9월 1, 2012
    5회 이상 방문함
    Seasonal menu, but the short ribs, gnocchi, and veal meatballs are fantastic. Wine list is good & priced well. Hard to go wrong here.
  • Ana P.
    Ana P9월 2, 2018
    Excelente eggs beneditcs! Ambiente descontraído. Aos domingos é bom fazer reserva. Preços ok!
  • David S.사용자 이미지의 하트 아이콘
    David Spruyt3월 4, 2017
    Excellent food,service and environment! Also good tips for cookies from the bakery right opposite ;)
  • Jonathan E.사용자 이미지의 하트 아이콘
    Jonathan Etheart5월 19, 2013
    5회 이상 방문함
    Lido has great brunch and dinner, but gets really crowded for weekend brunch, so make a reservation and/or be prepared to wait
  • Tiffany L.
    Tiffany Langston2월 12, 2016
    10회 이상 방문함
    Brunch gets packed, so make a reservation. Bottomless mimosa refills are frequent and plentiful
  • Aaron C.사용자 이미지의 하트 아이콘
    Aaron Calloway7월 12, 2013
    $15 cocktails make for a pretty big tab, but they're delicious. The undercooked my steak, so I'm a fan of drinking here over eating here.
  • Raena W.
    Raena Williams2월 9, 2012
    5회 이상 방문함
    The mussels are so flavorful. Lots of garlicky tomato goodness. Oh and try the Sangria. It's $5 for happy hour and it has more flavor than I expected.
  • Max T.사용자 이미지의 하트 아이콘
    Max Thomas7월 20, 2014
    Dinner is a lovely experience with well prepared and served Italian fare with a touch of sophistication.
  • Sebastian B.사용자 이미지의 하트 아이콘
    Try the polenta fries with black olive dip
  • Michael K.사용자 이미지의 하트 아이콘
    Michael King12월 10, 2013
    Consistently great food, make sure you save room for the desert too...this place is always worth the trip.
  • Jess O.사용자 이미지의 하트 아이콘
    Jess Ostroff12월 18, 2013
    The perfect lunch - sugar snap pea and arugula salad plus the budino for dessert! Delicious!!
  • Wallace B.사용자 이미지의 하트 아이콘
    Wallace Bachman3월 5, 2014
    25회 이상 방문함
    Love how I'm treated here. Kwame, Sean, Brian know how to make a lone dinner feel like family. And it's not the killer cocktails talking!
  • Tom W.사용자 이미지의 하트 아이콘
    Tom Wang1월 4, 2015
    Try theIr unique twist on French toast for brunch. It's different on the outside but tastes good in your insides
  • Natalie L.사용자 이미지의 하트 아이콘
    Natalie LeMoss8월 17, 2023
    A great spot for Brunch, must have a reservation and food comes out fast
  • Tyler사용자 이미지의 하트 아이콘
    Tyler7월 14, 2018
    Friendly service, superb food. The omelette, egg panini, and salad were all choice.
  • Percy H.사용자 이미지의 하트 아이콘
    Percy Holmes7월 14, 2017
    The bread pudding with the peach Gelato was decadent!!
  • Lacey H.
    Lacey Heggem6월 2, 2013
    The eggplant ravioli is the best I've ever had! Orange, mint, almond- the flavor is really complex, fresh and delicious.
  • Gerry G.사용자 이미지의 하트 아이콘
    Gerry Gallagher9월 21, 2014
    Great food,wonderful staff,especially Rachel and Kenny.Brilliant atmosphere.......loved it!
  • Lindsey G.
    Lindsey G1월 30, 2012
    No bad meal on the menu...my favorite order: Beet Salad, Cod, chocolate with sea salt and olive oil....great date night!
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