19 팁 및 리뷰
정렬:
- 인기있는
- 최근
- Luca P.8월 19, 2014Do yourself a favor and give this restaurant a try, you won't be disappointed! Quality cuisine at fair prices, a real surprise in De Pijp. The menu vary from time to time, let the staff advise you.
- Gijsbregt Brouwer11월 23, 2012Menu changes all the time: but the food is great. From the oysters as a starter to the chocolate mousse as dessert and especially the slowly cooked rib piece. Go eat at this place!
- Ingo Mettes6월 16, 2013The fruits the mer platter was simply wonderful! Can't wait for the next time (2x a year fruits de mer weekend)
- Dit is super eten voor een waanzinnige schappelijke prijs. Wat een gezellige sfeer en top gastheer. Voor mensen met smaak een echte aanrader.
- Ineke10월 30, 2014Heerlijk genieten van lekker eten. Hoop dat ze niet in de verleiding komen de prijzen te verhogen. Concept is top!
- Fenje B.8월 11, 2012Since Johannes van Dam (famous dutch food critic) gave the Reuring boys a well deserved 9,5 place is booming! Go there for great dinners and end it with a nica cup of tea. A real gem!
- Barbara12월 29, 2011Hidden gem on fringe of the Pijp. Tables in front of bar give lots of privacy and peeks into kitchen.
- Sabine (Your Ambassadrice) de Witte3월 3, 2015Montepulciano is the magic word. This wine works with all the food.
- Laurens Vos9월 16, 2009Lekker Jupiler bier, lekker eten en goede gastheren zorgen altijd voor een fijne avond. Wel zelf leuke vrienden meenemen zoals de MMC.
- Jurgen Flick4월 13, 2010Great Food, always working on new combinations and tastes, great atmos, great staff. 자세히 보기
- Kok op Stelten6월 14, 2010Dit eetcafe van Omar en Wouter is echt een aanrader; restaurant eten voor eetcafe prijzen!
28 사진 개