Mémé Mediterranean

Mémé Mediterranean

지중해 음식점$$$$
West Village, 뉴욕
저장
공유
9.1/10
446
평가
  • 별
  • Tips
    miles l.
    "Chopped salad and chicken (닭) tagine are great and cheap lunch choices!"(Tips 6개)
    Diane M.
    "Love the chopped salad (샐러드) and the sardine bruschetta."(Tips 10개)
    Jesse K.
    "spicy shrimp (새우) special is delicious!"(Tips 2개)
    Rachel H.
    "Have the lemon tart (타르트) for dessert."(Tips 2개)
팁 및 리뷰 아이콘78 팁 및 리뷰
필터:
  • 데이트 하기 좋음
  • 샐러드
  • 아늑함
  • 로맨틱함
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  • 인기있는
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  • Heena사용자 이미지의 하트 아이콘
    Heena10월 29, 2014
    Wine from Portugal, hummus with warm pita, fried artichokes are must (do squeeze fresh lemon), chopped salad, veggie tagine yum and Hubster loved salmon. Mushroom ravioli not oily/creamy, typical.
  • honeywhatscooking.com사용자 이미지의 하트 아이콘
    honeywhatscooking.com12월 11, 2015
    Get the Gnocchi in a truffle cream sauce - rich, but delicious! Chocolate Molten Cake is divine! Fried Artichokes weren't all that. Chicken Souvlaki was too dry, cucumber sauce was yum! Moussaka good!
  • Kayleigh H.사용자 이미지의 하트 아이콘
    Kayleigh Harrington7월 16, 2016
    Start the night here with an Aperol spritz! The combination of small plates (hummus, falafel, beets, carrots...) plus a chopped salad with shrimp make the perfect summer meal.
  • Vania S.사용자 이미지의 하트 아이콘
    Vania S.1월 8, 2017
    Notably great service. Can't really go wrong at Meme. LOVED the octopus salad here! Got halibut once for dinner and ate every last piece of food on my plate - it's too bad it was a special.
  • Katie C.사용자 이미지의 하트 아이콘
    Katie Congleton10월 16, 2015
    Order for the table and prepare to share everything - the combo platter, fried artichokes, meatballs and moussaka were all incredible. Excellent atmosphere and service!
  • K K.사용자 이미지의 하트 아이콘
    K K3월 21, 2015
    Vegan options include the chopped salad (very good), and the fried artichoke hearts (just skip the cheese). Great atmosphere, good selection of beer.
  • Swen G.사용자 이미지의 하트 아이콘
    Swen Graham4월 14, 2014
    10회 이상 방문함
    Baked meatballs are a must. And the fried artichoke. And pretty much every small plate on the menu.
  • Alan M.사용자 이미지의 하트 아이콘
    Alan Mooiman9월 2, 2012
    5회 이상 방문함
    Great brunch, great ambiance, great service! Nice place to recover from a night out, just a low chatter of patrons and low background music (4 of 4 petals via Fondu) 자세히 보기
  • James K.
    James Kiernan12월 31, 2012
    5회 이상 방문함
    Nice little spot. Try the chicken kebab and ask for a side of hot sauce for an extra kick in the ass.
  • sarkis
    sarkis2월 19, 2013
    The table near window is nice; views of Hudson St in the village is hard to beat. The organic salmon entree is delicious- get it medium rare.
  • Sherief H.사용자 이미지의 하트 아이콘
    Sherief Hinshelwood8월 20, 2014
    Had the combo platter, moussaka, the gnocchi, the risotto and the fried artichoke and it was all great, especially the moussaka and the gnocchi
  • Nes사용자 이미지의 하트 아이콘
    Nes6월 18, 2015
    Lobster mac&cheese, spicy calamar and seafood linguine are really tasty.
  • Nicolette R.사용자 이미지의 하트 아이콘
    Nicolette Romero1월 10, 2015
    Everything we tried was delicious! Favorites included the almond crusted scallops and the chicken tagine.
  • Stef S.
    Stef Spitalnick6월 3, 2013
    butternut squash salad with pumpkin seeds and halumi cheese is lovely. oh, and get the fried artichokes.
  • Marie L.사용자 이미지의 하트 아이콘
    Marie La Rue9월 18, 2021
    Healthy and tasty brunch options. Outdoor seating great for people watching.
  • Katie G.사용자 이미지의 하트 아이콘
    Katie Gilchrist11월 9, 2014
    Great mediterranean food! Order several small plates to share so you can taste everything.
  • Mayank M.사용자 이미지의 하트 아이콘
    Mayank Mahajan7월 22, 2018
    The shawarma royale was a huge pile of meat shavings, which is exactly what I wanted.
  • Chad H.사용자 이미지의 하트 아이콘
    Chad Horner2월 4, 2017
    a mediterranean tapas place. the best course of action is to try as many of the small plates as possible
  • stephanie s.사용자 이미지의 하트 아이콘
    stephanie scheper4월 22, 2014
    Oh my godddddd amazing- get the arugula salad, gnocci and artichoke now!!
  • Samantha J.
    Samantha Jose8월 8, 2014
    get the shakshuka! also, you may see yoko ono walking by here
  • Susan J C.
    Susan J Campbell4월 30, 2014
    Didn't like the fried artichokes or the Parma ham with figs. Loved the mushrooms and moussaka
  • Jacob C.사용자 이미지의 하트 아이콘
    Jacob Cohen10월 16, 2014
    One of my favorite places! Definitely get the fried artichoke!
  • Mai D.
    Mai Dinh10월 20, 2012
    If two of you are dining and want to eat from the tapas menu, 3 to 4 choices will be enough.
  • Liz V.사용자 이미지의 하트 아이콘
    Liz Vernon4월 22, 2016
    everything is delicious, but especially the lamb two ways.
  • Michael D.
    Michael DeFranco7월 31, 2011
    A great brunch. The Mediterranean Brunch is a great way to start any morning. Try it with eggs sunny side up.
  • Chelsea M.사용자 이미지의 하트 아이콘
    Chelsea Murray7월 16, 2018
    Grilled octopus, Bronzino and meatballs 👌🏻
  • inna k.사용자 이미지의 하트 아이콘
    inna kats11월 20, 2019
    Literally everything here is incredible. Service is too.
  • Robbie C.
    Robbie Clutton5월 27, 2012
    Chilled North African setup, try and the baked eggs at brunch, very good.
  • Carl M.
    Carl Martin9월 19, 2014
    The Lobster Mac and Cheese kicked off all sorts of parties in my mouth.
  • Chris C.사용자 이미지의 하트 아이콘
    Chris Calo11월 7, 2016
    Get the hummus. Change your life.
  • Johann R.
    Johann R.6월 27, 2018
    Pan seared salmon is delicious
  • Tommy M.
    Tommy Murray7월 13, 2018
    Meatball dish, bronzino with good lemon sauce
  • Yvette P
    Yvette P9월 7, 2011
    The scallops are amazing and so is the gnocchi. Get lots of small plates to share.
  • no n.사용자 이미지의 하트 아이콘
    no name8월 10, 2015
    Octopus is divine - order tapas style
  • S. F.
    S. Fan10월 14, 2012
    5회 이상 방문함
    Get the shashuka and bloody for brunch. Snatch the seats by the window!
  • Liz V.사용자 이미지의 하트 아이콘
    Liz Vernon4월 29, 2016
    Lamb two ways in THE way to go.
  • Amy W.
    Amy Wang4월 13, 2019
    Hands down the best Mediterranean restaurant nyc!
  • Tim S.사용자 이미지의 하트 아이콘
    Tim Shea1월 18, 2018
    Delicious brunch and a great staff
  • Bella C.
    Bella Conte6월 2, 2012
    Get the chicken kebab of the lamb burger... They're both so yummy!
  • miles l.사용자 이미지의 하트 아이콘
    miles lennon2월 19, 2013
    Chopped salad and chicken tagine are great and cheap lunch choices!
  • Bella C.
    Bella Conte6월 2, 2012
    Get the chicken kebab or the lamb burger! They both rock!
  • Rachel H.
    Rachel Haot10월 13, 2010
    5회 이상 방문함
    Delicious mediterranean! Striped bass is flavorful and perfectly cooked. Have the lemon tart for dessert.
  • Ryan P.사용자 이미지의 하트 아이콘
    Ryan Patrick10월 14, 2018
    Try the grilled eggplant tapas.
  • Veridiana G.
    Veridiana Gavanski1월 20, 2016
    Don't order the Lamb. Get there early and with patience.
  • Kristen C.
    Kristen Cooper4월 14, 2013
    Amazing food and service-Taylor is a fantastic server!
  • julia t.사용자 이미지의 하트 아이콘
    julia t11월 16, 2014
    Good small plates, nice outdoor seating.
  • Robin S.사용자 이미지의 하트 아이콘
    Robin Segal Viola7월 29, 2016
    Wonderful food and dog friendly
  • shaun c.
    shaun cottle7월 6, 2013
    Try the bread plate with butter balls!
  • Michael M.
    Michael Meltzer3월 19, 2011
    Get the combo platter, sambousak, tajin, and ravioli. All amazing.
  • Amanda
    Amanda1월 27, 2013
    The steak was amazing, service was good, and nice ambiance
사진144 사진

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