Reggie Wegner: Mike's business card says "Beer Specialist." It's no joke. He knows his beer. He'll be happy to do what he can to help you track down a rarity.
Reggie Wegner: There is always something (or a few somethings) interesting on draught and there is typically something available on the beer engine. Monthly firkin tappings. Ask the bartender for a recommendation.
Reggie Wegner: Mike Romans can be cantankerous at times, but it's unlikely that another bar in the city can beat the quality selection of craft beer that is typically on draught here.
Reggie Wegner: Order the smoky salty deliciousness that is the Wild Robin to go with that Lone Star Beer. If you want a more refined beer, they have a great selection of that stuff too.
Reggie Wegner: The environment is a bit on the sterile side at times, but this place offers the city's most extensive selection of American craft beers on draught.
Reggie Wegner: There is almost always something interesting on tap. Attend beer school on the first Tuesday of every month. Also, don't miss the Craptacular held during the holiday season.
Reggie Wegner: If you live on or near the East Side and aren't up for a trek to Bay View for a beer bar, this is without a doubt your best option. Deals abound during happy hour (runs until 7:00 P.M.).