"Focaccia (포카치아) Artichoke, focaccia Chicken and bacon are awesome!"(Tips 6개)"chicken (닭) provolone with spinach truffle cream sauce"(Tips 6개)
"Try the new cheese steak sandwich (샌드위치) every Wednesday it's DELISH"(Tips 15개)
"You have to try the sweet sausage (소시지) and caramelized onion."(Tips 2개)
50 팁 및 리뷰필터:
- 샌드위치
- 닭
- 포카치아
- 소시지
- 가격 대비 양호함
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Kevin Wright4월 14, 2015Had to make a return trip because the owner was nice and wanted to say hi. I missed him, but Joe was very accommodating. Friendly staff and speedy service. Definitely will return. Loyal customer here!
Dang Le8월 25, 2014The place has a great atmosphere, good music, and I could smell the delicious pizza. I had a slice of the artichoke pizza. Not too cheesy and not too greasy. Pretty big piece for fair price.
ZenFoodster6월 14, 2013Not best but one of the better NYC pizza joints in Midtown E area. Focaccia Grandma was decent & BBQ Chicken (lotsa ckn & a bit saucier than I like) had same great taste of ones I miss from Cali.
- ZenFoodster6월 14, 2013FREE scoop of Italian ice w/ Yelp check-in! Loved the orange vanilla swirl (like an orange creamsicle) but wished they put it in 2 cups instead of 1 thin one which got pretty messy when melted.
Serious Eats8월 24, 2011Roast Beef Special: House-roasted beef is dipped in its juices, layered with fresh mozzarella, and sandwiched between a roast-beef-specific bread that's a cross between an English muffin and focaccia. 자세히 보기
Yan P3월 6, 2015While the pizza here is really good and has incredibly creative toppings, you should get one of the roast beef sandwiches for lunch instead. Probably one of the best I've ever had.
Kevin Wong7월 19, 2011Tues and Thurs roast beef sandwich is a must. I am totally serious. It's that good. There are no fillers just a good amount of tender delicious roast beef. Maybe get a can of V8 to balance it out?
Joseph Nielsen7월 16, 2014Best artichoke and eggplant I've ever had. A salty freshness and fresh cheese melting but not burnt cook that guarantees you will become diabetic.- Daily Sandwiches on homemade bread - try chicken provolone with spinach truffle cream sauce - and you will be back for more!
Best Pizza Place in Midtown by far. Also has great sandwiches on homemade bread. Love that the toppings are more than the usual pepperoni and sausage...we're talking artichokes and broccoli rabe, and
- You have to try the sweet sausage and caramelized onion. Outstanding.
- Kevin Wright4월 10, 2015Chose this over Cafe Metro across the street. Glad i did. Really good food! Slices are gigantic and greasy.
Best BBQ chicken slice of pizza I've ever had in NYC! Definitely worth trying!- ZenFoodster6월 14, 20132 FREE garlic knots w/ 4SQ check-in! (Combined w/ FREE scoop of Italian ice w/ YELP check-in). Thanks Previti! :)
Pretty decent pizza near Grand Central. My fav is chicken & broccoli, so I can pretend I'm being a bit healthy :-)
Caitlin Haley7월 26, 2010On a Tuesday or Thursday get the roast beef on foccacia with garlic butter, rosemary potato chips, and fresh mozz. One of the best sandwiches I've ever had.
Very good pizzeria, one of the best in midtown, but unnecessarily too pricey.
Andrew Stewart5월 31, 2018Pizza was great, service was wonderful and the building was clean and nice!
- Best pizza in midtown!!!! Ugh and the chicken prov sandwich is the BEST!!!
Pire Velasco10월 17, 2011Siguiendo las recomendaciones probé la de alcachofa... buenísima y eso que no soy tan fan de la alcachofa
The pan fried eggs in the breakfast sandwich add such a homely touch. Get it! Best brekky in midtown.
Dane B6월 19, 2012No amount of cheese or au jus could've saved my bland, leathery, overcooked roast beef. I would've believed it if you told me that it was "steak" from the Subway across the street.
The carmalized onion and bacon pizza is a must. Good price for great pizza.
68 사진 개
Previti Pizza, specializing in gourmet pies, slices, and Italian sandwiches on homemade bread. Located at 123 East 41st Street
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(212) 557-4992
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