Local 127

Local 127

(현재 폐점)
뉴 아메리카 음식점$$$$
Central Business District, 신시내티
저장
공유
팁 및 리뷰 아이콘24 팁 및 리뷰
사용자 아이콘
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  • Lauren
    Lauren9월 24, 2012
    Lunch is great here too. The fries are to decadence itself. Handcut potatoes fried in duckfat, sprinkled with parmesean and paired with homemade ketsup and some sort of cheesy aioli. GLARGHRMLMRMRR.
  • Anne Mai B.
    Anne Mai Bertelsen11월 16, 2012
    Really fab meal and we had no service issues. Charcuterie, fresh greens salad, meatloaf and duck breast were all fab. Save room for cheesecake. Really delicious
  • Angela L.
    Angela Laible9월 22, 2013
    Great food, love how fresh everything is! Order an Old Fashion you'll love the drink they make a perfect one.
  • Jessica K.
    Jessica K1월 17, 2012
    Great service, atmosphere, and food! I went with the sea scallops and had no regrets. Definitely check it out if in the Cincinnati area.
  • Amy V.
    Amy Valent6월 16, 2013
    Amazing beets! The "accent" small plates are truly a treat. The wheatberries were delicious. Impressed every time.
  • wal s.
    wal s.9월 1, 2011
    Fantastic food + great service & nice atmosphere make for a pleasant dinner. Best place in downtown Cincinnati!
  • Lindsay J.
    Lindsay Jones5월 22, 2013
    One of the best restaurants in Cincinnati. Do not miss.
  • Karin O.
    Karin O'Brien10월 18, 2011
    Order the potato skin!!! Amazing how they transform bar food into something gourmet!!!
  • Erika B.
    Erika Brown8월 11, 2010
    Chilled potato soup fantastic; potato foam a new to the world experience!; ask for garth
  • Jorge T.
    Jorge Tan1월 11, 2010
    Local 127's meatloaf and foam mash potatoes is down home cooking the locavore way. Chef Steve Geddes is a genius! 자세히 보기
  • Vicky B.
    Vicky Bolaños2월 29, 2012
    Try the Chicken two ways! Exquisite!
  • Michael W.
    Michael Wong1월 31, 2013
    Order the chef tasting platter and DVD lamb duo
  • Ryan S.
    Ryan Schatzman9월 16, 2011
    Sat at the bar solo, waited almost 15 minutes before the bartender even said a word. Waited another 40 minutes for soup (after 9 pm) but only got a piece of cornbread. Customer is def not valued.
  • Katie F.
    Katie Finnigan2월 14, 2010
    Try the cheesecake. It's served in a mason jar and topped with whipped cream, dried cherries, sweet basil and the crust crumbled on top.
  • Alex사용자 이미지의 하트 아이콘
    Alex6월 20, 2012
    The best Old Old Fashioned in town.
  • Jennifer V.
    Jennifer Voegele12월 25, 2010
    try the surfer on acid shot! u will not be disappointed!
  • Yvonne Y.
    Yvonne Y8월 23, 2011
    great food, bad service. make sure you craft out at least 3 hours to eat here.
  • Shannan L.
    Shannan Lieb12월 14, 2011
    Sorry to disagree with others, had a bad experience. Slow, unfriendly service and gratuity included for a party of 5? Will not visit again.
  • JoAnn R.
    JoAnn Roth6월 6, 2019
    They closed.
  • David B.
    David B.5월 20, 2010
    The food and service was fantastic.
  • Steve N.
    Steve Newsome3월 10, 2010
    eat here and try the cheesecake
  • Andy G.
    Andy Guinigundo8월 11, 2014
    Closed! Liked the food.
  • Ali M.
    Ali Margello5월 14, 2011
    Prepare for parking
  • Lindsey S.
    Lindsey Stevens2월 18, 2010
    Eat at the chef's table
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