11.50
King prawn, fish tikka, tandoori chops, reshmi kebob sserved iwth nan
사진 1장
메뉴Menu 12
Menu
Starters: Sizzlers
Shashlik
Marinated in spices w/ fresh onions & capsicums
Tandoori Mixed
10.50
Tandori chicken, boti kebob, chicken tikka & seekh kebab served w/ nan
Starters: Tandoori Specialty Starters
Tikka
3.50 - +8.75
Marinated in spiced yoghurt & barbecued
Chicken Pakoda
7.10
Chicken slices coated in a special batter & served w/ salad
Kebob
3.80 - +7.10
Seasoned w/ eastern herbs & throughly cooked in a charcoal oven
Rani Chicken
3.50 - 6.95
Fried chicken w/ onions fresh coriander & a touch of herbs & spices
Tandoori
3.50 - +11.95
Marinated yoghurt w/ herbs & spices, barbecued over aflaming charcoal
Starters: Special Nepalese Starters
Full
C-Momo
6.95
Momo served in ahot & spicy sauce, consisting of onions, capsicums & tomatoes etc
Chilli Hot
With green chillies, peppers & spices w/ a hint of oriental flavoures
Sandheki Hot Salad Kebob
8.10
Minced lamb, paneer, chana, onion w/ green chilli, garlic & a dash of sesame oil
Momocha Chicken/Lamb
6.50
A traditional nepalese steamed cooked minced meal in pastry served w/ spicy sauce
Kothay Momo
6.50
Deep fried momo, served along w/ spicy tomato based sauce
Chweat ( Hot)
8.25
A dry traditional nepalese dish. Succulent piece of grilled lamb/ chicken cooked w/ nepalese herbs & spices nealese style
Vegetarian Sandekho Hot Salad
5.25
Channa, aloo, sweetcorn w/ green chilli, garlic & a dash of sesame oil
Starters: Seafood and Vegetarian Starters
King Prawn Butterfly
11.95
Delicately spiced, deep fried king prawns
Paneer Tikka
7.10
Marinated in spiced yoghurt & barbecued
Aloo Chaat
5.50
Savoury & spicy potatoes
Vegetable Samosa
3.25
Mixed fresh vegetables, covered in pastry deep fried
Prawn Cocktail
3.75
Prawns in green salad & cocktail sauce
Pokoda
5..25 - 7.50
Coated in a special batter & served w/ salad
Vegetable Cutlet
3.25
Fresh mixed vegetables battered in special sauce & fried
Pappadum
0.60
Comes w/ mango chutney, lime pickle & onion salad mint yoghurt
Mains: Chef's Recommended House Special
Masala
7.70 - 9.95
Cooked w/ special sauces & herbs
Ginger
7.60
Cooked w/ green peppers, onions & ginger
Kashmiri
7.60
Cooked in neplease sauce w/ mixed fruit ( mild)
Namaste Kofta Makhanwala
7.90
Medium chicken or lamb meatballs cooked in a fresh butter sauce w/ tomatoes
Karahi
7.70 - 7.90
Cooked w/ fresh onions, capsicum, tomatoes & a hint of garlic & ginger
Jeera
7.90
Cooked in special herbs & spices & cumin seeds
Kebob Masala
7.80
Pieces of kebab cooked w/ special masala sauce
Makhanwala
7.90 - 10.50
Cooked in butter w/ tomatoes & fresh cream
Garlic
7.60
Cooked w/ green peppers, onions & garlic
Honey
7.60
Cooked w/ green capsicum & onion glazed w/ honey & fresh ginger
Handi
7.70
Chopped onions deep fried using tomatoes as the base to give it a rich smooth sauce
Balti
7.80
Mixture of garam masala w/ ginger, garlic, capsicum, tomatoes & butter
Methi
7.80
Cooked in special herbs & spices w/ special fenugreek leaves
Mains: Nepalese Main Courses
Chandani ( Chicken/Lamb)
7.70
A dry traditional nepalese dish cooked w/ herbs & spices in the nepalese style
Patan
7.70
Cooked in sauce w/ coconut, cashew nut powder, cream & topped w/ mango
Chaat Phat
7.70
Cooked in achar ( pickle) & mustard oil w/ a blend of spices & green chillies
Swadillo
7.70
Cooked in a special sauce, mixed w/ chickpeas
Tikka Dry Fry Masala
7.70
Cooked in a richly spiced tomato based sauce, slightly dry nepalese style
Bhaktapur Chicken
8.10
Chicken tikka cooked in special nepali spices w/ butter & fresh cream
Dil Khush Masala
8.50
Chicken breast stuffed w/ minced lamb cooked in a sauce w/ tomatoes, cashew nut powder & fresh cream
Shak Su Ka
8.10
Cooked in very special spices & garnished w/ mince meat & green herbs
Himalaya
7.70
Cooked in nepali sauce. Cashew nut powder & cream mild sweet & sour
Khorsani Hot
7.70
Dish not for the faint hearted. Cooked w/ fresh green chillies, ginger & spice
Namaste Bhotwan
8.10
A spicy fried dry dish, prepared in traditional nepalese style
Kantipur Methi
8.95
Tandoor chicken & keema cooked in herbs & spices w/ fenugreek leaves
Fish K.C
7.95
Mackerel spiced & barbecued w/ ginger, garlic, capsicum, tomatoes & butter
Murgi Masala
32.50
Whole chicken marinated overmight in homemade sauce & cooked w/ freshly ground spieces. Served w/ special biryani ( serves 2-4 people)
Mains: Main Courses
Masala
6.90
Seasoned in herbs, spices & cooked w/ condiments & a hint of ginger & garlic
Zhalfrezi
7.40
Cooked w/ chopped tomatoes, capsicum, onions, & herbs, neplaese style
Keema Peas
6.90
Minced lamb w/ garden peas seasoned in herbs, spices & whole condiments
Makhan
7.95
Diced boneless chicken seasoned in butter w/ tomatoes & fresh cream
Dopiaza
6.90
Spiced & cooked w/ round lets
Korma
7.40
Cooked w/ milk, cream & coconut powder
Madras
6.90
Cooked in spicy sauce
Pillau
10.50 - 11.50
Basmati rice cooked together & flavoured w/ saffron & mild oriental spices served w/ a vegetable curry
Bhuna
6.90
Diced meat cooked in curry sauce w/ fresh mushrooms & tomatoes
Moghlai
7.40
Mildly curried w/ atouch of yoghurt, flavoured w/ egg, onions & a hint of saffron
Rogon Josh
6.90
Diced meat cooked in delicately flavoured sauce w/ cashew nuts
Sag
8.50
Tender lamb or chicken w/ spinach cooked w/ eastren herbs & condiments
Shahi Pasanda
7.40
Cooked w/ cream, onions, tomatoes, & flavoured w/ various spices
Vindaloo ( Extra Hot)
6.90
Cooked in hot spicy sauce
Dhansak
7.40
Cooked in a sweet & sour sauce w/ lentlis
Mains: Seafood Ain Courses
Masala
7.50 - 21.50
Seasoned in oriental spices cooked w/ condiments & a hint of ginger & garlic
Bhutan
7.60
Prawns, mildly spiced & cooked w/ mushrooms & tomatoes
Balti
11.95
Mixture of garam masala w/ ginger, garlic, capsicum, tomatoes & butter
Handi
11.95 - 21.60
Chopped onions deep fried using tomatoes as the base to give a rich smooth sauce
Makhan
7.70 - 21.60
Seasoned in butter w/ tomatoes & fresh cream
Sag
7.90 - 11.95
Spinach cooked together w/ selcted spices to our own recipe
Karahi
11.95
Cooked w/ onions, capsicum, tomatoes & a hint of garlic & ginger
Seafood Supreme
11.90
A delicately cooked dish prepared w/ prawns, king prawns & cod using herbs & spices
Mains: Vegetable Meals
Vegetables
5.10
Seasoned vegetables cooked w/ various eastern herbs & candiments
Sag Dal
5.60
Spinach & lentils cooked w/ herbs & condiments
Dal Tarka ( Lentils)
5.10
Cooked to our own recipe, w/ a hint of fresh ginger & garlic
Mutter Paneer
5.60
Home made cottage cheese & peas cooked in curry sauce
Aloo Gobi
5.10
Potatoes & cauliflower cooked w/ spices
Bringal
5.10
Aubergine cooked w/ various herbs
Aloo Tama
5.60
Pottao & bamboo shots traditionally cooked w/ spices
Bombay Aloo
5.60
Curried pottaoes cooked w/ spices
Mushroom Bhaji
5.60
Fresh mushrooms cokked w/ spices
Makhan Vegetables
5.70
Seasoned vegetables cooked in butter w/ tomatoes & fresh cream
Chips
1.90
Aloo Dum
5.10
Deliciously spiced potatoes cooked in the traditional nepalese style
Aloo Bringal
5.10
Potatoes & aubergine cooked w/ various herbs
Paneer Tikka Masala
7.50
Tandoori cooked paneer served in a special masala sauce
Makhan Paneer
7.10
Home made cottage cheese cooked in butter w/ tomatoes & fresh cream
Kabuli Channa
5.10
Chick peas cooked w/ spices
Bhindi
5.10
Okra cooked w/ condiments
Sag Aloo
5.60
Spinach & potato cooked w/ herbs & condiments
Sag Paneer
5.70
Spinach & homemade cottage cheese cooked w/ herbs & condiments
Makhan Aloo
5.60
Potatoes in butter w/ tomatoes & fresh cream
Raita/Yoghurt
2.25
Mains: Rice
Boiled Rice
1.95
Plain boiled basmati rice\
Vegetable Pillau
7.70
Fresh vegetables cooked in rice w/ herbs & condiments served w/ curry sauce
Pillau Rice
2.15
Specially cooked basmati rice
Rice
Specially cooked basmati rice with
Mains: Breads
Nan
Leavened bread cooked in charcoal oven
Plain
1.95
Keema
2.75
Stuffed w/ miced lamb
Roti/Chapati
1.70
Unleavened wholemeal bread cooked in charcoal oven
Paratha
2.20 - 2.60
Unleavened wholemeal bread cooked w/ butter in charcoal oven
Garlic
2.60
Stuffed w/ dried garlic
Paswari ( Sweet)
2.75
Stuffed w/ cashew nuts & raisins
Onion Kulcha
2.75
Stuffed w/ marinated onions
Namsate Special Nan
2.90
Leavened bread stuffed w/ potatoes, cheese, herbs & spices, cooked in charcoal oven
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In the heart of West Didsbury, Burton Road
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