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- Leah Mackey Schultz6월 13, 2014Definitely get the DRY RUB ribs. Even if you usually like wet; get the dry and dip in sauce on your own.
- Melissa Au6월 18, 2013Definitely order the dry ribs versus the ones with sauce. The dry rub ribs have enough flavor and smokiness to stand alone. The sauce would ruin it!
- Chelsea Balkan12월 27, 2014#FabuLIST #DubiDO dry rub ribs with coleslaw. Meat falls right off the bone. Mac and cheese and nachos are overrated in my opinion.
- Jeff Rayvid7월 11, 2013I'm not a huge BBQ expert but this was the best I've ever had. Make sure to get the dry ribs and shake hands with the owner.
- Doroulini10월 21, 2016Great decoration! The pulled pork sandwich is amaaazing! Also try mac n cheese!
- Martin Gecht8월 30, 2014The chicken was excellent. The only bad thing is the parking. Very hard to find. Otherwise great atmosphere.
- Make sure to try the Memphis Sushi for an appetizer and the smoked green beans as your side item
- Angela Wandahsega6월 27, 2017Great pork sandwich lunch combo.Tryin Nashville's top BBQ spots! Wow...it just got VERY busy!
- Dawne Davis7월 11, 2013Loud and Proud and the pulled pork is the real deal! This Memphis girl thinks its mmmm mmmm good! Gonna try the dry ribs next time!
- Elaine Beauchamp8월 30, 2014The dry rub ribs were excellent. Not a big fan of mac and cheese but this was to die for.
- Garret Cleland11월 2, 2014Dry ribs and craft beer. Lovely people too. Frank Underwood has been getting his ribs off the wrong guy.
- Rory Parness8월 19, 2018Heard so much about this place but was surprisingly disappointed. Had the chicken, ribs and pulled pork and they were all dry. Maybe it was a bad day?
- Amanda McNeil10월 11, 2015They told us the wet ribs are just the dry ones with them putting the sauce on for you and recommended we get dry and put sauce on ourselves. The drinks must be ordered at the bar not the counter
- Dustin Soper7월 10, 2018The Yardbird platter is best - but it goes fast, so try it for lunch! They're closed on Sunday.
- TV Food Maps9월 14, 2014Check out Peg Leg Porker as it was featured on Bite This with Nadia G for Dry Rub Ribs and some amazing BBQ Nachos 자세히 보기
- Jennifer Saucier Hartman10월 4, 2013The nachos are incredible. Too much to eat it all, but worth every bite!
- Cecilia Mencias11월 18, 2014Take a moment to savor the aroma... I'd've eaten the rib bones if I could and a bucket of the Mac&Cheese
- Joy Adam6월 15, 2015Sign stated out of ribs. Sadly ordered something else. Then noticed people who ordered ahead and after us had them! When we asked during our meal they said they had them now. Pork good but wont return
- Mad Dog7월 25, 2014The nachos were great. The sauce could be improved. Maybe a few more sauce choices would be nice