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Off The Bone Barbeque

Off The Bone Barbeque

바비큐 전문점$$$$
댈러스
저장
공유
8.4/10
127
평가
  • 별
  • Tips
    Kiran M.
    "Get the sausage (소시지), chopped brisket, coleslaw and baked beans."(Tips 4개)
    Mia S.
    "order a whole smoked chicken (닭) to bring home and make soup with!"(Tips 4개)
    Russell H.
    "Ribs, pulled pork, potato salad (샐러드), and spicy charro beans are a must."(Tips 5개)
    Jessica S.
    "But don't skip out on the spicy charro beans (매운 음식) and the sweet tea."(Tips 2개)
팁 및 리뷰 아이콘43 팁 및 리뷰
필터:
  • 샐러드
  • 가족이 함께 오기 좋음
  • 소시지
  • 캐주얼함
사용자 아이콘
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  • 인기있는
  • 최근
  • Dallas Observer
    Dallas Observer11월 26, 2014
    These are some of the best ribs in Texas. The consistency, the smokiness, the sheer number of ribs you get served in what you assume will be a small helping: Everything is perfect.
  • Daniel Dallas M.사용자 이미지의 하트 아이콘
    Awesome potato salad, baked beans, charro beans, unique fried corn on the cob with tantalizing spices...all meats fall of the bone with deliciousness! Some of the best BBQ I've had in Dallas.
  • Franz C.
    Franz Constancio8월 29, 2014
    Ribs are delicious. I smoke my own ribs, in a real smoker. Definitely a good option. Sausage melts in your mouth. Definitely get the coleslaw (Bleu cheese) has bacon on top.
  • Dallas Observer
    Dallas Observer8월 19, 2014
    Owner Dwight Harvey and son started Off The Bone as a catering venture, but the pecan wood-smoked ribs garnered enough followers that Harvey Sr. 자세히 보기
  • Mike D.사용자 이미지의 하트 아이콘
    Mike D3월 10, 2015
    Ribs are top notch but the brisket and sausage are just as good. Get a sampler and don't use any sauce...the food will be better and you will be happier
  • Terri P.사용자 이미지의 하트 아이콘
    Terri Pearson7월 28, 2015
    Ribs were off the hook! Great taste and definitely fall off the bone! Chopped brisket did not disappoint. First time here but definitely not my last!
  • Russell H.사용자 이미지의 하트 아이콘
    Russell Hirschorn12월 29, 2014
    Ribs, pulled pork, potato salad, and spicy charro beans are a must. There are better places for smokier, tastier brisket.
  • Albert G.사용자 이미지의 하트 아이콘
    Albert Griffin4월 6, 2018
    My favorite in Dallas. They have Fried Chicken that’s pretty good but I’m telling you go brisket.
  • Chris D.사용자 이미지의 하트 아이콘
    Chris Davidson9월 15, 2013
    The ribs here are the best I've had. Also, the baked beans and potato salad are fantastic.
  • Ritche C.
    Ritche Corpus6월 11, 2011
    2 meat 2 sides special. Ribs and chicken or Brisket. Sides of spicy beans, potato salad, and Cole slaw (has bleu cheese). Can't go wrong with any combination.
  • Andrew R.사용자 이미지의 하트 아이콘
    Andrew Robinson3월 4, 2016
    The ribs are AMAZING! And the fried corn is so good too! Great service and friendly people!
  • Kiran M.사용자 이미지의 하트 아이콘
    The sausage is AMAZING. I've never had anything like it. Get the sausage, chopped brisket, coleslaw and baked beans.
  • Jessica S.
    Jessica Shim8월 20, 2013
    Ribs are as amazing as they say. But don't skip out on the spicy charro beans and the sweet tea.
  • Lauren C.사용자 이미지의 하트 아이콘
    Lauren Cotto5월 26, 2014
    Food is DELICIOUS, owner Dwight is a sweetheart. Great place!
  • The Dealey Group
    The Dealey Group2월 19, 2013
    Great service, friendly employees, and DELICIOUS BBQ! We love the tacos.
  • ILiveInDallas.com
    ILiveInDallas.com5월 6, 2012
    Throw a rib eating contest every Thursday from 6-8pm, they offer an all-you-can eat ribs deal for around $30.
  • J S.사용자 이미지의 하트 아이콘
    J S8월 17, 2018
    Great ribs and Delicious pecan pie
  • Mia S.
    Mia S1월 24, 2012
    10회 이상 방문함
    order a whole smoked chicken to bring home and make soup with!
  • Chefs Feed
    Chefs Feed8월 5, 2014
    Kent Rathbun, chef of Abacus, eats here on his nights off. He loves the Pulled pork. 자세히 보기
  • Krystin 😻 L.사용자 이미지의 하트 아이콘
    The Ribs are the bomb dot com!!!
  • Gürkan G.
    Gürkan Gezgin10월 14, 2013
    Good ribs. Prices could be a little better. When you get half rack ribs no sides included.
  • Alan W.사용자 이미지의 하트 아이콘
    Alan Wagner1월 4, 2014
    Outstanding BBQ! Ribs are awesome!
  • Susie S.사용자 이미지의 하트 아이콘
    Susie Smith10월 4, 2013
    Small place but great service, great food, great price.
  • Judy J.사용자 이미지의 하트 아이콘
    Judy Jandera5월 31, 2017
    The beef brisket was fantastic!
  • Adam N.
    Adam Nason9월 21, 2010
    Best ribs in Dallas! If it's your first time they will give you a sample.
  • Al N.
    Al Nolan7월 22, 2011
    Love this place. I'm all over the ribs and potato salad every Thursday.
  • Gregory S.사용자 이미지의 하트 아이콘
    Gregory Shaw1월 16, 2014
    10회 이상 방문함
    Great barbeque. Price little high
  • Scott E.사용자 이미지의 하트 아이콘
    Scott E2월 22, 2014
    Donald is the man! Great BBQ.
  • Maser B.사용자 이미지의 하트 아이콘
    Maser Brown4월 22, 2017
    Brisket is amazing!!!
  • Elwood M.사용자 이미지의 하트 아이콘
    Elwood McElveen6월 2, 2018
    Chopped brisket sandwich was really good.
  • Madelyn M.사용자 이미지의 하트 아이콘
    Madelyn Miller9월 19, 2015
    Barbecue and corn
  • Dave S.
    Dave S10월 22, 2012
    No connection to the famous BBQ in Ft Worth 자세히 보기
  • Tanea N.사용자 이미지의 하트 아이콘
    Tanea Nicole7월 24, 2013
    I really loved their loaded fries!
  • Louis M.사용자 이미지의 하트 아이콘
    Louis Meilink3월 22, 2015
    The ribs are great!
  • Michelle Rose Domb
    Michelle Rose Domb12월 4, 2012
    Complimentary parking in their lot.
  • Phil H.
    Phil Harmonic12월 3, 2011
    The ribs actually fall off the bone.
  • Orlando P.
    Orlando Pinson11월 16, 2011
    I love the food and the sauce is stupid gone. lol
  • Jenn D.
    Jenn Du7월 21, 2011
    Get their baby back ribs for sure!!!
  • Mia S.
    Mia S2월 21, 2011
    10회 이상 방문함
    Smoked chicken is to die for. trust me.
  • Carey M.
    Carey Morgan8월 17, 2011
    best ribs in dallas!
  • adam k.
    adam keats6월 29, 2010
    Eat under the tent with Ken L outside. It's a hoot!
  • Michael A.사용자 이미지의 하트 아이콘
    Michael Anderson9월 13, 2014
    Brisket was tasteless without BBQ sauce, disappointing
  • Mia S.
    Mia S1월 26, 2010
    10회 이상 방문함
    full address: 1734 South Lamar StreetDallas, Texas 75215 자세히 보기
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