Pain d'Avignon Bakery

Pain d'Avignon Bakery

(현재 폐점)
빵집, 카페커피숍$$$$
Midtown East, 뉴욕
저장
공유
팁 및 리뷰 아이콘11 팁 및 리뷰
사용자 아이콘
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  • L B.
    L B12월 13, 2013
    Bread Pudding s baked in a long pan and sliced to order. It's a croissant bread pudding to be exact. Ask for the crème anglaise on the side, and pour it on just before eating.
  • ZenFoodster
    ZenFoodster6월 22, 2013
    Strawberry brioche Bread Pudding was a bit dense but okay. Just wish there were more fresh strawberries & a bit more pudding sauce.
  • Gail A.
    Gail Amurao9월 6, 2013
    25회 이상 방문함
    Good rolls, Stumptown coffee, and their daily market salads are always delicious!
  • Jamie B.사용자 이미지의 하트 아이콘
    Jamie Breen1월 25, 2016
    The coffee is as bad as their cleanliness.
  • Melike Ç.
    Melike Çulcuoğlu9월 4, 2015
    Still dreaming of Bread Pudding...
  • Chris P.
    Chris Piper11월 30, 2012
    My cappuccino was pretty darn good.
  • Peter L.
    Peter Lada10월 29, 2013
    http://newyork.seriouseats.com/2013/10/seasonal-plum-chausson-from-pain-davign.html
  • Danielle A.사용자 이미지의 하트 아이콘
    Danielle Ashby4월 29, 2013
    Great split pea soup.
  • ZenFoodster
    ZenFoodster6월 20, 2013
    Sister restaurant to Via Quadronno
  • しほ👓 .
    しほ👓 👵👽7월 29, 2013
    Staumpton coffee!
  • Pompeyo D.사용자 이미지의 하트 아이콘
    Pompeyo De Falco8월 9, 2015
    Service very slow
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