"Edamame, popcorn shrimp (새우) and raspberry mojito is a must!💓"(Tips 317개)
"Black cod was my favorite, spring chicken (닭) was spiced to perfection."(Tips 39개)
"Everything is delicious, a bit pricy (비싼) but worth it."(Tips 31개)
"Beef bulgogi (불고기) was amazingly delicious."(Tips 21개)
1,892 팁 및 리뷰필터:
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Tee Bones10월 21, 2014The salmon teriyaki was not cooked properly. It was raw inside. This should have been cooked properly. Strawberry Compote was tasteless. Very disappointing. 😔
Sultan10월 26, 2015Great atmosphere and service, however it is the worst food I paid for in my whole life.
Ohoud S12월 25, 2020Don’t order mojito mix berry, it is not like before unfortunately full of water 👎🏻
اكلهم عادي جدا نوع واحد من انواع السوشي لذيذ جلساته حلوه اسعاره مبالغ فيها
Abrar Al-Mahfoodh2월 17, 2016Great service and atmosphere. Try Chan san rolls, and Braised Wagyu beef and potato medallion. It's really expensive come with a big budget
35,816 사진 개
Contemporary Japanese cuisine, and luxurious atmosphere.
오후 12:30까지 폐점 (더 보기)
- 월–일
- 오후 12:30–오전 12:30
+966 9200 09686
http://www.nozomiksa.com에서 메뉴 보기
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좋아하실 만한 추가 장소:
- 9.0
"One Bento (50 SR) is enough for one person and the price is great! If u still have space, other sushi all taste great!"
Dawei Huang - 7.4
"Passion fruit mojito SR49 10/10, iced americano SR32 7/10, iced toffee latte SR42 8/10 and creme brûlée SR79 9/10"
Whennoufeats - 6.8
"First time but for sure not the last!! All the dishes were delicious! The beef gayoza, beef tacos, crab salad, lobster salad, volcano shrimp and the drinks, mixed berries and passion fruit👌🏼👌🏼"
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