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- Ave10월 28, 2013Fantastic food, put our name in an hour ago, arrived and they have our table away mistakenly.....?
- agnes chan6월 3, 2012You can't go wrong with broccoli beef cheek, chongqing wings, and the smashed cucumbers
- Rick R3월 26, 2017Not worth the wait. "Food comes when it's ready" aka half the table is done while the other half is still waiting. Food might be tasty but so are 1,000 other places in NYC.
- rice cakes, mapo tofu, pastrami, and get take out if there's a wait
- Alice Nam6월 6, 2016Came back after two months only to find that the menus have changed. No more dimsum carts on Saturdays😢
- Nicola Medrano7월 14, 2013Super snotty hostess stashed at the front as if we were trying to get a table at Perse. The attitude had us walking out in less than 2 min of being in there. We will go elsewhere .
- Lorraine Vavul6월 11, 2014Complex flavors, yummy. Leave the kids at home unless they have a bold, adventurous pallet.
- Eugenia3월 29, 2013If you don't get here within 40 minutes of opening after lunch, they shut down the waitlist. That popular.
- Muranda Fisher9월 11, 2013I'm confused by all of the hype. The food was way tooooo salty. My advice is to only get one spicy dish. Our dishes were painfully spicy. I may or may not be back.
- Robbie D.9월 12, 2013Mission Fail. Every item on the menu tasted the same which is basically a salt lick dipped in Sichuan peppers & chili oil. There was no balance only an almost steroidal need to slap the spice. Awful.
- Vindu Goel1월 20, 2013Lamb is great. Pastrami is disappointing. Get something cool like the cucumber because this food is crazy hot.
- Samantha Felix7월 7, 2012Don't come in after 10 - the service was horrible. We couldn't have been rushed out faster. The food was good but not as good as I'd hoped. I may have been jaded by the service...
- Jamie Gerace12월 20, 2012Decided that I hate ginger. Could have made better order decisions. Soup was amaze.
- Rachel Marcus7월 28, 2012OVERRATED. If you wanna wait in line, go to Pok Pok. Because that place is delicious.