San Antonio(으)로 여행을 떠날 예정이신가요?
Foursquare가 회원님을 위한 최고의 장소를 찾아 드립니다.
"... the 5 course for $55, reservations (예약) recommended but not required, come on in,..."(Tips 3개)
16 팁 및 리뷰필터:
- 샐러드
- 샌드위치
- 와인
- 저녁식사
- 예약
- (1 more)
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- 인기있는
- 최근
Maggie C Perkins2월 5, 2015A lovely meal of many micro dishes. Unfortunately, our friend with celiac disease, who mentioned her needs prior to reservations, had gluten components served to her in every single dish, every course- Marketing RestaurantGwendolyn9월 5, 2012Early bird special!!! The 3 course tasting menu is only $35 (Normally $55) if you make your reservation for Tuesday, Wednesday, or Thursday 5:30-6:30. They also serve ala carte these nights.
The Wall Street Journal3월 30, 2015The kitchen here eschews all technology developed post-1850. Oh, and produce travels no farther “than a good, strong horse” could. Sounds extreme, tastes delicious. 자세히 보기
Beautiful, respectful cuisine. Support Chef Michael Sohocki's "old-school" concept. A gem in San Antonio's dining. Experience the changing local flavors as they were meant to be savored!- Marketing RestaurantGwendolyn8월 21, 2012Culinaria Week is this week at Restaurant Gwendolyn what a great deal! 3 course dinner for $35 or the 5 course for $55, reservations recommended but not required, come on in, we will be waiting.
Jason Hehman10월 21, 2015Fresh local and farm-to-table means a constantly new and exciting menu. The service however is slow.
Linda Suttner8월 8, 2011Awesome concept: locally-sourced meat, wine, and produce within a 150-mile radius..check it out! 자세히 보기
Outstanding lunch sandwiches. Duck and yard bird egg salad sandwich is amazing.
42 사진 개
The concept of the restaurant is everything old school, using what they had and doing as they did before the break of the industrial revolution: approximately 1850.
오전 11:00까지 폐점 (더 보기)
- 월
- 오전 11:00–오후 1:30
- 화–금
- 오전 11:00–오후 9:00
- 토
- 오후 5:30–오후 9:00
(210) 222-1849
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좋아하실 만한 추가 장소:
- 8.7
"The crab cakes special was pedestrian, but everything else was great. Loved the coconut pineapple cake and the eggplant appetizer."
Jan Shaw-Flamm
- 8.4
"Shrimp nachos and the Riviera were great dishes. Probably one of the best seafood restaurants in the area."
shawn sills - 8.2
"Fish & chips were great, also we had calimari, prime rib eggrolls, & kobe meatballs, all fantastic!"
Todd Kuhlman
Restaurant Gwendolyn 방문 후 사람들이 가고 싶어하는 장소
리스트 29개에 나타남
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