Paowalla

Paowalla

(현재 폐점)
인도 음식점$$$$
SoHo, 뉴욕
저장
공유
팁 및 리뷰 아이콘32 팁 및 리뷰
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  • Jenna O.
    Jenna Odett Laskin8월 10, 2016
    2 people? 1 bread, 2 chotas, 1 bada, 1 side. Go for chutney sampler (mango is great), cheddar kulcha is a quesadilla, don't miss the aloo mutter, skip chicken tikka
  • Chad H.사용자 이미지의 하트 아이콘
    Chad Horner8월 6, 2016
    Floyd Cardoz's return to New York cooking, Paowalla offers more ambitious Indian fare than most are used to, like Vindaloo pork ribs (fall-off-the-bone tender) and halibut in a watermelon chutney
  • Alex H.사용자 이미지의 하트 아이콘
    Alex Hamel9월 24, 2016
    Impressed with this spin on indian food. We tried their take on chicken tikka and spicy pork ribs, both great. The breads are fun to mix and match with a larger group!
  • Nikhil V.사용자 이미지의 하트 아이콘
    Nikhil Varty8월 27, 2016
    3 Chilly Chicken/ Kulfi / Hyderabadi Goat / Fluke Ceviche... But the Three Chilly Chicken is the best
  • AmateurConcierge사용자 이미지의 하트 아이콘
    AmateurConcierge10월 24, 2016
    BRUNCH: Indian flavors on American friendly dishes at soho prices. Bacon naan is not naan and it's quite pricey. Dug the chicken tikka
  • Vivek B.사용자 이미지의 하트 아이콘
    Vivek Bhagwat8월 7, 2016
    A really awesome, new take on Indian food. Just as good as Tabla was. The small plates are the best.
  • Ruchika B.사용자 이미지의 하트 아이콘
    Ruchika B1월 13, 2017
    Roasted bone marrow, curry leaf chicken tikka, golden tilefish with a side of lemon rice. I have never licked my plate clean at a restaurant like I did here.
  • Nick사용자 이미지의 하트 아이콘
    Nick10월 5, 2016
    Trendy spot with high-end service. You can get naan anywhere - go for the Tingmo bread roll. Rechado stuffed Sea Bream comes deboned and is fantastic.
  • Chris B.
    Chris Burch8월 17, 2016
    With the plethora of Indian restaurants in NY, I was not expecting to be blown away. But this place is very fun, casual, and delicious. Would definitely return!
  • Natalie V.사용자 이미지의 하트 아이콘
    Natalie V9월 1, 2016
    Everything is good! The skate, goat and chicken tikka entrees are musts. Highly recommend the chutney sampler and pao small plate as well.
  • Bunmi
    Bunmi8월 24, 2016
    Super trendy but casual and amazing service. No words do the flavors justice but definitely get the fluke ceviche
  • Kim P.사용자 이미지의 하트 아이콘
    Kim Pham8월 26, 2016
    Stunning Indian in a casual environment. The best thing on the menu? The fluke ceviche. Oh man.
  • Nabeel H.사용자 이미지의 하트 아이콘
    Nabeel Hyatt9월 14, 2016
    Fluke ceviche for sure, and the heirloom tomatoes. But actually all the appetizers are amazing.
  • Roniel T.사용자 이미지의 하트 아이콘
    Roniel Tessler3월 14, 2017
    This place was good, but with all the hype, I was expecting unforgettable. It's a great modern take on Indian, but I'm excited ti tapestry now.
  • Kt L.
    Kt Lacasse11월 6, 2016
    Trendy Indian that has 6 different south breads, naan included. Really delicious
  • Lillian L.사용자 이미지의 하트 아이콘
    Lillian Lee12월 30, 2016
    Bacon naan, Tandoori octopus, the really spicy chicken small dish
  • Nandeeta S.사용자 이미지의 하트 아이콘
    Nandeeta Seth9월 24, 2016
    Yummy goat roast, chickpea Chaat, three chilli chicken
  • Minns M.사용자 이미지의 하트 아이콘
    Minns Mokki9월 20, 2016
    Don't order daal or the rice dish. No flavor in either. The peppers and eggplant were decent.
  • Kunjan P.
    Kunjan Punatar1월 8, 2017
    Vada pav is on point. Chaat has too many potatoes. Not enough vegetarian options. :(
  • Ben Z.
    Ben Zweig12월 1, 2016
    Get the pakoras! Eat all the bread!
  • Beena K.
    Beena Kalaiya12월 24, 2016
    Mediocre overpriced food... do not order grilled pineapple dessert... it is the worst thing I have ever eaten (had a bite) and it is served cold... there are better choices for good Indian food in NYC
  • Michelle W.사용자 이미지의 하트 아이콘
    Michelle Wiles10월 19, 2016
    Get. The. Chat.
  • Minns M.사용자 이미지의 하트 아이콘
    Minns Mokki9월 20, 2016
    I would not sit outdoors as their service is at a snails pace.
  • Random E.사용자 이미지의 하트 아이콘
    Random Explorer8월 27, 2016
    Cocktails. Food. Ambience. Service.
  • Jameel J.사용자 이미지의 하트 아이콘
    Jameel Jiwani2월 4, 2017
    Everything
  • Whitney A.
    Whitney Alexander7월 7, 2017
    Happy hour 1/2 off wines 2:30-5:30
  • Stephen P.
    Stephen Perle12월 16, 2016
    Eggs Kejriwal according to the Times
  • Michael 🍷 E.사용자 이미지의 하트 아이콘
    Fine. I'd go to Babu Ji any day over this spot.
  • Shiven S.사용자 이미지의 하트 아이콘
    Shiven Seth8월 18, 2016
    Fluke ceviche
  • Abraham P.사용자 이미지의 하트 아이콘
    Abraham Portnoy5월 19, 2017
    The food is good but very small portions
  • Caroline C.사용자 이미지의 하트 아이콘
    Caroline Chung9월 17, 2016
    Tasty but...it's Indian food catered for Americans - sweet, fried and fat. There was nothing ambitious about the food, dishes lacked flavor depth of real Indian cuisine. Overall food/service was good.
  • Tej M.사용자 이미지의 하트 아이콘
    Tej Motiwala10월 22, 2017
    Does not meet NYC Indian food standards
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