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Paula Wirth / Eat Drink Oakland4월 8, 2012Montclair Bistro will be offering a special vegan eggplant cannelloni throughout Oakland Veg Week (April 15-21, 2012), and always has vegetarian and vegan options.
Ken Wallis6월 23, 2013Ask for a side of their excellent spicy Hollandaise with the corned beef hash for brunch
Katrina Chan7월 4, 2013Small plates/entrees are delish, but the house bread/desserts has room for improvement.
20 사진 개
Award winning chef and owner, Henry Vortriede, welcomes you to the Montclair Bistro & Garden Room. Classically trained in culinary French traditions, his cuisine offers an opportunity to escape the everyday.
영구적 폐쇄 (더 보기)
- 월–목
- 오후 6:00–오후 8:30
- 금–토
- 오후 5:30–오후 9:00
- 일
- 오전 10:30–오후 2:00
- 오후 5:30–오후 9:00
(510) 482-8282
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자세히 보기
좋아하실 만한 추가 장소:
- 7.5
"A unique find for the area! The food is really superb albeit a bit expensive. Try the foie gras filet, the fried oyster deviled eggs, and the steak tartare. For dessert, try the pistachio lemon tart."
The Taste Sheriff
- 6.1
"Delicious brunch! Nice outdoor seating during summer too."
Kim Jee - 8.0
"The staff is very friendly and cheerful. The crepes were delicious and made just as requested."
Maranda Sickles
리스트 4개에 나타남
만든 사람 Niraj Patil
38개 항목 • 25명의 팔로워
만든 사람 Paula Wirth / Eat Drink Oakland
18개 항목 • 11명의 팔로워