1. NEPALICO
2. Sushi Tokami
3. Takemura
4. Nakame no Teppen
Sayaka Koshiba: Best grilled hokke fish I've had in a long time!! Very loud though so not suitable for intimate conversations
5. ひぐらし
Harper Reed: Wonderful omekase. Small bar. Wonderful ambience. Seasonal chef selected small plates.
6. Yukimura
Nom Nom: Yukimura, 3 michelin stars
7. Bird Land
Amanda Li: Chef Wada serves top yakitori in casual Yurakucho basement [Michelin 1-star] http://bit.ly/dqhgxC
8. Daiwa Sushi
naveen: the omakase is a fifteen-minute sprint of this fish and that fish. the chef will knife up pieces faster than you can count: and your only job is to eat and take it all in
9. Kayanoya
Foursquare © 2024 NYC, CHI, SEA & LA에서 사랑을 담아 제작
사용자들에게 최상의 웹 경험을 제공하기 위해 저희는 현존하는 최고의 최신 기술을 사용합니다. 계속하려면 브라우저 설정에서 JavaScript를 활성화하십시오.
스마트폰에 Foursquare를 다운로드 하셔서 주변 탐색을 시작하세요!