"No malt vinegar, but ask for the oil and vinegar for your salad (샐러드)."(Tips 2개)
"Good fish (생선) dishes."(Tips 2개)
10 팁 및 리뷰필터:
- 새우
- 조개
- 가격 대비 양호함
- 샐러드
- 와인
- (5 more)
정렬:
- 인기있는
- 최근
Caroline Stickel1월 30, 2017Fried flounder, popcorn shrimp, lobster pizza, and coconut shrimp are my favorites. Ask for the lunch portion if you don't want a ton of food.
The call ahead seating is worthless! We called ahead and they told us that it would be 30 minutes. We got there in 25 minutes, checked in and they said it would be 20-25 minutes...
Elicia Navarro8월 23, 2020The service was bad. The waitress brought our food befire the soup and salad. We had to ask for silverware, lemon and cocktail sace three times before we got them.
- No malt vinegar, but ask for the oil and vinegar for your salad. The wine vinegar tastes petty good on fish.
Sevi Torres8월 19, 2013Lobster Bisque was cold, wait was too long! Dont get med well steak, this was the reason my food took such a ling time!
59 사진 개
Red Lobster is known as the foremost expert in fresh seafood. Our commitment to serving quality seafood starts long before you sit down at our restaurant. Fresh Fish, Live Lobster.
오전 11:00까지 폐점 (더 보기)
- 월–목, 일
- 오전 11:00–오후 10:00
- 금–토
- 오전 11:00–오후 11:00
(801) 724-3500
특징
예약
예
신용카드
예 (Discover 및 Visa 포함)
야외 좌석
아니요
자세히 보기
좋아하실 만한 추가 장소:
- 6.6
"I LOVE the blondie brownie!! It's so yummy, everyone needs to try it!"
Kara Mayfield - 5.5
"Try the new sweet chili McWrap,is just awesome #LovingIt"
Mimi Gonzalez - 5.9
"Maybe they hired new people since December, because I come here a couple times a week, and the service is always amazing! :)"
Kjera Barrett
