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Menu 16Wine 4
Menu
Appetizers
10.99
Traditional maryland crab cakes served with red cajun mayonnaise.
Fried Crab Claws
12.99
Flash-fried blue crab claws served with lemon butter.
Cajun Seafood Gumbo
3.99 - 4.99
New orleans-style gumbo with fresh shrimp, oysters, scallops, fish, and sausage.
Fried Green Tomatoes
10.99
Fried green tomatoes topped with hollandaise sauce and lump crab.
Mozzarella Cheese Sticks
5.99
Fried mozzarella cheese served with marinara sauce.
Fried Crawfish Tails
7.99
Crawfish tails lightly fried with a side of rusty’s homemade tartar sauce.
Fried Pickles
5.99
Fried pickle chips with cajun mayo.
Broiled Oysters
14.99
Fresh gulf oysters broiled with parsley, onions, and special seasonings in a lemon butter sauce.
Fried Calamari
6.99
Flash-fried calamari topped with parmesan cheese, and served with marinara sauce.
Spinach and Artichoke Dip
6.99
Creamy blend of spinach, artichoke hearts, and cheese
Mozzarella Cheese Sticks
5.99
Fried mozzarella cheese served with marinara sauce.
Salads
Grouper
8.99
Your choice of grilled, fried, blackened, or broiled grouper served over our house salad.
Chicken Caesar
7.99
Traditional caesar salad topped with grilled or blackened chicken.
Hawaiian Chicken
7.99
Grilled breast of chicken marinated in a pineapple-ginger-soy sauce and served over our house salad with grilled pineapple.
Maryland Crabcake Salad
13.99
Rusty’s traditional maryland crabcakes served over our house salad.
Grilled Chicken
7.99
A boneless breast of chicken grilled and served over our house salad.
Blackened Chicken
7.99
Cajun-style blackened chicken breast served over our house salad.
House Salad
4.99
A mixture of romaine and iceberg lettuces with boiled eggs, carrots, cucumbers, red cabbage, pickled okra, roma tomatoes, and croutons.
Grilled Tuna Caesar
13.99
Traditional caesar salad topped with grilled ahi tuna (medium rare) .
Seafood
All entrees include salad and one side item. All broiled seafood topped with parsley and onions.
Stuffed Soft Shell Crab
22.99
Pan-fried jumbo soft shell crabs stuffed with maryland crab, and topped with parsley, onions, and grilled tomatoes.
Imperial Soft Shell Crab
22.99
Pan-fried jumbo soft shell crabs served with sautéed lump crabmeat.
Shrimp
16.99
Fresh gulf shrimp served broiled or fried topped with onion garnish.
Scallops
16.99
Fresh bay scallops served broiled or fried.
Oysters
17.99
Fresh oysters served broiled or fried.
Surf and Turf
28.99
Ounce ribeye grilled to perfection, and served with your choice of shrimp, scallops, or oysters fried or broiled.
Grilled Ahi Tuna
21.99
Ahi tuna steak grilled medium rare.
Stuffed Grouper
26.99
Fresh, broiled gulf grouper stuffed with maryland crab, and topped with parsley, onions, and grilled tomatoes.
Soft Shell Crab
18.99
Pan-fried jumbo soft shell crabs.
Grouper
22.99
A generous portion of fresh gulf grouper prepared grilled, fried, blackened, or broiled.
Maryland Crab Cakes
20.99
Traditional maryland crab cakes served with red cajun mayonnaise.
Two-Way Combo
21.99
Choice of any two: shrimp, scallops, oysters, maryland crab cake, or grouper broiled or fried.
Three-Way Combo
23.99
Choice of any three: shrimp, scallops, oysters, maryland crab cake, or grouper broiled or fried
Captain's Platter
28.99
Shrimp, scallops, oysters, maryland crab cake, and grouper broiled or fried.
Rusty's House Specialty
23.99
Blackened red fish with crawfish cream sauce.
Pasta
Includes salad and one side item.
Cajun Shrimp Marinara
17.99
Shrimp sauteed in garlic and cajun spices in a savory tomato basil sauce over angel hair pasta.
Seafood Pasta
17.99
Shrimp, crabmeat, and scallops in a lemon, butter, onion garlic, and wine sauce served over angel hair pasta.
Sandwiches
All sandwiches are served with your choice of one side. Mayonnaise, mustard, lettuce, tomato, onion, and pickles
Grilled Chicken
6.99
Seasoned, grilled chicken breast topped with swiss cheese, and served on a toasted onion roll
Cheeseburger
6.99
Half-pound patty topped with provolone and American cheeses, and served on a sesame seed bun.
Oyster Po’ Boy
8.99
Fried oysters served with red cajun mayonnaise, topped with lettuce, tomato, and onion on French bread.
Blackened Chicken
6.99
Cajun-style, blackened chicken breast topped with swiss cheese, and served on a toasted onion roll.
Shrimp Po’ Boy
7.99
Fried shrimp served with red cajun mayonnaise, topped with lettuce, tomato, and onion on French bread.
Grouper
8.99
Fresh gulf grouper served grilled, fried, broiled, or blackened topped with lettuce, tomato, and onion on a sesame seed bun.
Hawaiian Chicken
6.99
Grilled chicken breast marinated in a pineapple-ginger-soy sauce, topped with swiss cheese and grilled pineapple, served on a toasted onion roll.
Steaks & Chicken
Includes salad and one side item
Hawaiian Chicken
10.99
Grilled breast of chicken marinated in a pineapple-ginger-soy sauce, and topped with grilled pineapple.
Ribeye
22.99 - 25.99
Certified angus beef hand-cut ribeye grilled to perfection
Blackened Chicken
10.99
New orleans-style boneless breast of chicken.
Filet Mignon
22.99 - 26.99
Filet grilled to perfection.Served with lump crab cream sauce
Grilled Chicken
10.99
Boneless breast of chicken seasoned and grilled to perfection.
Side Items & Children's: Side Items
Side Salad
2.59
French fries
1.99
Green Beans
1.99
Baked Sweet Potato
1.99
Cheese Grits
1.49
Onion Rings
2.99
Baked Potato
1.99
Side Items & Children's: Children's
12 And under please all children's meals include French fries, soft drink and a cookie.
Chicken Fingers
5.59
Fish Fingers
6.99
Burger
4.99
Shrimp
6.99
Beverages
Rusty's riverfront grill proudly pours as our house wine
Redwood Creek: By the Glass
California Chardonnay
4.00
Medium - bodied with ripe tropical flavors complimented by a hint of toasted oak and silky finish
California Merlot
4.00
Medium-bodied with luscious flavors black cherry and plum accented by notes of vanilla and a soft, smooth mouthfeel.
Redwood Creek: Beringer White Zinfandel by the Glass
California Cabernet Sauvignon
5.00
Medium-bodied with forward flavors of blackberry and cocoa highlighted with a touch of oak.
Pinot Noir
5.00
Medium-bodied with ripe cherry and a smooth, velvety finish
Beverages
Soda
1.50
Coke, diet coke, sprite, dr. pepper
Raspberry Tea
2.00
Coffee / Iced Tea
1.50
Raspberry Tea Refills
0.50
Beer: Imports
Corona
3.25
New Castle
3.25
Amber Boch, Rolling Rock
3.25
Sam Adams
3.25
Bud Light
3.25
Heineken
3.25
Draft Beer
2.25
Michelob Ultra
2.50
Miller Lite
3.25
Beer: Domestic
Budweiser
2.50
Bud Light Lime
2.50
Michelob Ultra
2.50
Miller Chill
2.50
Bud Light
2.50
Miller Lite
2.50
Coors Light
2.50
Southern Pecan
2.50
Desserts
Rusty's Coconut Cream Pie
4.99
Rusty's Key Lime Pie
4.99
Rusty's Chocolate Peanut Butter Pie
4.99
Rusty's Mississippi Mud Cake
4.99
Rusty's Bread Pudding
5.99
With makers mark whiskey sauce
Wine
Red Wines
Fiddlestix Pino Noir
48.00
Medium red wine with aromas of strawberries and spices.
A to Z Pinot Noir
8.00 - 30.00
Clear and vibrant, beautiful dark color and aromas of mixed berries, earth, smoke.
Castle Rock Pinot Noir
20.00
Elegant and medium 0 bodied, offering aromas of cherry, tea and herbal spice.
Clos Du Bois Merlot
26.00
Cherry and plum flavors with a rich finish
Red Rock Merlot
17.00
A soft wine with lush, plum - like flavors and notes of blackberry and cherry.
Rodney Strong Cabernet Sauvignon
8.00 - 29.00
Plenty of ripe, black fruit, with vanilla and pepper notes.
Hill of Content Shiraz
25.00
Dark flavors of blackberry and cherry.
Concannon Petite Shiraz
6.00 - 20.00
An intense wine with vibrant berry fruits and a rich, full palate
Ruffino Chianti
17.00
Medium - bodied, chianti ruffino is pleasantly fruity, harmonious and persistent.
Morgan Pinot Noir
40.00
A dry crisp wine of great depth and balance
Irony Pinot Noir
6.00 - 20.00
The wine is bright and fruity up front, with raspberry flavors.
Frei Brother Reserve Merlot
8.00 - 29.00
Medium - bodied wine with a touch of oak.
Dancing Bull Merlot
5.00 - 17.00
Flavors of jammy dark cherry, plum, blackberry and vanilla oak.
Louis Martini Carbernet Sauvignon
37.00
Round with red cherry, fresh crushed berries, and a accent of vanilla.
Lodi Cabernet Sauvignon
20.00
Exhibits enticing aromas of mocha, dark cherry and spice
Mcwilliam's Hanwood Estate Shiraz
17.00
Plum and forest berry flavors balanced by vanilla
Da Vinci Chianti
Lively with soft round tannins throughout the finish
Rancho Zabaco Zinfandel
29.00
Wild berries and spice, heavy plush texture on the palate
House Wines: Whites
Franciscan Chardonnay
33.00
Full bodied, with delicate mineral, honey, citrus and stone fruit characters
Clos Du Bois Chardonnay
23.00
Ripe fruity flavors of pear, crisp green apple, vanilla and toasty caramel.
Toad Hollow Chardonnay
20.00
Flavors of apple and caramel with a lingering finish.
Ecco Domani Pinot Grigio
6.00 - 20.00
The wine is full bodied, with a long finish
Cheateau St. Michelle Sauvignon Blanc
6.50 - 23.00
Bright flavors of lemon and lime with a smooth finish.
Mirassou Riesling
5.00 - 17.00
Intense fruit flavors of red apple and peach.
Kendall - Jackson Vinter's Reserve Chardonnay
7.00 - 25.00
Medium - full to full body.
Toasted Head Chardonnay
6.00 - 20.00
Medium - bodied wine with a creamy texture
Maso Canali Pinot Grigio
30.00
More body than most pinot grigio wines
Spy Valley Sauvignon Blanc
24.00
Good balance, slightly tart, long pleasant finish
Guntrum Riesling Royal Blue
19.00
Flowery in a bouquet and body, fruity vivid, refreshing unobtrusive sweetness.
Beringer White Zinfandel
15.00
Has a red berry, citrus, and melon flavors.
House Wines: Champagne
Money, White Star
65.00
White star is a balanced blend of three wine varieties, revealing a harmonious succession of sensations, a soft maturity, and elegant lines
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