Monument Lane

Monument Lane

(현재 폐점)
미국 음식점$$$$
West Village, 뉴욕
저장
공유
팁 및 리뷰 아이콘80 팁 및 리뷰
사용자 아이콘
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  • Bitches Who Brunch
    Bitches Who Brunch10월 16, 2015
    The Bitches say: B-. Charming both inside and out, with great service. Farm-to-table food offerings are fresh, though they don’t necessarily stand out from others in the city. 자세히 보기
  • Eunice K.사용자 이미지의 하트 아이콘
    Eunice Kim3월 26, 2016
    The duck confit Cubano was good. Had it w/ the side salad but you can opt for fries! More than the food, I loved the service and friendly staff members! Also, the interior was adorable. Worth a visit
  • Winson W.사용자 이미지의 하트 아이콘
    Winson Wong2월 2, 2015
    Really nice atmosphere, very European style. Love the outdoor space during the summer, dog friendly. Favorite thing is the fried chicken sandwich for lunch. Great service and pleasant place to go.
  • Kerry F.사용자 이미지의 하트 아이콘
    Kerry Frum4월 26, 2015
    Love everything about Monument Lane. Great place to meet friends or a date! Great food and cocktails, everything is changing seasonally based on Greenmarket availability. Excellent regional beer list
  • Ru L.
    Ru Lu10월 23, 2014
    Very impressed by the service (they don't rush you to get the check), the food was perfect portioned for dates or for friends to share. Most importantly, the pumpkin cheesecake is to die for.
  • Sam G.사용자 이미지의 하트 아이콘
    Sam Gr11월 11, 2014
    5회 이상 방문함
    $15 Grass Fed Burger and a beer/wine special on Monday nights at the bar!
  • Aline K.사용자 이미지의 하트 아이콘
    Aline Klein3월 25, 2015
    Decoração aconchegante e o tremor periódico do metrô passando é muito peculiar. As porções são pequenas, mas suficientes e incrivelmente deliciosas. O porco com molho de café é especial!
  • Brad L.사용자 이미지의 하트 아이콘
    Brad L4월 24, 2016
    Unassuming. Friendly, attentive service. Excellent chilaquiles & French toast. Wish there were more places like this in the 'hood.
  • Kevin P.
    Kevin Pearsall10월 16, 2012
    5회 이상 방문함
    Every Monday it's $15 for a burger and glass of wine (or craft beer) at the bar. Great burger, and booze selection is top-notch.
  • Margot G.사용자 이미지의 하트 아이콘
    Margot G12월 19, 2015
    The decor is beautiful and cozy. The bathroom is large & decorated fantastically & has wonderful hardware fixtures. The service was great- as was the food.
  • Ebee D.사용자 이미지의 하트 아이콘
    Ebee D3월 7, 2015
    Seared Elk was delicious, brisket so satisfying. Tuna tartar was reallllly salty, I would have skipped that dish. Have the off the menu Gin drink
  • Anne C.
    Anne Conner1월 3, 2016
    A damn good pancake. Perfect location, chill atmosphere. Brunch recommendation!
  • Jared B.사용자 이미지의 하트 아이콘
    Jared Brodsky9월 7, 2013
    Hands down one of the best brunches I've had in NY. The Farmers scramble was wonderfully fresh. Love the old New York decor.
  • Nicole D.
    Nicole Desmond1월 26, 2013
    Try the butcher board and the butter poached Maine lobster. The lobster dish is small but delicious! Butcher board is really large ;-)
  • Ashley M.
    Ashley Mallinson3월 1, 2012
    Discovered my new favorite neighborhood resto last night- Monument Lane. Shrimp stuffed mushrooms will Melt in your mouth. The lamb app is fall apart tender and good!
  • Mike S.사용자 이미지의 하트 아이콘
    Mike Singleton5월 5, 2011
    50회 이상 방문함
    Fun fact: In 1762, a monument honoring General James Wolfe, who died in the pre-Revolutionary Battle of Quebec, was erected in the vicinity; thereafter, the street was referred to as Monument Lane.
  • The Corcoran Group
    The Corcoran Group7월 22, 2011
    Step off the busy streets and into a laid back atmosphere. Within seconds you’ll be seated and devouring a whole-wheat pretzel with melted Gouda – it’s delicious.
  • Seb
    Seb5월 6, 2015
    Nice terrace in a lovely street. After an incident with a rude waiter, Elisa, the manager, elegantly took it over and treated us very kindly.
  • Chelsea사용자 이미지의 하트 아이콘
    Chelsea11월 10, 2014
    Brunch was delicious. Their version of a Croque Madame on grilled bread was out of this world!
  • Jess S.
    Jess S8월 31, 2011
    Adorable setting. Love the service here. The Lobster roll is great. Crunchy bun, nice texture. Harvest Salad comes a close second for health on a plate
  • Rosalind P.사용자 이미지의 하트 아이콘
    Rosalind Pluta1월 15, 2015
    Squid app, kale salad, brussels sprouts, and peanut butter cup for dessert. My Wednesday night is complete
  • Kirsten A.사용자 이미지의 하트 아이콘
    Kirsten Alana2월 3, 2014
    If you're into peanut butter + chocolate, order their "Peanut Butter Cup." Might be the best iteration of that flavor combination that I've ever had.
  • ᴡ E.사용자 이미지의 하트 아이콘
    ᴡ Elliot4월 12, 2015
    The pastries, French toast, and ham hash are the way to go. The Benedict was just okay; skip the citrus revival
  • Denise M.
    Denise Mast1월 1, 2013
    Baked eggs with grits and broccoli rave is perfect brunch. And don't forget to order the biscuits!
  • katy c.
    katy conrad12월 24, 2013
    Everything here is flavorful and delicious! Definitely worth stopping in. Had sirloin steak tonight... YUM
  • Charlottes
    Charlottes3월 15, 2015
    Cute place w friendly service and good food. Not overly memorable but enjoyable. No complaints.
  • Peter E.사용자 이미지의 하트 아이콘
    Peter Elbaor4월 18, 2015
    Stick with the drinks. The food strives and falls heavy on the parsley.
  • veronica p.
    veronica prager6월 15, 2013
    Great service. Oysters were fresh & delicious. Cheese plate was amazing. Well made cocktails.
  • Victoria N.
    Victoria Natenzon5월 3, 2014
    The brunch bread basket. Oh my goodness the bread basket. Just get it. And sit outside.
  • Ms H.
    Ms Helene10월 12, 2014
    Smoked bluefish sandwich without bread $16. Good bar seating and corner location.
  • Denise M.
    Denise Mast9월 17, 2014
    Good food. Biscuits are awesome. But they need to remove rabbit from the menu. Ew.
  • Jenny K.사용자 이미지의 하트 아이콘
    Jenny K12월 30, 2015
    Roast chicken was delicious. Black potatoes are maybe an acquired taste.
  • Robyn G.사용자 이미지의 하트 아이콘
    Robyn Grossberg4월 5, 2015
    Best French toast anywhere - thick and moist w/great maple syrup!
  • Andrea
    Andrea10월 7, 2012
    We tried a variety of dishes and all were amazing! Try the shrimp and grits and chicken
  • Kristin M.
    Kristin Maverick8월 22, 2011
    Grab a seat by the window at brunch. The chive egg scramble with pulled pork and baked beans was unbelievable.
  • Tarik H.사용자 이미지의 하트 아이콘
    Tarik Hart11월 17, 2015
    5회 이상 방문함
    Look out for the map of old New York on the wall...If you look closely, you'll see how the place got its name.
  • Red F.사용자 이미지의 하트 아이콘
    Red Fabbri8월 9, 2014
    Always a good, safe and enjoyable choice in a weird part of the Village
  • Grace S.
    Grace S.5월 4, 2014
    Awesome bacon bourbon bloody mary's. Not too spicy!
  • Jase
    Jase9월 2, 2012
    If you're in brunch mode, try the porchetta hash!
  • Kate M.
    Kate Marro10월 20, 2013
    Great Bloody Mary...friendly staff. Awesome brunch spot
  • Keith V.
    Keith Vander Leest8월 18, 2013
    Best food in the village, peach ricotta is delicious.
  • Gabbie C.
    Gabbie Chamorro1월 19, 2014
    Really wonderful service and they go out of your way to make one's birthday special
  • Salvador B.
    Salvador Becerra4월 13, 2012
    The chickpeas are awesome & Tito's vodka is both smooth & gluten free.
  • Brighty사용자 이미지의 하트 아이콘
    Brighty10월 15, 2016
    Stopped here for a drink. Nice selection of cocktails.
  • E사용자 이미지의 하트 아이콘
    E1월 22, 2017
    Casual spot for brunch - good for groups
  • Alyssa B.
    Alyssa Boisson3월 21, 2015
    Great Bar menu till 7; $4 beer and $4 bites!
  • Emily P.
    Emily Palmer10월 1, 2012
    Sam is great. The atmosphere is divine.
  • Hemen D.
    Hemen D8월 24, 2014
    Great brunch choices to eat and Bloody Mary's to drink
  • Justin S.
    Justin Schier6월 16, 2011
    10회 이상 방문함
    You pretty much can't go wrong here. Open til 1 or 2. Imperial IPA. Hot buttered radishes!!
  • Lane R.사용자 이미지의 하트 아이콘
    Lane Rettig8월 16, 2015
    Delicious cocktails. Order the steak rare.
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