Maison Kayser

Maison Kayser

(현재 폐점)
빵집, 카페프랑스 음식점$$$$
Theater District, 뉴욕
저장
공유
팁 및 리뷰 아이콘143 팁 및 리뷰
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  • Alejandro R.
    Alejandro Rico11월 15, 2013
    This place is excellent, a bit pricey but you can't really expect anything else of that quality to be cheaper in Manhattan, especially not in that area. Get the croque madame, it's stunning!
  • Manal S.사용자 이미지의 하트 아이콘
    Manal Saedan10월 5, 2016
    Great please as usual I loved it in Riyadh and loved it more in NYC food is always great and don't miss the coffee ☕️ 👌🏻
  • Mafe S.사용자 이미지의 하트 아이콘
    Mafe Sotillo Lairet5월 15, 2017
    5회 이상 방문함
    This is my favorite breakfast spot in the city. Get the asperges & Oeufs Broullés or the Saumon Fumé. For dessert or starter haha the white chocolate viennoise
  • Alejandro W.사용자 이미지의 하트 아이콘
    Alejandro WM3월 28, 2015
    Extraordinary , good Brunch and lunch menu .. If they could have wine 1/2 garraf (1/2 bottle ) or wine by glass would be great!
  • Natalie K.사용자 이미지의 하트 아이콘
    Natalie K5월 17, 2017
    Real French cakes here! Perfect for celebrating special occasions (or just because..). Favorite was mango mousse and maman cake
  • CRUZiiiE사용자 이미지의 하트 아이콘
    CRUZiiiE3월 13, 2018
    Most would stop in for a croissant or pastry, but their pre-made sandwiches are very tasty (using freshly baked bread from the premises) and it’s a quick to-go option.
  • Lisa D.
    Lisa Diep12월 9, 2013
    Get the plie au chocolate with bittersweet chocolate & crispy, flaky layers, I had two today. Brioche is divine. French onion soup is topped with ooey gooey gruyere. Best baguette So far.
  • Lucy H.
    Lucy H.12월 1, 2017
    My neighborhood go-to for a good pastry to go, or for a sit-down brunch! A croissant or the smoked salmon tartine is always a good choice.
  • Harumi U.
    Harumi U5월 4, 2014
    May be known for its bakery quality (I myself love baguette. When I eat it, that's all I need) but brunch is lovely also. Free caffe Americano refill
  • Wayne B.사용자 이미지의 하트 아이콘
    Wayne Bennett12월 3, 2014
    Had a delicious white tuna (no mayo) on a sesame baguette that had all the toppings that made it taste like an Italian hero. It was yummy.
  • Leah S.사용자 이미지의 하트 아이콘
    Leah Schwartz9월 3, 2014
    Terrific, authentic Parisian bakery and cafe. Avoid the drip coffee though (weak), and go for their espresso drinks instead (strong and delicious).
  • Terecille B.사용자 이미지의 하트 아이콘
    Terecille Basa-Ong2월 29, 2016
    Seems a bit cramped, both seating-wise and the checkout counters-wise. Had iced coffee and a Rosette sandwich to go - both were delicious!!!
  • Hans Andreas A.
    Hans Andreas Aebi7월 17, 2016
    The best Croissants in NYC with a fntastic Cafe Latte. Our favorite breakfast place in NY!
  • Nicole사용자 이미지의 하트 아이콘
    Nicole11월 30, 2018
    10회 이상 방문함
    Chocolate almond croissant and adagio desserts are the best. Also good tea selection and baguettes.
  • Afnan ✨사용자 이미지의 하트 아이콘
    Afnan ✨8월 30, 2017
    There bakery & sweets are so yummy! It reminds me of Paris 💘
  • Clau C.사용자 이미지의 하트 아이콘
    Clau Cortes10월 31, 2015
    Deli sandwiches!! Y panecillos buenísimos!! Si pueden tomen una mesita en Broadway así además disfrutan del andar New Yorkino 🙃🙃🙃
  • Joel
    Joel11월 16, 2013
    A real Parisian Bakery in NY the pastries are all wonderful in the restaurant soups and tartines that is the way to go.
  • Tania사용자 이미지의 하트 아이콘
    Tania5월 30, 2017
    Very good latte in this area and of course pastry👌🏻
  • Alex R.사용자 이미지의 하트 아이콘
    Alex Richards7월 30, 2015
    Treat yourself to a slice of chocolate cake and an iced coffee, this place is nearly as good as Lady M and boast a huge array of pastries.
  • Cat L.
    Cat Lo10월 18, 2013
    10회 이상 방문함
    Just opened! try their Raspberry pastries, they are divine. Moist muffin/cheesecake/soft center deliciousness. I'm addicted
  • Wyngspan
    Wyngspan1월 23, 2014
    Julia child once said, "How can a nation be great if its bread tastes like Kleenex?" Not here. The baguettes could be the best source of carbs on this side of the Atlantic. http://bit.ly/1jqwChF
  • Wayne B.사용자 이미지의 하트 아이콘
    Wayne Bennett1월 5, 2018
    Their mini French sandwiches with French mustard are delicious. The French breads great too.
  • Tania P.사용자 이미지의 하트 아이콘
    Tania Platero8월 28, 2017
    Awesome macchiato and desserts sold! Must come back for a full menu meal 😊
  • Sung H.사용자 이미지의 하트 아이콘
    Sung Hwang2월 14, 2016
    Go to place in my hood for my sweet tooth or any special occasion to pick up desserts or the pain au chocolat!
  • M23
    M235월 5, 2015
    Generally good bakery items. Very nice space to sit down inside as well as outside. Friendly and helpful staff!
  • Constance Y.사용자 이미지의 하트 아이콘
    Constance Y1월 8, 2019
    Must try their seasonal onion bread! My go to place for baguette and their olive bread
  • Serious Eats
    Serious Eats10월 30, 2013
    The bread's the real star here. Amazing baguettes and sourdough.
  • Judy C.사용자 이미지의 하트 아이콘
    Judy Cari3월 30, 2015
    Brunch on weekends, come early. This location is smaller than UES and Flatiron, but just as good!
  • Dona H.
    Dona H2월 18, 2015
    I wish I could have all of them. Tried the St Honore tart. Absolutely lovely.
  • Emma F.사용자 이미지의 하트 아이콘
    Emma Fekete3월 27, 2014
    Best lunch date spot, excellent French food and some of the best desserts in New York City.
  • Mason Interactive | New. Media. Marketing.
    This authentic Parisian outpost dresses it's staff in Saint James marinières. They make a perfect café au lait
  • Elizabeth O.사용자 이미지의 하트 아이콘
    Elizabeth Otaola2월 15, 2015
    Everything is simply amazing. This place is a MUST. Favorite thing: the pistachio financier
  • Jason
    Jason11월 1, 2013
    10회 이상 방문함
    Fantastic pastries and coffee to go, plus full dinner menu. A welcome addition to Columbus Circle.
  • Olivia F.
    Olivia Fabbro7월 15, 2015
    was missing Paris, so I went for a croque Monsieur! It was delish and just the the maison kayser I went to in Paris!
  • Cyn R.사용자 이미지의 하트 아이콘
    Cyn Rocha7월 21, 2015
    El mejor de todos para un Brunch perfecto. Intalianeeee. Recomendado desde el café hasta el postre.
  • Mihai S.사용자 이미지의 하트 아이콘
    Mihai Serban4월 21, 2015
    Latte is very good, make sure to add a little honey for a great flavour!
  • Pranjal G.사용자 이미지의 하트 아이콘
    Pranjal Gupta8월 8, 2016
    Great coffee (ordered a flat white), and amazing almond croissant! 😃
  • Solène M.
    Solène Maître11월 22, 2014
    Pain au Chocolat and Brioche are as good as those from Kayser in Paris. The baguette is not French-approved.
  • Steven Y.
    Steven Y11월 21, 2013
    10회 이상 방문함
    The pain au chocolat, almond croissant and chocolate almond croissant are must trys here
  • Holiday
    Holiday11월 15, 2016
    Chestnut soup! It's seasonal, just try it. You may never get the opportunity again.
  • Michael H.사용자 이미지의 하트 아이콘
    Michael H.10월 15, 2013
    Right off of the circle and close proximity to Central Park. Great staff and management.
  • Khalil i.
    Khalil ibitefood11월 1, 2014
    5회 이상 방문함
    Great eclair Au chocolat and fresh baguette
  • Michael F.사용자 이미지의 하트 아이콘
    Michael Fox-Rabinovitz3월 20, 2016
    5회 이상 방문함
    Great selection of pastries and breads, tasty egg dishes. Solid service
  • Jennifer C.
    Jennifer Coia5월 29, 2014
    So loud in the seated area I couldn't hear what the two people sitting 6inches away were saying. Get it to go and eat in the park.
  • amal S.사용자 이미지의 하트 아이콘
    amal San7월 2, 2017
    Good real French coffee & bakery selection and good choice for breakfast.
  • Mario N.
    Mario Nakamura8월 30, 2015
    Nice bakery ! Must visit and eat these deserts !
  • Meri's Food
    Meri's Food6월 4, 2017
    Great bread selection. The chocolate chip bread is a must.
  • G사용자 이미지의 하트 아이콘
    G9월 11, 2017
    Friendly staff and clean place... don't miss the quinoa salad 💜
  • Ana C.
    Ana Caiado8월 30, 2015
    Avocado toast and egs, it was so great I came back on the next day to repeat ;)
  • Cynthia L.사용자 이미지의 하트 아이콘
    Cynthia Lin6월 14, 2016
    The eggs are great here, overshadowed by their breads!
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