Local

"This place is a must if you love udon. The noodles have the perfect bounce. The place is larger than its East Village counterpart, but getting a table can take just as long."

Alexander Fang

"Top quality fish, excellent service, reasonable pricing. No frills menu. Most of the time, worth the wait."

Gina

"Start with hummus, next the chicken shawarma, finish with sesame gelato. Thank me later😉"

Josh Brambir