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- David Conley4월 10, 2015OMG!!! The food was great. Beer was very good also. I recommend the Stout, and Walleye.
- The brisket nachos are excellent! Also, try the mashed sweet potatoes as a side.
- Corby Blem9월 24, 2015A solid, American brew pub with brisket, homemade beer, fresh grown produce and Scottish Eggs. Be sure to walk through the vegetable garden after dinner.
- Ask for the Maple Vinagrette on your salad. It's the same one they use on their famous Mountaintown Salad (which was featured in Bon Appetit), but it can come with your standard dinner salad.
- Tim Connolly7월 3, 2013Super friendly staff, great atmosphere, Blues, Brews, and BBQ night on Tuesdays...
- Paul Kolecke2월 1, 2011The ribs are great, fall off the bone. And the coconut shrimp has a great sweet sauce.
- Rachel Butler8월 20, 2011Steaks tend to run on the well side. Order a step rare from what you'd like.