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Milstead & Co.

Milstead & Co.

커피숍$$$$
Fremont, 시애틀
저장
공유
9.2/10
669
평가
  • 별
  • Tips
    Dan P.
    "Great Mocha (모카) with Theo Chocolate and cold brew coffee!"(Tips 11개)
    Brian E.
    "Excellent espresso (에스프레소), nice baristas, clean minimal interior."(Tips 10개)
    SP
    "Get the milk chocolate (초콜릿) mocha or vanilla latte!"(Tips 13개)
    Corey L.
    "Friendly (친절함) staff, wonderful selection of single-origin coffees."(Tips 16개)
팁 및 리뷰 아이콘50 팁 및 리뷰
필터:
  • 커피
  • 에스프레소
  • 최신 유행을 따름
  • 모카
  • 정통
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  • Stephen K.사용자 이미지의 하트 아이콘
    Stephen Kim3월 25, 2016
    커피숍 업계의 제3웨이브라고하는 '멀티로스터 카페'의 대표 주자 중 하나로 Stumptown, Heart Roasters 등의 원두를 사용한다. 시애틀 방문시 꼭 들려보길 권한다.
  • Carl F.사용자 이미지의 하트 아이콘
    Carl Figueiredo2월 22, 2015
    The spot for 3rd wave coffee in the Fremont neighborhood of Seattle. Rotating coffees from the nation's top toasters. Brewed coffee program focuses on Aeropress methods.
    좋아요 - Feb 9
  • Eater
    Eater5월 1, 2014
    “They’re serious about extraction,” says Atlas Coffee Importers’ Karen Kazmierzcak. In those extractions are what Kazmierzcak thinks are the “best coffees from multiple roasters." 자세히 보기
  • Aya S.사용자 이미지의 하트 아이콘
    Aya Sato11월 19, 2014
    100회 이상 방문함
    The best coffee in Seattle. Jeff, Lucas, Corey and the rest of the crew are awesome. Chocolate chip cookie here is also good!
  • Ariana V.사용자 이미지의 하트 아이콘
    Ariana Voyer9월 5, 2017
    Nice spot to work at or for a coffee/tea break. Great americano as well as the turmeric tonic tea. They have a few pastries.
  • Allen C.사용자 이미지의 하트 아이콘
    Allen Chan1월 8, 2016
    5회 이상 방문함
    Awesome hipster coffee joint. Super crowded and wifi doesn't seem to work for me but coffee was good and they sell Heart coffee from Portland!!!!
  • Felicity M.사용자 이미지의 하트 아이콘
    Felicity Mould9월 26, 2018
    10회 이상 방문함
    My favourite place for coffee in Seattle. Love getting my weekly at home beans from their thoughtful selection ☕️
  • Melissa R.사용자 이미지의 하트 아이콘
    Melissa Rapier4월 21, 2015
    Love this place—coffee, atmosphere, service, they have it all! 1 issue: lap tops take up most of the seats, which isn't their fault, but you'll need luck finding places to sit. Good luck!
  • Yulia Z.
    Yulia Zi5월 17, 2017
    Good coffee. ☕️Normally I go for a cappuccino but in this case for the special brew of the day. WiFi. Plugs. Enough space for all coffee and Internet + cool vibe seekers.
  • Scott S.사용자 이미지의 하트 아이콘
    Scott Smith6월 14, 2017
    25회 이상 방문함
    I love the Theo Mocha here—it's very rich and unique. The WiFi password is "milstead" spelled backwards.
  • Chris S.사용자 이미지의 하트 아이콘
    Chris Steele9월 9, 2014
    If you're patient and resourceful you can find a couple of hidden utility outlets on the outdoor patio. Between that and the lovely coffee you'll be thoroughly fueled for the morning.
  • Stephanie W.사용자 이미지의 하트 아이콘
    Stephanie Wu12월 19, 2017
    5회 이상 방문함
    These guys really know their coffee! They also have a good selection of beans for those who make at home.
  • Ryan W.사용자 이미지의 하트 아이콘
    Ryan Waggoner9월 7, 2016
    Milstead offers a great selection of coffees served by friendly and informative baristas. If you care about coffee, go to Milstead & Co. Amazing pastries too!
  • F사용자 이미지의 하트 아이콘
    F12월 29, 2012
    5회 이상 방문함
    A @pandadoodie found fact via the barista in the Mariners hat: pastries come from two places, Macrina Bakery and La Toscanella. Ask them and they'll confirm where your pastry was "born" if you care.
  • Justin M.사용자 이미지의 하트 아이콘
    Justin McKissick9월 29, 2015
    Got the cold brew; delicious coffee, great atmosphere and plenty of seating.
  • Anthony G.
    Anthony Gomez3월 2, 2013
    Great place. Amazing coffees. Coava, Stumptown & Intelligentsia. Check out the Theo super dark mocha, bitter but you can add a bit of vanilla. Cool vibe and nice people.
  • Carl T.
    Carl Tydingco9월 9, 2016
    The friendly staff makes delicious pour overs. Usually with an Aeropress but you can ask for it to be done with a V60 or Chemex
  • SP사용자 이미지의 하트 아이콘
    SP2월 23, 2016
    5회 이상 방문함
    Get the milk chocolate mocha or vanilla latte! Dark chocolate was a tad too bitter even for my taste, and I generally love 70% dark chocolates.
  • Katie Y.사용자 이미지의 하트 아이콘
    Katie Yamada7월 23, 2015
    The mochas with Theo chocolate are awesome! Super strong, quality coffee and the baristas are always very friendly. Tea is also a great option here
  • Jonno S.사용자 이미지의 하트 아이콘
    Jonno Schmidt1월 10, 2016
    5회 이상 방문함
    Excellent cappuccinos in a wonderful store. The baristas are very knowledgeable and friendly. Love the Acaia scales that they use to dose!
  • Jon P.사용자 이미지의 하트 아이콘
    Jon Price3월 3, 2015
    50회 이상 방문함
    my go-to spot for brewed coffee - diverse wordly selection changes nearly every day. espresso drinks also very good. baristas super friendly.
  • Daniel T.사용자 이미지의 하트 아이콘
    Daniel Tewfik6월 6, 2015
    Great, friendly staff. Cool, neighborhood art in their patio area. Delicious cold brew.
  • Nitish M.사용자 이미지의 하트 아이콘
    Nitish Meena10월 13, 2015
    It's a classy one. Coolest staff ever. Try the Theo Mocha, if you're into chocolates!
  • Rohit S.사용자 이미지의 하트 아이콘
    Rohit Sharma10월 4, 2015
    25회 이상 방문함
    Quite possibly the best coffee in Seattle. Unless you like bad coffee.
  • Andrew C.사용자 이미지의 하트 아이콘
    Andrew Choi1월 8, 2015
    Awesome espresso and tasty pastries. Try their turkey and cheese croissant!
  • Angela W.
    Angela Wen1월 20, 2016
    Great coffee, friendly baristas. Awesome beans selection. Only downside is that there's no windows in here.
  • Vic B.사용자 이미지의 하트 아이콘
    Vic B.3월 29, 2017
    Good place to have a coffee, each week they serve beans from different rosters.
  • Brian E.사용자 이미지의 하트 아이콘
    Brian Elliott4월 2, 2013
    5회 이상 방문함
    Excellent espresso, nice baristas, clean minimal interior. One of the best cafes in Seattle and 100% worth the trip to Fremont.
  • Andrew F.사용자 이미지의 하트 아이콘
    Andrew Furman8월 12, 2018
    Great bean selection from tons of different roasters
  • Matt B.사용자 이미지의 하트 아이콘
    Matt Bowen8월 17, 2012
    Baristas are very friendly, espresso is great, and the squash harvest bread is delicious.
  • Natarajan C.사용자 이미지의 하트 아이콘
    Legit cappuccino from friendly knowledgeable baristas. Possibly the best i have had in Seattle.
  • Mohammad A.사용자 이미지의 하트 아이콘
    Mohammad AlMoqhem3월 1, 2018
    Great coffee and scenic view. Couldn’t ask for more!
  • Jennifer F C.
    A very nice coffee indeed. With a lovely aftertaste, very smooth. Highly recommended, with excellent service time.
  • Joey B.사용자 이미지의 하트 아이콘
    Joey Brantley10월 12, 2015
    10회 이상 방문함
    Love the environment here. Solid baristas too. Great place to get some work done.
  • Kaitlin
    Kaitlin11월 21, 2019
    5회 이상 방문함
    Look, I don’t mind paying for good, local coffee. But when a drink recently cost me $7 here, that was just a bit much. I’ll stick with brewed coffee here in future.
  • F사용자 이미지의 하트 아이콘
    F12월 29, 2012
    5회 이상 방문함
    My @pandafoodie suggestion for here: pair a 12 oz latte with an Italian croissant.
  • Katlin D.사용자 이미지의 하트 아이콘
    Katlin Dickinson8월 13, 2014
    5회 이상 방문함
    A cappuccino from Milstead is always delicious. The best coffee shop this side of Queen Anne hill.
  • Joe M.
    Temporary location across the street (under the bridge). Same amazing service and drinks.
  • Irene J P.
    Fabulous aroma, very smooth everyday coffee. This one is definitely my favorite of them all. Enjoyed every moment....
  • Crystal F.
    Crystal Faunt1월 10, 2016
    Undoubtedly some of the best coffee I've ever had, and the service could not have been better.
  • Katy I.
    Katy Ionis1월 8, 2020
    Only place I get mochas because they use Theo dark chocolate and you can ask for it not too sweet. Very rich.
  • Ashley M.사용자 이미지의 하트 아이콘
    Ashley Murphree9월 3, 2014
    Best lattes and pumpkin seed bread is yummy!
  • Ashley R.사용자 이미지의 하트 아이콘
    Ashley Rose9월 16, 2018
    All my photos are crooked.
  • Brandon P.
    Brandon Paddock12월 6, 2013
    50회 이상 방문함
    Cool spot, but really annoying that they don't have non-fat milk (but will pretend they do if you order it, unless you notice or press them).
  • George W.사용자 이미지의 하트 아이콘
    George Wallace9월 22, 2019
    5회 이상 방문함
    I enjoy their pour overs, can get tough to find a seat during busy times.
  • Meredith S.
    Meredith S9월 28, 2012
    25회 이상 방문함
    Coffee is excellent, pastries are weird.. Just discovered today their chocolate chip cookies are amazing!
  • Matt K.사용자 이미지의 하트 아이콘
    Matt K10월 1, 2012
    By far the best coffee in Fremont. Their mochas are made using pulverized Theo chocolate bars!
  • Allie S.
    Allie S.8월 13, 2015
    Good latte but not sure why it's rated #1 in Seattle on 4sq. Would prefer if they roasted their own beans. Pastry offerings were also lacking.
  • Matt R.사용자 이미지의 하트 아이콘
    Matt Roney11월 10, 2013
    Extremely impressed by this place. A variety of brew methods, and very skilled barista work n
  • Charles S.
    Charles Stoicu7월 4, 2013
    Such a great mild iced coffee. Loved the outdoor patio.
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