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taufulou Bok5월 1, 2014One of my all time fav for chinese nasi lemak. Go with their signature fried chicken drumstick, white cabbage n mutton with lots of curry. Burp. Satisfying
The chicken is so amazing. The chee cheong fun is so smooth and tasty. I live 20km and I still make it a point to come here if I can!
Sher Sah3월 8, 2014It doesn't matter that if we're vegetarian today, food is still so damn good (Chee cheong fun + curry + cabbage + long beans). I'll be back for you, fried chicken!
chee tat low4월 30, 2015Looks like any other typical mixed rice stall. fried chicken in kam heong flavour is tasty, big and juicy, so is the original flavour.
Terence C4월 8, 2014Had mix rice with stirfrycabbage and fried chicken. Towards the end of finishing my plate of rice noticed 2 pieces of white polystyrene chip off like those takeaway container material.
Florence Yau4월 28, 2014The steam chicken is nice and smooth. Served with a really nice helping of fried garlic. Rice is fragrant too.
Damon Koh4월 3, 2013Fried chicken, sambal, curry and cabbage and rice all mixed and form a fusion of total devine awsomness. Fawsome!
Price increased compared to SS14 previously. Quality still maintained. 1 whole leg fried chicken & 1 vege at RM9.50.
Seriously awesome fried chicken & Nasi Lemak. Generous portions. Can put fast food fried chicken to shame!
Best fried chicken ever hands down. Been having it since I was in kindergarten, that's 21 years ago!
Ivy M4월 5, 2015Don't get the hype, nothing to shout about really. It's not even nasi lemak - just a Chinese version of nasi kandar. Fried chicken is usually freshly fried but not flavorful.
👊🏼 Jackson Mah11월 20, 2014If you don't believe in fried chicken anymore, come here to be 'enlightened' :p
Best fried chicken ever! Even better than KFC as the pieces are bigger and juicier.
Miki Wong12월 28, 2014their fried chicken is soooo good. way better than kfc. however they only start selling at 2pm. nasi lemak however is very average- They used to be damn good. But the chicken is now cooked when it's frozen. Thus, bloody. Still the skin is good.
Ck Lum8월 24, 2014Some how the fried chicken taste very familiar on a famous SS15 mix rice...lin zi kang satu...
- Stall is open by 1.30pm but fried chicken not ready yet. Hav to wait till earliest 2.15pm...
Whalen Lim4월 23, 2011Used to start their business around 12, but now at 2pm they still have start frying the chicken. Be prepare to que up n wait if u're coming
Their fried chicken used to b bigger portion eh..now shrink in size already :(
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