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- KE2월 27, 2017Sake is 👌👌, happy hour 5-7pm sun-thurs with $9 1/2 dozen oysters, $6 black edamame. Get the poached salmon, it's melt in your mouth. Stop in when they have live music; it really makes the ambiance.
- Steph Shih3월 19, 2017Such a cute sake bar with delicious and interesting food. The owner is a lovely lady and so accommodating. We'll be back for more!
- Tom7월 22, 2016Great selection of wine and sake. Yoshiko is very knowledgable and knows how to entertain. Great for a full meal, snack or just a drink. Very comfortable ambience.
- Melissa Choi2월 10, 2017The spicy chicken is amazing. Very tender and flavorful. A unique dish by Yoshiko. The place itself is intimate, and it's obvious Yoshiko has put a lot of care and work into Rabbit House.
- Andrew L3월 27, 2016Varied wine and sake selection, clean ambiance. A nice intimate spot to grab a snack and a drink before dinner.
- mel h1월 29, 2020Delicious, beautifully made cocktails. If the house made edamame tofu with west coast uni is one of the specials...get. it.
- Get the ribs, and in the summertime, the sashimi ceviche. Along with those great sake flights.
- Ernesto Gutierrez2월 2, 2019No sake carafes available. You pretty much have to go all in with the bottle.