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- Nick11월 9, 2015Long wait on Saturday even with a reservation, but go patiently and enjoy the atmosphere. Sauce in the homemade pasta dishes change but the short rib bolognese was really good
- Ricky Sherrill3월 30, 2016Cannot go wrong with fish odor pasta. I tend to lean towards their "red sauce" dishes. Be sure to save room for tasty desserts.
- Katherine Desy3월 14, 2014Awesome food and atmosphere. Try to the chicken and prosciutto panini, it'll change your life!
- Elisa C.2월 15, 2014can't go wrong with the cavatelli or penne alla vodka! finish with creme brule :]
- Megan Cassidy12월 20, 2011The arugula pizza was fantastic - fresh, not greasy, good crust. Also, the nutella pie is to die for.
- Best restaurant in CT, hands down. The mustard BBQ cedar planked salmon is incredible.
- Matteo Fagin4월 14, 2010Watch the Italian Tapas Challenge at the website featuring Restaurant Bricco in West Hartford...and ask them for the Porchetta Bruschetta and a glass of Kudos as seen on video. 자세히 보기
- Jimmy Weeks1월 30, 2014Try the Polenta And Ice Cream - Poor description on my part but an exceptional way to end my meal.