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Foursquare가 회원님을 위한 최고의 장소를 찾아 드립니다.
"Happy hour (특별 할인 시간대) is great!"(Tips 4개)
"The clam chowder with the bread (빵) bowl is delicious"(Tips 2개)
"Dollar micro-brew drafts and $4 appetizers (에피타이저)."(Tips 2개)
"$1 draft beers (생맥주) from 430-630!"(Tips 2개)
40 팁 및 리뷰필터:
- 특별 할인 시간대
- 빵
- 소시지
- 위스키
- 서비스가 마음에 드는
- (15 more)
정렬:
- 인기있는
- 최근
Annie Wang12월 12, 2015I have tried everything on their lunch menu and nothing stands out except their burger. But don't miss their dessert selections, they are tiny but good flavored!
Natalie S.4월 19, 2014Their version of the Caesar salad is pretty good. Comes with a poached egg. Rotating menu. Save room for their dessert and French pressed coffee
Noelle C. Rodgers6월 7, 2011My husband arranged to have a personalized Happy Birthday message printed on the menu :-D and dinner... It was a DELICIOUS EXPERIENCE!!! Pricey but Worth It!!!!
Grace Chen5월 23, 2014Remember to get your parking validated! Our server reminded us. Awesome and attentive staff.
Alexander Burdukov5월 16, 2019Food is delicious, but a bit expensive. Parking is tricky if you first time here.
Russell Van Tassell4월 13, 2013Best scotch and whiskey selection I have recently seen in the south bay...
David Flores6월 26, 2012Get the egg white frittata with turkey sausage, definitely Dr. Berardi approved.
Andrew Harmon6월 5, 2012Food is actually pretty good. Especially considering the options in the area. It is over priced. But that seems to be normal in this part of the country. Food seems to have a deep south influence.
Melanie B.9월 12, 2010I ordered the lamb cheeks but get their steak. It's buttery and well seasoned. I was practically trying to not eat all of my friend's dinner!
Christine Ngo1월 28, 2010The goat cheese flat bread is delicious. Mahi mahi for lunch is impressive as well.
Rich Reader9월 27, 2009a Bradley Ogden landmark. Great food, drinks, staff, decor, ambience. A non-stop delight. don't miss the French Press coffee service.
Brad Ledwith4월 25, 2012Impressive Caesar salad dressing. I know that sounds simple but it was really good
Joe Becht9월 17, 2015Overpriced average food. The staff for the most part is rude and/or clueless. There's one or two good staff members for breakfast. Stay away and try anything else in the area
Heather Yurko8월 15, 2010On the weekends there appears to be a limited breakfast menu - sometimes buffet only - but they are happy to go off menu for you ;-)
Wow. Best service I've ever had in a hotel restaurant. Kudos to Chris!
- Go for happy hour (4:30 - 6:30). Dollar micro-brew drafts and $4 appetizers. Try the rosemary fries.
Good food but be prepared to fight for attention. Service is horrible here.
Catherine Helzerman4월 14, 2010Charges $4.50 for 6oz latte. Pass on this place and go to Birks $2.85 for 16oz latte or SBux.
148 사진 개
Parcel 104
2700 Mission College Blvd (btwn Great America Pkwy & Freedom)
산타클라라, CA 95054
미국
산타클라라, CA 95054
미국
Parcel 104 is a collaborative venture of renowned chef Bradley Ogden and Executive Chef Jonathan Hall. The American-themed menu celebrates seasonal delights and showcases the finest efforts of local growers, ranches and dairies.
오전 7:00까지 폐점 (더 보기)
- 월–금
- 오전 6:30–오후 9:00
- 토–일
- 오전 7:00–오전 11:00
(408) 970-6104
특징
신용카드
예 (Discover 및 Visa 포함)
야외 좌석
아니요
음식 및 음료
메뉴
아침식사, 점심식사, 저녁식사
음료
맥주, 와인, 모든 주류 판매 바, \n 칵테일\n
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좋아하실 만한 추가 장소:
- 6.3
"Menu appears to seasonal, but the Pumpkin ravioli were amazing. In a brown butter sauce, with roasted walnuts and pomegranate seeds."
Brendan McAdams - 8.1
"Steak Diane, Hibachi or Filet Mignon are my favorites. Fast service and great food. Prepare to wait to be seated."
Milad Cerkic - 8.1
"Breakfast is delish! Servers/staff are friendly & on it! We sat @ the bar & had our meal within 10m after ordering. Will definitely return."
Vee Lopez
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