Los Agaves Restaurant

Los Agaves Restaurant

멕시코 음식점$$$$
Lower East, 산타바바라
저장
공유
9.0/10
385
평가
  • Tips
    Jennifer W.
    "Enchilada suizas (엔칠라다) and cerviche are the bomb !"(Tips 14개)
    Issa A.
    "Get the Chicken (닭) Nachos.. best nachos I've ever had"(Tips 7개)
    Valerie
    "Steak mojado burrito (부리또) was amazing."(Tips 10개)
    Wendi A.
    "The halibut & shrimp (새우) tacos were excellent."(Tips 6개)
팁 및 리뷰 아이콘108 팁 및 리뷰
필터:
  • 엔칠라다
  • 정통
  • 부리또
  • 새우
사용자 아이콘
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  • Leonardo T.사용자 이미지의 하트 아이콘
    Leonardo Trillo8월 24, 2017
    Tastes just like moms cooking. Come before rush, good food at good prices tend to be difficult to find seating.
  • Christian Z.
    Christian Zeller10월 10, 2013
    Amazing food, good prices and super-friendly staff. Can't say if it's the best Mexican restaurant in SB, but it's the best I've ever had. Try the Agave burrito!
  • Sally
    Sally5월 2, 2013
    Umm...so good!! The ceviche tostada is FABULOUS (can be shared by 2 people) and the the Los Agaves Enchiladas are honestly amazing (had them with salad only instead of also with rice on the side)!!!
  • Terry D.
    Terry Dickens5월 12, 2013
    Great Mexican food. The best Nachos I have eaten anywhere. There was a line out the door. No wonder. Prices are fair (not cheap) and food quality is excellent. I'll be back when we return to SB.
  • Wendi A.사용자 이미지의 하트 아이콘
    Wendi Ayer4월 22, 2016
    The halibut & shrimp tacos were excellent. It comes with a lovely salad & yummy rice. My husband & son had the mole chicken enchiladas. They enjoyed them but my husband thought there was 2 much cheese
  • Venkatesh H.사용자 이미지의 하트 아이콘
    Venkatesh Hodavdekar12월 22, 2014
    The Baja tacos are great. This place gets very crowded so try and go there during off peak hours. The food is definitely worth the wait.
  • Prashant P.
    Prashant Patel2월 13, 2014
    The Molcajete is no joke! Comes to the table bubbling like lava in a lava rock bowl. Get the Sea & Earth version for a taste of everything (fish, shrimp, chicken, chorizo, steak).
  • eric b.사용자 이미지의 하트 아이콘
    eric bornemann8월 16, 2020
    10회 이상 방문함
    Having to wait in the line sucks, but the food is awesome. The mole is good but the avocado salsa is killer. Order take out and skip the line.
  • Guilherme S.사용자 이미지의 하트 아이콘
    Guilherme Sprint8월 23, 2016
    All orders come at the same time, so do not order an entree if you are not starving. Delicious food!
  • MR Radio F.
    MR Radio Futura11월 3, 2013
    5회 이상 방문함
    Try the Mar Y Tierra Molcajate, not always listed on the menu but worth asking for it. Enough for two people
  • Kimberly Cameron, V.
    Kim Cameron, Valencia, CA - Black bean & corn salsa salsa, outstanding. I tried the Fajitas del Mar (shrimp, fish, bell pepper & onion) & it was excellent!!!
  • Samantha S.
    Samantha S8월 6, 2013
    Wow! This place is the best Mexican food I've had in a really long time! Fairly priced. Super busy, might be hard to get a table!
  • Tarun A.
    Tarun Anjan9월 2, 2013
    The Agave Enchiladas are amazing ! One of the best mexican restaurants ive ever been to !
  • Bee
    Bee11월 25, 2014
    come with a group if possible - because the entrees are delicious and usually too big for one person to finish!
  • Aaron W.
    Aaron Wheeler7월 22, 2016
    Beans aren't vegetarian! Which is fine, but I wish it said it on their menu. We confirmed with the staff - they use meat-based seasonings.
  • Nm사용자 이미지의 하트 아이콘
    Nm4월 11, 2016
    Burrito Mojado is highly recommended .. Crowded at night ..
  • Oc G.
    Oc Gonzalez10월 18, 2014
    The breakfast quesadilla is awesome. Grab a cup of coffee. FYI, it does have cinnamon (which is delicious).
  • Brad사용자 이미지의 하트 아이콘
    Brad1월 14, 2015
    Los agaves enchiladas are outstanding! The whole presentation was great. Food & ingredient quality is very high.
  • Beth F.
    Beth Fisher1월 1, 2014
    The Chiles Norteños are spectacular. Fat pieces of perfectly cooked shrimp covered in melted cheese stuffed in a chile.
  • Katie D.
    Katie D4월 4, 2012
    50회 이상 방문함
    No one has anything on this place. Hands down the best mexican food in SB. (Los Arroyos doesn't even come close, though they are voted as the best).
  • Amol K.
    Amol K2월 18, 2014
    Agave enchiladas! Even the side salad that comes with it delicious.
  • Chad W.사용자 이미지의 하트 아이콘
    Chad Wollett8월 24, 2015
    Everything is fantastic here. Even the side of rice is premium - not the filler it often can be. Only regret is I couldn't eat more!
  • Brooke사용자 이미지의 하트 아이콘
    Brooke3월 29, 2017
    Amazing Mexican- authentic, fresh, delicious! Go, you won't regret it. Huge portions.
  • suneel사용자 이미지의 하트 아이콘
    suneel6월 10, 2014
    the ceviche is big enough for two people... and it is amazing. ask for extra chilis!
  • Nick L.
    Nick L1월 6, 2013
    Try the Homemade Beef Sopes - Everything on the menu is amazing. This one does not disappoint.
  • Arthur S.사용자 이미지의 하트 아이콘
    Arthur Sabintsev4월 8, 2015
    Steak quesadillas were great! The salsas are all out of this world!
  • Valerie
    Valerie10월 18, 2015
    Steak mojado burrito was amazing. Avoid agaves burrito, just tastes like thousand island sauce over fish...
  • Cristina O.사용자 이미지의 하트 아이콘
    Cristina Osorio5월 28, 2016
    Los platos son muy grandes Y delicioso todo se siente muy fresco. Sugiero compartir platos por las porciones.
  • Tara H.사용자 이미지의 하트 아이콘
    Tara Hunt10월 10, 2017
    Mahon Mahon al cilantro omg. Gorgeous and yummy.
  • Mike W.사용자 이미지의 하트 아이콘
    Mike Wald12월 21, 2013
    10회 이상 방문함
    I love the salads. Get one with chicken and steak, dressing on the side. Boom, make Atkins proud.
  • Elizabeth S.사용자 이미지의 하트 아이콘
    Elizabeth Silva1월 3, 2014
    Best enchilada red sauce. Huge portions
  • Esti M.사용자 이미지의 하트 아이콘
    Esti Marie10월 9, 2015
    Such delicious food!! And hearty portions.
  • Ashley D.
    Ashley DeVan10월 19, 2013
    Order the chile enogada - it is scrumptious and not on anyone else's menu!
  • Lee Y.
    Lee Yi9월 11, 2013
    Try the Molcajetes Sea And Earth - Fish + shrimp + cow + chicken + sauce = awesome!
  • Don G.사용자 이미지의 하트 아이콘
    Don Gordon12월 5, 2014
    The mole is great here and they Model a Negri on tap.
  • Candace M.
    Candace Melgoza3월 22, 2013
    5회 이상 방문함
    I'm addicted! The salsa is bomb and Los Agaves chicken salad is to die for!
  • Stephanie F.
    Stephanie Francis2월 25, 2012
    Good food, but when its crazy busy prepare to be waiting forever for a table. People will try their best to get seated before you even though you were before them.
  • Matt H.사용자 이미지의 하트 아이콘
    Matt Hunter3월 24, 2013
    They just claimed my favorite Burrito Mojado in town.
  • Tanya V.사용자 이미지의 하트 아이콘
    Tanya V2월 11, 2017
    One of the best Mexican cuisines places we've been to
  • GPLou ..사용자 이미지의 하트 아이콘
    GPLou .3월 8, 2016
    Prepare to stand in line to order. Stood over 20 mins! Then, over 20 mins to get food to table. Returning? Unsure. Prefer to SIT & order. Generous portion. Average tasting meal/Mole Enchilada combo .
  • Natalie G.사용자 이미지의 하트 아이콘
    Natalie Guerra4월 12, 2017
    Everything about this place is great. Quick but extremely satisfying.
  • Chris C.사용자 이미지의 하트 아이콘
    Chris Chen5월 4, 2017
    Huge portions!! Great value and delicious
  • john l.
    john lewis9월 22, 2012
    No joke, best mex (along with Los arroyos) in SB. Atmosphere here is better. Carnitas are a+
  • Adrienne L.
    Adrienne L9월 1, 2014
    The molcajetes here are amazing!
  • Suzie B.
    Suzie Black2월 5, 2011
    The Agaves Enchiladas are delicious! They're packed with halibut and shrimp with a chipotle mayo sauce.
  • Cyn C.
    Cyn Cruz9월 21, 2012
    O - m - je!! Super great Mexican!! Cali always the best mexican but this place was jumping off!! Locals love it
  • Alan S.
    Alan Stebbens6월 22, 2010
    A great restaurant for great Mexican food, with excellent salsas, surrounded by pleasing murals of the agaves farms.
  • Bruce G.
    Bruce Gilman7월 16, 2013
    Great food little pricey for ordering at counter
  • Jacques Z.
    Jacques Zalma5월 19, 2012
    Go for the enormous nachos or the molcajete - both winners!
  • Shawn C.
    Shawn Cheng4월 7, 2012
    Reservations aren't real here. Just come, eat and be in constant contact with the hostess.
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