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21 팁 및 리뷰
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Monique P.12월 13, 2012Great spot to grab a quick French bite in between Financial District & Chinatown. "Sandwishes" and salads were delish, and very reasonably priced. Try the the Croque Madame & creme brûlée for dessert!
Christopher Felker2월 16, 2014Service rough. Chef does a great job with entrees, decor lacking and odd restaurant stuff - pint glasses for water, wooden bowls for bread, recycled Perrier bottles for water. The escargot were 9/10.
Munch On Me7월 11, 2011Before your entrée comes, it's often nice to have a plate of healthy, light appetizers. The Crudites at Restaurant Ducroix fit this description perfectly. 자세히 보기- Munch On Me6월 20, 2011The Coq au Vin is braised in red wine, onions, carrots, mushrooms, and reduced sauce, and then topped off with unobtrusive but effective seasoning
James T8월 15, 2014Off-menu: Steak à Cheval - steak/hamburger topped with an egg. Side of frites or salad.- Munch On Me8월 8, 2011Begin your three-course meal with the Endive Salad, a tasty blend of caramelized peaches, melted brie, sliced almonds, and fresh lettuce, with a layer of truffle hazelnut vinaigrette drizzled on top. 자세히 보기
Ed Steinwender5월 12, 2013What an amazing dinner!!! The pastry apps were incredible, the dinner was amazing!
Scoutmob11월 28, 2011The photo on Restaurant Ducroix's menu was taken from the owners' grandfather's menu back in France.
Munch On Me8월 23, 2011Smooth and creamy, and topped with a flaky, golden crust, each delicate bite of the Crème Brûlée melts in your mouth. 자세히 보기
Jon Narong10월 21, 2014For lunch, if you'd like to wait 30 minutes for a mediocre sandwich that falls apart. Also not much natural light in this space.
46 사진 개
We at Ducroix do homestyle French cuisine and we do it well! We are a casual French restaurant located between Chinatown and the Financial District. Come enjoy the café/bistro atmosphere.
(415) 391-7195
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좋아하실 만한 추가 장소:
- 8.6
"Must have the Volcan Au Chocolat. Probably best fondant I have tried so far. Share it if you can"
Cristián Sepúlveda - 8.0
"The duck salad is out of this world!"
Isabel Swartz - 6.9
"the coq au vin was fabulous as was the service. save room for the scrumptious tarts. i have also been for brunch and never disappointed. warm, homey ambiance."
Sandrita Reyes
