Q39

Q39

바비큐 전문점고급 술집$$$$
39th Street West, 캔자스시티
저장
공유
9.3/10
746
평가
  • Tips
    Luke M.
    "The pulled pork and sausage (소시지) are both great."(Tips 10개)
    Drew M.
    "Also try the chicken (닭) wings, which are exceptionally meaty and tasty."(Tips 9개)
    Mohammed A.
    "Best wings (윙) in the planet was good as the previous times."(Tips 8개)
    Franz A.
    "Outstanding BBQ!!!! Love the potato salad (샐러드) as well!"(Tips 6개)
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  • Tyson G.사용자 이미지의 하트 아이콘
    Tyson Gach5월 15, 2017
    👍🏼 Pork, 👍🏼 Chicken, 👌🏼 Cheese fondue
  • Drew B.사용자 이미지의 하트 아이콘
    Drew Battistelli2월 26, 2016
    5회 이상 방문함
    Delicious! Perfectly seasoned, sweet & spicy, all balanced to perfection. It's the best BBQ in KC! My favs are the pork, ribs & THE BRISKET. Q2GO is awesome.
  • Ben K.사용자 이미지의 하트 아이콘
    Ben Kuhn6월 3, 2017
    Call me a q39 hipster but we've been coming since Nam'. Pitmaster brisket sandwich. So far 4/4 of my out of town Wisconsin guests (at different times) said it was the best sandwich they've EVER had.
  • Chris H.
    Chris H.10월 29, 2014
    Maybe I'm an amateur, but more likely I'm well travelled & familiar. I got the Judges plate: Ribs, Sausage, Brisket + xtra Brisket... the food was some of the best restaurant smoke I have ever had.
    좋아요 - Mar 15
  • Kevin W.사용자 이미지의 하트 아이콘
    Kevin Wilson7월 15, 2016
    Burnt ends are the best. Combo platters are great value there's no bad choices . Service is spot on from top to bottom. Anytime you're in this area Q39 Barbeque is a no-brainer. You must come here.
  • Beth D.사용자 이미지의 하트 아이콘
    Beth Dean6월 12, 2015
    This place is phenomenal! Gotta try the competition plate. The brisket is a little underwhelming, but the chicken and ribs more than make up for it. It is pricier than a lot of other bbq places in KC.
  • Clint J.사용자 이미지의 하트 아이콘
    Clint Jones6월 29, 2015
    Great addition to KC. For all who are bored with Jack Stack for out of town business lunches Q39 finally has an answer. Inviting space and outstanding BBQ. My rec: Chicken, brisket, sausage.
  • Nate D.사용자 이미지의 하트 아이콘
    Nate Dix2월 3, 2018
    Had the 3 meat platter per Josh’s (bartender) recommendation. Burnt ends, pulled pork and brisket were mouth watering. Great friendly service. Best bbq I’ve had in town!!!!!
  • Kristen M.사용자 이미지의 하트 아이콘
    Kristen Marie9월 20, 2020
    Best bbq hands down. The burnt ends and the ribs are by far the show shopper. The wings are good. And the lime cilantro bbq sauce is the best they have.
  • Drew C.
    Drew Christien5월 10, 2019
    Get a flight of local beers to wash down some incredible 'que. Whether you're looking for classics or innovation, Q39 has you covered. There's even a veggie burger for non-meat eaters!
  • Russell H.사용자 이미지의 하트 아이콘
    Russell Hirschorn12월 14, 2019
    Burnt ends is the only thing you should get here. Cucumber and apple salad on the side for balance. Prendergast bourbon from Toms Town hit the spot. Poutine to start was great, had burnt ends ha.
  • Duncan W.사용자 이미지의 하트 아이콘
    Duncan Winn8월 10, 2017
    This might possibly have been the finest BBQ restaurant I've ever eaten at. I had ribs and biscuit, coleslaw and baked beans. We had a couple of really good bloody Mary's too. I would like return.
  • Chris B.
    Chris Bos10월 21, 2023
    The burnt end burger is incredible! The Mac cheese with bread crumble is amazing. No matter the food or the side, all the flavors mesh fantastically! Great food and awesome atmosphere!!
  • Theresa O.
    Theresa O'Leary5월 31, 2018
    Kansas City's new favorite BBQ spot. The chef has won the American Royal and it's the first modern take on KC's classic BBQ. They are ALWAYS busy so make sure you get a reservation.
  • Erik R.사용자 이미지의 하트 아이콘
    Erik Rowley6월 13, 2016
    Fantastic BBQ, highly recommend trying the combo plate with ribs and brisket. My 2nd favorite BBQ spot in Kansas City after Joe's!
  • Joseph P.
    Joseph Porras9월 3, 2015
    If you are solo or just out with that special someone, sitting at the bar can make the difference between eating right away or waiting, but the wait is worth it. Especially the burnt end burger.
  • Adam K.사용자 이미지의 하트 아이콘
    Adam K.9월 22, 2017
    As a first timer I recommend you get the brisket with burnt ends and add on a few ribs. The brisket is amazing.
  • Hillari M.사용자 이미지의 하트 아이콘
    Hillari Maples1월 24, 2015
    We got the Judges Platter with brisket, chicken and pulled pork. And a side of ribs. All of it was a good apple wood taste to it, and our server was very friendly.
  • Thurgood C.사용자 이미지의 하트 아이콘
    Thurgood Coats5월 30, 2016
    Pulled pork and brisket were just amazing. Also loved the potato salad and coleslaw. Great place to catch a game too with tvs all over the place.
  • Kenny W.사용자 이미지의 하트 아이콘
    Kenny Williamson5월 31, 2022
    Absolutely everything I have tried in four visits, all different, have been too notch. My Texan wife even loved it and is still talking about the burnt ends.
  • John K.사용자 이미지의 하트 아이콘
    John K10월 22, 2018
    Great burnt ends! Just melt in ur mouth! Loved the kick and taste of the Southwest Cole Slaw! Onion straws are winners too! Good place!
  • Natalie사용자 이미지의 하트 아이콘
    Natalie6월 22, 2016
    Who runs out of main menu items at 7 on a weekend? Have they never experienced a weekend rush before? The small piece of brisket I tried was delicious. But they didn't have enough to make a meal.
  • Luke M.사용자 이미지의 하트 아이콘
    Luke Mayes6월 18, 2017
    The pulled pork and sausage are both great. Definitely some of the best I've ever had. Also, don't miss the apple slaw.
  • Drewton사용자 이미지의 하트 아이콘
    Drewton7월 7, 2018
    Ribs were my favorite followed by brisket and then pulled pork. But honestly, everything was AMAZING!
  • Bri사용자 이미지의 하트 아이콘
    Bri5월 21, 2022
    Ribs, sausage, pulled pork, and the grilled pork belly sandwich were all great. I didn’t care for the potato salad but the fries and apple coleslaw were good.
  • Abner A.사용자 이미지의 하트 아이콘
    Abner Aceves1월 1, 2015
    5회 이상 방문함
    Try the ribs and brisket. To die for! Might be the best BBQ meal I've had in a long time.
  • Mark J.사용자 이미지의 하트 아이콘
    Mark J7월 1, 2016
    Awesome BBQ place. Usually you think of hole in the wall, but don't worry, their award winning bbq is authentic as can be. Try burnt ends!
  • Michael C.사용자 이미지의 하트 아이콘
    Michael C6월 26, 2015
    A few years ago we made the BBQ pilgrimage to Lockhart, TX. The brisket and sausage ruined me for what was available in KC. Q39 has brought some brisket and sausage redemption to KC.
  • Barbara P.
    Barbara Preston10월 20, 2014
    We had the ribs and onion straws yum!! Best bbq we've found so far. Sat at bar Sunday night and watched football. Great gan hang out
  • Robby L.사용자 이미지의 하트 아이콘
    Robby Lowe4월 15, 2017
    I had the Judges plate - with Ribs, Pulled pork and Sausage. Sides - Coleslaw and Fries.
  • mark사용자 이미지의 하트 아이콘
    mark3월 7, 2018
    Pulled pork with sauce on the side has them give you the pit drippings. Sooo tasty. Cheesecake was surprisingly good too.
  • Sally H.
    Sally Huggins12월 30, 2016
    Food is excellent. Brisket especially. Service was exceptional. Recommend a reservation. Allow time for parking as it is limited in their lot.
  • Charis T.사용자 이미지의 하트 아이콘
    Charis Tobias7월 6, 2016
    I had a pulled pork sandwich with classic BBQ sauce and a side of apple slaw. It was perhaps the best BBQ I've ever eaten.
  • Travis T.사용자 이미지의 하트 아이콘
    Travis Tindell10월 21, 2017
    The burnt ends and brisket were incredible! Every one of the sides blew my mind. Beans and potato salad were amazing
  • Zach W.사용자 이미지의 하트 아이콘
    Zach West8월 11, 2019
    We had BBQ all weekend... it wasn’t even close, best burnt ends and ribs we were able to try. Highly recommend!
  • Eric D.
    Eric D6월 12, 2016
    Real close to Char Bar if you feel like a double-bbq assault is a thing you need to do. Burnt ends are good, but not as good as Char Bar's. Fanciest BBQ joint in town.
  • Bianca A.
    Bianca A5월 17, 2016
    For those of us who aren't meat fanatics, the salmon salad was delicious and still filling!
  • Jeff B.사용자 이미지의 하트 아이콘
    Jeff Borrero Ruiz5월 19, 2018
    Easily one of the best meat dishes I have had in my life! Highly recommend coming in and the place gets full fast but service is fast too!
  • Sam C.사용자 이미지의 하트 아이콘
    Sam Constance9월 5, 2022
    Known for burnt ends & brisket, but their pulled pork and smoked chicken are also killer. You literally can't go wrong.
  • Todd L.사용자 이미지의 하트 아이콘
    Todd L.10월 23, 2015
    Awesome food and service. Love this place. Will be back next time in KC😎
  • Jennifer R.사용자 이미지의 하트 아이콘
    Jennifer R12월 21, 2019
    The brisket plate is the best option because you get the burnt ends as well. Apple slaw is also delicious.
  • Luke M.사용자 이미지의 하트 아이콘
    Luke Mayes7월 15, 2017
    The Triple Threat is amazing! Also, the smoked old fashioned and the macaroni and cheese are really good.
  • Sofia C.사용자 이미지의 하트 아이콘
    Sofia Case11월 12, 2021
    I reaaaaally don’t understand the burnt ends hype 🤷🏼‍♀️ I ordered them because I thought I’d be missing out, but you really won’t. Don’t feel pressured 🤣
  • Gregg B.사용자 이미지의 하트 아이콘
    Gregg Barr8월 29, 2021
    5회 이상 방문함
    The brisket platter with burnt ends is the gold standard for KC BBQ. Order it and you cannot go wrong.
  • Steve C.사용자 이미지의 하트 아이콘
    Steve Calia3월 3, 2021
    5회 이상 방문함
    I’m impressed. Cherry popped. Wish I had control of the dimmer switch though. Way too bright for dinner. Food, drink, server=I’m coming back.
  • Nash P.사용자 이미지의 하트 아이콘
    Nash Pleasant9월 10, 2018
    It’s not one of the classic KC establishments, but it’s the best cue in town. The brisket and burnt ends are on another planet
  • Drew M.사용자 이미지의 하트 아이콘
    Drew M11월 10, 2017
    The burnt ends, end of story. Also try the chicken wings, which are exceptionally meaty and tasty.
  • Susan W.사용자 이미지의 하트 아이콘
    Susan Wellford8월 8, 2014
    The pulled pork sandwich was crazy good! Hard for a new BBQ place to stand out in a BBQ town, but they have done it!
  • Terry R.사용자 이미지의 하트 아이콘
    Terry Rafael3월 16, 2019
    The beef, any type of the beef was tender, and flavorful. No regrets!!!😋
  • Sam P.사용자 이미지의 하트 아이콘
    Sam Proctor9월 4, 2019
    Great brisket and burnt ends. Great service. Highly recommended.
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