Momoya

Momoya

스시 전문점$$$$
Upper West Side, 뉴욕
저장
공유
7.8/10
194
평가
  • 별
  • 별
    Serious EatsThe Corcoran Group의 전문가가 이 장소를 추천합니다.
    • Serious Eats
    • The Corcoran Group
  • Tips
    New York Habitat
    "Get the sashimi platter (사시미), 26 bucks of heaven."(Tips 6개)
    Allison K.
    "Crispy rice (백반) rolls are delicious!"(Tips 7개)
    Sameepa S.
    "Spicy shrimp (새우), Spicy scallop rolls, rum come & sake - must haves."(Tips 3개)
    Giselle V.
    "Chicken (닭) and shrimp shumai are spectacular!"(Tips 2개)
팁 및 리뷰 아이콘55 팁 및 리뷰
필터:
  • 사시미
  • 백반
  • 새우
  • 샐러드
  • 데이트 하기 좋음
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  • Linda S.
    Linda Sherman8월 10, 2012
    5회 이상 방문함
    You don't need to be a lady to order the Ladies Lunch special. Nice combo, changes daily. Excellent overall with reasonable (for Japanese in NYC) prices.
  • The Corcoran Group
    The Corcoran Group4월 30, 2012
    The décor is overly trendy but the food is really classic and exceptional – try the Spinach Salad, the Miso Black Cod, the Crispy Rice Roll and if they have it, the King Salmon.
  • LogoTV
    LogoTV3월 8, 2011
    “I go here 1x/week for a spicy salmon mango crunch roll! Prices are reasonable for good sushi in NYC, the service is amazing & the ambiance is relaxing. Perfect in my eyes.” – Meredith, Setup Squad
  • Nada
    Nada8월 16, 2018
    Definitely recommend the spring roll it was delicious. The sushi taste kinda weird.
  • Konstantin Z.
    Konstantin Zobov8월 30, 2018
    Did the sushi tasting with lobster roll ($54). Very tasty and high quality. Quite and nice place.
  • Leigh S.
    Leigh Sansone3월 29, 2013
    The tofu chop is delicious! And the crispy rice maki is my all-time fave.
  • Kelly O.
    Kelly O.6월 6, 2012
    10회 이상 방문함
    So much better and more authentic than Haru down the block. I'm able to get here once a month and have never had a bad piece of sushi.
  • Tom W.사용자 이미지의 하트 아이콘
    Tom Wang7월 29, 2015
    Spicy shrimp is the way to go, especially if you like buffalo wings and seafood.
  • Sameepa S.사용자 이미지의 하트 아이콘
    Sameepa Shetty7월 13, 2014
    5회 이상 방문함
    Spicy shrimp, Spicy scallop rolls, rum come & sake - must haves. Great service too.
  • New York Habitat
    New York Habitat12월 19, 2011
    Great place for a date or just to catch up with someone. Get the sashimi platter, 26 bucks of heaven.
  • Ro I.
    Ro Iannucci9월 15, 2011
    10회 이상 방문함
    One of my sushi favorites on the UWS. Tuna and avocado appetizer is delicious.
  • Mariel L.사용자 이미지의 하트 아이콘
    Mariel Lëmair4월 26, 2017
    Try their black miso cod, and their Momoya roll! Nice wine list.
  • ju j.사용자 이미지의 하트 아이콘
    ju ju10월 23, 2016
    You can have better sushi - or same - all over town for 1/3 of the price. Plus, decor is passè, staff is bored and the crowd is cheesy.
  • Lil K.사용자 이미지의 하트 아이콘
    Lil Kingy7월 17, 2016
    The lunch menu (available even at the weekend!) is amazing value!
  • JP사용자 이미지의 하트 아이콘
    JP10월 1, 2015
    Good quality sashimi for a pretty good price. Would go again
  • Joshua B.사용자 이미지의 하트 아이콘
    Joshua Boggs2월 3, 2018
    Get the sushi and sashimi combo! It’s a huge quantity of good fish.
  • Stephanie W.
    Stephanie Wong6월 12, 2010
    Prix Fixe meal for $24 everyday from 5:30pm-7:00pm. Chilean sea bass is pretty good. Make sure to ask what beers are part of happy hour, some aren't included.
  • Daan V.
    Daan V.10월 27, 2011
    5회 이상 방문함
    I love the tempura sweet potato rolls. So what it's just sweet potato fries with rice ;)
  • Edward D.
    Edward Delfino9월 29, 2018
    Very good, but on the expensive side.
  • Amanda W.사용자 이미지의 하트 아이콘
    Amanda Williams3월 28, 2015
    Nice date night spot. Much better eat-in spot versus delivery.
  • Leyland S.
    Leyland Streiff10월 16, 2011
    Some of the best sushi in NY. Bold, but true, statement. Awesome spicy tuna and salmon avocado rolls.
  • Brian S.사용자 이미지의 하트 아이콘
    Brian Strauss10월 24, 2018
    Pretty decent. The ladies lunch is where it’s at!
  • Emily D.사용자 이미지의 하트 아이콘
    Emily Dann3월 14, 2016
    Crispy rice role is the best sushi role I've ever bad
  • Beatrice F.사용자 이미지의 하트 아이콘
    Beatrice Ferri7월 2, 2018
    Fish was fresh and the ambience romantic
  • Karsten
    Karsten10월 26, 2014
    Crispy rice
  • Erica
    Erica3월 14, 2013
    Good solid neighborhood sushi place. Service is very attentive!
  • J.R. R.사용자 이미지의 하트 아이콘
    J.R. Reed6월 12, 2017
    Spicy tuna roll very unique - good vibe
  • Stephanie S.
    Stephanie Sun8월 29, 2013
    Try the hamachi ceviche, it's delicious!
  • Christopher H.
    Christopher Hollinger7월 31, 2012
    10회 이상 방문함
    You have to try the white tuna sushi. It is delicious!
  • Ali A.
    Ali Appelbaum1월 16, 2012
    5회 이상 방문함
    The sushi was great, especially the lobster roll. Good service and clean!
  • Giselle V.
    Giselle Valdez11월 6, 2013
    Chicken and shrimp shumai are spectacular!
  • Steph S.사용자 이미지의 하트 아이콘
    Steph Schneider2월 4, 2017
    Get the sashimi! So good!
  • Jason H.
    Jason H.1월 28, 2014
    5회 이상 방문함
    Try the tuna avocado salad.. Tasty!
  • Christina C.
    Christina Congdon2월 11, 2015
    Crispy rice mmmm
  • Eric H.
    Eric Hines3월 10, 2013
    Love the white marble sushi bar - reminds me of California.
  • Serious Eats
    Serious Eats10월 20, 2011
    The place for solid neighborhood Japanese, like moist chicken teriyaki with crisp skin. 자세히 보기
  • Simon K.
    Simon Kang5월 22, 2013
    The sashimi entree is delicious!
  • Grace M.사용자 이미지의 하트 아이콘
    Grace Ma8월 22, 2013
    25회 이상 방문함
    hamachi kitchen entree is the bomb
  • Ryan Scott T.사용자 이미지의 하트 아이콘
    Ryan Scott Tandy3월 17, 2015
    Possibly the best sushi in the UWS
  • Kristi E.
    Kristi Evans4월 24, 2011
    Sushi not great. Go 2 doors down to Haru for fresh fish and great service.
  • Amber M.
    Amber Morrow8월 24, 2011
    Just had the most horrendous experience here. Food was great (as always) but being told the pricing in sashimi (to make sure I could afford is insane. I won't be back. What a shame
  • Ryan
    Ryan9월 12, 2014
    Expensive, but best quality sushi on UWS
  • Allison K.
    Allison Kim5월 5, 2013
    Crispy rice rolls are delicious!
  • Carlos V.사용자 이미지의 하트 아이콘
    Carlos Villavieja4월 4, 2015
    Annoying waiters taking plates before you have finished eating.
  • Ian K.
    Ian Kaplan1월 16, 2012
    Great atmosphere for a quiet dinner! A+ for service
  • Chefs Feed
    Chefs Feed8월 22, 2014
    Shaun Hergatt, chef of Juni, eats here on his nights off. He loves the Botan ebi. 자세히 보기
  • Karen L.
    Karen Levine3월 19, 2011
    Off menu mango martini to die for!
  • Derek S.
    Derek Stewart9월 3, 2011
    The fish is very sub-par. Go to nobu 57, 15 east 15, or gari for high end sushi spots
  • Dan E.
    Dan Entin12월 1, 2009
    Order the prix fixe and get the Broiled Chilean Sea Bass. 자세히 보기
  • Dwight A.
    Dwight Adkins6월 27, 2010
    Hm okay sushi. I can get better sushi in Portland I must say.
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