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- CJ Pomerantz1월 19, 2012They have Pappy. If you know what this means get excited. Definitely worth the $26.
- Shiloh Scott1월 21, 2014The only thing good here is the beer. Too pricey for such little portions. Servers aren't very nice either.
- Steve Mirsky7월 16, 2013Home to Nevada's first certified beer cicerone (equivalent to a wine sommelier)
- Dustin Schirer5월 3, 2013Wait staff here is super pretentious and made everything way too complicated. Might have good food, but we left after not ever getting served.
- Oh, beer, how I love thee...
http://www.publichouselv.com/menus/publichouse-beer.pdf - Alex Kobzik4월 14, 2013Service very spotty. Expensive without much to back it up. Food generally over salted and/or bland.
- Timothy Duncan4월 4, 2014The stupid gimmick free beer for checking in is a nasty, bud like clone. Don't waste your time!