"La Pasta con Camarón (새우) al estilo Cajun, simplemente perfecta."(Tips 7개)
"Next time i would take more Risotto and quit the chicken (닭)."(Tips 5개)
"No dejen de probar los postres (디저트)!! Excelente atención !"(Tips 5개)
"... just not sure how authentic (정통) it was..."(Tips 2개)
91 팁 및 리뷰필터:
- 새우
- 가족이 함께 오기 좋음
- 카페
- 단체로 오기 좋음
- 단체 가능
- (15 more)
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Jaclyn Chen12월 1, 2015Got tilapia and crab risotto, the tomato flavor was super tasty with chunks in it. Nice ambience, generous portion, and more pricey than other Costa Rican restaurants.
Elizabeth Quiroz5월 19, 2013Great place to sit at the bar looking towards the street. It has a diverse menu but not your best best for authentic Costa Rican food. You can see more tourists eating here than locals.- Schenniver12월 14, 2015The risotto with squash was great, you should try it! Chicken breast was ok. Next time i would take more Risotto and quit the chicken.
Andrea Esquivel5월 12, 2019Los patacones y el casado tradicional son los más deliciosos! El casado es un platillo muy completo que es más que suficiente para una persona.
Eric Bross6월 1, 2013Lemon scented Tilapia with crab and red pepper risotto is amazing. And it pairs well with a fresh Caiparinah and the Cevicé starter.
Roberto Asin11월 29, 2015Excelente Pasta con camarones con Cajun, la carne preparada en su punto y el risotto con tilapia total enter recommendable. El Servicio es muy bueno y amable. Totalmente recomendado.
Pete Roome4월 12, 2018Superb restaurant. Great food. The beef rib was a little overdone, a touch dry. The pork and plantain tacos were amazing though - can’t recommend enough.
Fabio Usai11월 20, 2016Está es un grata sorpresa, todo lo que pedí fue un contraste de sabores acompanados de un buen vino y de un risotto que en la carta parecía la típica gringada....pero al llegar era refinado y sabroso
Meli Araya Sanchez1월 29, 2017Perfecto para compartir incluso si no son muy comelones alcanza para más de 3, muy buena atención
Josh Booth12월 15, 2011Quite possibly the best ribeye I've ever had. Tuna tartar was outstanding as well. Order your steak one temp under what you actually want it to be. Best meal we had in Costa Rica.- Roberto Torres3월 31, 2013This is a wonderful place to have lunch or dinner ! Don't forget to taste a delucious dessert ! The service was excellent ! You must visit it !
Viktor Krchnak6월 7, 2018Best cajun shrimp pasta in the country. Why go here and have pasta? Because it will knock your socks off .
Lucia Mav1월 8, 2017Everything is delicious! Especially the slow roasted lamb shoulder! Great service
Mathieu Wauters1월 4, 2019Osa Sphere desert is quite an experience! The Caldosa is amazing. Highly recommend!
David Smith12월 8, 2017Great grilled shrimp. Steak dishes are excellent. Good wine selection. Full bar.
Karina Amador10월 2, 2023El pollo de la abuela espectacular, el risotto tiene mas pollo que camarones y el ceviche también no se lo pierdan !
Nick Gray11월 25, 2013I had the #40 and it was mad decent. The ceviche appetizer was just so-so. good quality food overall. Everyone in our party happy with their meals.
Jinal Shah9월 3, 2012The mushroom lasagne is the best one I've ever had. This meal has been the highlight of our trip to Costa Rica.
Demetrios11월 13, 2016Patacones con guacamole, frijoles, queso, chicharrones de cerdo y pico de gallo
Jessika3월 19, 2013Me encanta en lugar , el servicio y la comida es espectacular , mejor que muchos lugares en San José . Totalmente recomendado .
Mike Dizon12월 30, 2011Holy shit. Ordered the chateaubriand here, I almost, ALMOST ate the entire thing. Nearly 20oz of just meat! So fresh too! (4 of 4 petals via Fondu) 자세히 보기
Noe Solis1월 5, 2016Pescado meto es delicioso! Volvería solamente para volver a comerlo. Súper lindo y romántico el lugar.
Restaurante Don Rufino7월 6, 2016Nuevo menú de comida contemporánea internacional con esencia costarricense.
Paul Bystrov8월 24, 2014I rate fillet mignon 4 out of 5, a bit overdone for medium, but still quite juicy!
Victoria's Rural House5월 10, 2016Buena comida y exc servicio y atención. Ubicado en el puro centro de la fortuna, san Carlos.
Pam N12월 12, 2012Tuna tartar, spicy shrimp pasta and ceviche were delish. Excellent staff, bilingual!
Jenny L.3월 24, 2015Didn't eat, but the Tico Sours were very good. Looked more upscale and catered to tourists.
Pedro Enriquez1월 14Everything was wonderful, albóndigas rellenas de dátil, ceviche, ribeye, costillas BBQ …
Gustavo Fonseca Hernández4월 30, 2017El vacío muy bueno con papas jóvenes y chimichurri, muy recomendado!
Kimberly Granados4월 18, 2014Delicioso el risotto con tilapia. Duran mucho pero vale la pena. Los postres buenísimos!
Edgar Natusch9월 28, 2014Recomendado 100% incluso los platos para los niños... delicioso, muy buena atención.
Marina Llenas11월 26, 2013La verdad es que no nos gustó mucho. Quizás nos equivocamos al pedir, pero la parrillada de marisco era un poco justa y el ceviche no estaba muy fresco.. El postre estuvo bien y la atención también.
- Roberto Torres3월 31, 2013La comida es de deliciosa ! No dejen de probar los postres!! Excelente atención !
- Jhonny Escorcia1월 4, 2013Excelente atención. La Pasta con Camarón al estilo Cajun, simplemente perfecta.
El mejor restaurante de La Fortuna, excelente servicio y comida súper rica.
Rinna Escamilla3월 20, 2010Order the malbec wine and the mar y Terra. Which is the surf and turf :) oh and the Ensalada Caprese.
150 사진 개
Gastronomía contemporánea internacional con esencia costarricense.
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