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Pieology Pizzeria

Pieology Pizzeria

피자 가게$$$$
Fullerton
저장
공유
8.4/10
237
평가
  • Tips
    Heather M.
    "Mozzarella, parmesan & ricotta with basil and sausage (소시지)."(Tips 2개)
    John T.
    "... gorgonzola, chicken (닭), ham, pineapples, artichokes & red onions..."(Tips 2개)
    Adam L.
    "Try the Pizza Custom Order - #unlimitedtoppings #glutenfree (글루텐 무함유 식품)"(Tips 3개)
    Eric K.
    "Cinnamon Pie (파이)!!! Get it!"(Tips 2개)
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  • RuthAnn B.사용자 이미지의 하트 아이콘
    RuthAnn Barnard1월 17, 2013
    You can't go wrong with Pieology! Their service is fast! You may have to wait in line, but your pizza cooks in three minutes! It's so fun because you can choose whatever toppings you like.
  • John T.
    John Torres11월 27, 2012
    5회 이상 방문함
    Try the #6 which comes w/pesto, roasted red peppers, mozzarella, parmesan & garlic. If you add extra mozzarella, gorgonzola, chicken, ham, pineapples, artichokes & red onions you'll thank me later.
  • Salem S.사용자 이미지의 하트 아이콘
    Salem S.3월 23, 2016
    7.50Go for Mozzarella, Parmesan, Roasted Red Peppers, Garlic, Pesto, Olive Oil 😍
  • marcy g.사용자 이미지의 하트 아이콘
    marcy garcia12월 19, 2013
    If you're allergic to gluten, no worries here. They take all precautions to not have cross contamination. Outstanding service and the taste is mindblowing delicious! Best GF-Pizza ever!!!
  • Lee Y.
    Lee Yi11월 30, 2013
    Try the Kustom Pizza - Build your own pizza and get in minutes? Sold. Fullerton has a much better set-up than Irvine in terms of seating layout. @Pieology
  • Sammy L.사용자 이미지의 하트 아이콘
    Sammy Lopez10월 21, 2014
    New concept where you can pick and choose your ingredients and toppings (subway style ordering). Best crust in SoCal!
  • Dave C.
    Dave Camacho8월 31, 2014
    What's great - "THE PIES". Thin crust the crispy edges just amazing! All the toppings, pizza the way it should be!
  • Alex ~.
    Alex ~234월 5, 2012
    Get this! It's not in the menu. I call it the A&B Special. Ricotta and mozzarella, pepperoni, bacon, mushroom, garlic, basil, red onion, and tomatoes.
  • The Only Ess사용자 이미지의 하트 아이콘
    The Only Ess12월 28, 2014
    I love this place, I wish we have one in AZ.. It's usually so crowded with a very long line but its worth it.. 🍕
  • Adam L.사용자 이미지의 하트 아이콘
    Adam Laborde6월 29, 2012
    10회 이상 방문함
    Take advantage of the unlimited toppings for $1.50 more, it is WAY worth it. After the toppings, ask for more mozzarella so it all holds together.
  • Jansen G.
    Jansen Granflor5월 1, 2012
    10회 이상 방문함
    Try the Pizza Custom Order - #Artichoke #craisin #garlic #tomato #jalapeno #bellpeppers #capers #pesto #mushroom #lent #catholic #goodfriday @pieology #fullerton
  • Suzanne C.
    Suzanne Collier5월 28, 2011
    Great place! Love the concept. Super friendly, pizza comes out so fast! Pick your sauce, toppings and cheese... They even have gorgonzola...on a pizza!
  • Gracie D.사용자 이미지의 하트 아이콘
    Gracie Dickerson1월 26, 2014
    Awesome pizza and you can get as many toppings as you want for the same price! Amaaaaazing.
  • Ingrid
    Ingrid7월 26, 2011
    Very impressed! :-) Great fresh food, relaxed dining & exceptional customer service!! Tip: try their salad to go with...very good!
  • Katie C.
    Katie Cardwell12월 8, 2011
    The cinnamon sugar strips are the best. Nothing beats them. This is one of the best places to eat, no doubt.
  • Thalita C.
    Thalita Carvalho1월 19, 2014
    Great pizza! Try a different combinations of ingredients each time you go.
  • Brenna G.
    Brenna Graham10월 4, 2021
    Not sure what’s good here. We ordered Caesar salads &got salads w/sun roasted tomatoes. We ordered the meat lovers and got a pizza w/very little meat that tasted like cardboard w/ a bit of sauce
  • Jansen G.
    Jansen Granflor10월 7, 2013
    10회 이상 방문함
    Try the Custom Pizza - No meat no cheese all veggies (no pineapple) and pesto sauce
  • Benjamin Y.
    Benjamin Yuan4월 13, 2011
    great price. great service. great pizza. they even made me another one cuz they thought mine was gonna come out bent
  • Kelly B.
    Kelly Bone3월 18, 2012
    It maybe a fast casual restaurant, but they make one of the best thin crusts in Southern California.
  • Vince H.
    Vince Hoang12월 11, 2012
    i dont get it! all the toppings you want for $7.50?! and big enough for leftovers!
  • Eric K.
    Eric Ko10월 16, 2011
    Cinnamon Pie!!! Get it! Trust me it's a great value and stick it back in the oven at home for a late night snack!
  • Heather M.사용자 이미지의 하트 아이콘
    Heather MacKenzie7월 18, 2012
    10회 이상 방문함
    Mozzarella, parmesan & ricotta with basil and sausage. Simple but perfect!
  • Jeffrey M.사용자 이미지의 하트 아이콘
    Jeffrey Moeller2월 28, 2015
    Custom order pizza made fresh in front of you. It's like CPK and Chipotle hooked up and this is their love child
  • Alan B.사용자 이미지의 하트 아이콘
    Alan Burley4월 13, 2013
    Great prices, great pizza. Can get a bit crowded on weekdays.
  • Pilar V.
    Pilar Villarino7월 4, 2019
    The restaurant is super smoky & the pizza was burnt. The place was so busy I didn’t complain... went to get ice & there wasn’t any. The employees were very sweet & kind..
  • James M.
    James Minor6월 14, 2011
    5회 이상 방문함
    Try the No. 4 With Artichoke Hearts - Very good. Added tomato sauce for a little more flavor.
  • Tony L.
    Tony Lee3월 16, 2023
    Do not do curbside pick up or eat here. I’ve been on hold for 8 minutes while I see the worker who put me on hold just playing. I finally walked in after 15 minutes and had to pick it up myself inside
  • Greg N.
    Greg Nowacki6월 6, 2013
    If you order garlic herb strips don't get Parmesan cheese on it otherwise its considered a pizza
  • Jonathan L.
    Jonathan Landeros11월 1, 2012
    50회 이상 방문함
    Great place with good food, great staff, and reasonable prices. Can't go wrong!
  • Claudia G.사용자 이미지의 하트 아이콘
    Claudia G2월 5, 2015
    Fast and good pizza. Classic Margarita my favorite.
  • Andrew S.
    Andrew Sims3월 9, 2011
    Clever name reflective of their concept. Create your own pizza like you do your food at Chipotle. Could use some music in the restaurant though.
  • Thomby S.
    Thomby Sison6월 7, 2012
    10회 이상 방문함
    Leave room for dessert! The cinnamon strips are good!
  • Raynie C.
    Raynie Coon4월 24, 2012
    10회 이상 방문함
    Salad was fantastic and big enough to split and split a pizza :)
  • Claudia G.사용자 이미지의 하트 아이콘
    Claudia G6월 27, 2015
    Rustic Veggie Pizza simply delicious ! 😊
  • Neil P.
    Neil P.7월 1, 2012
    get the number 3 and throw on some sausage and jalapeño .. flavor explosion like none other
  • Carl C.
    Carl Chang7월 23, 2012
    Make sure you email to us your most inspiratonal quote and experience to us at www.pieology.com for a chance to win a free Pie this month!
  • Terry M.
    Terry Manley10월 12, 2011
    10회 이상 방문함
    Awesome pizza place. The service is great, pizza come out quick and best of all, they're totally fresh and custom!
  • Henry T.
    Henry Truong7월 2, 2013
    They have gluten free crust here. 😁
  • Chris R.
    Chris R.5월 4, 2011
    10회 이상 방문함
    I stopped in by chance and was super impressed!!! Great food, awesome concept!
  • OneTake O.
    OneTake OneTake6월 14, 2012
    Ricotta and basil with bacon. Extra garlic, if you're so inclined.
  • Marc L.
    Marc Lundgren5월 5, 2012
    Meatlovers, ask for "all the meats" at no extra charge!
  • Jansen G.
    Jansen Granflor12월 2, 2013
    10회 이상 방문함
    Try the No Sauce No Cheese Custom Pizza -
  • Claudia G.사용자 이미지의 하트 아이콘
    Claudia G2월 25, 2015
    The speed of service and the quality of the pizza.
  • Don J.
    Don Joel11월 27, 2011
    Awesome build your own pizza place. Good food and good people.
  • John O.사용자 이미지의 하트 아이콘
    John Olsen8월 20, 2014
    Individual thin crust pizzas built to order.
  • Jessica L.
    Jessica Ly10월 18, 2014
    lines pretty long at 8 pm on a friday night
  • Nation's Restaurant News
    This fast-casual pizza concept was originally founded by MOD Pizza's James Markham who sold his interests to business partner Carl Chang. 자세히 보기
  • Gilad S.
    Gilad Salmon3월 25, 2013
    They let you bring a package of vegan cheese!
  • Kim A.
    Kim Adkins4월 5, 2014
    Place is too crowded.. Avoid Friday nights for sure!!
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