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Main Menu 11Drink Menu 7Sake Menu 6Catering 1Party Tray Menu 8
Main Menu
Daily Dollar Oyster Special
6.00
Oyster special is not valid for any voucher or special online offers
Cold Dishes
Edamame
4.00
Tako Wasabi
5.00
Wasabi marinated raw octopus
Sunomono
8.00
Chef choice sashimi with thinly sliced cucumber in vinegar dressing
Spicy Tuna Tartare Tacos (3 Pcs)
9.00
Ankimo
10.00
Steamed monk fish liver with ponzu sauce
Poki Dokey
11.00
Assorted sashimi with shredded onion in special poki sauce
Hamachi Carpaccio
12.00
With jalapeno, tobiko, scallions, ponzu & sesame seed
Oyster Shooter
8.00
(Must be over age of 21 to order) Sake shot with fresh oyster , uni, tobiko, green onion & ponzu sauce
Seaweed Salad
5.00
Yasai Sunomono
5.00
Sliced cucumber in vinegar dressing
Garden Salad
6.00
Mixed greens & tomato with house ginger dressing
Spicy Albacore Tartare Tacos (3 Pcs)
9.00
Poki
11.00
Tuna with shredded onion in special poki sauce
Albacore Tataki
12.00
With daikon sprouts, tobiko, ponzu & sesame seed
Bluefin Toro Carpaccio
18.00
With tobiko, scallions, ponzu & sesame seed
Fresh Chopped Wasabi
3.00
Hot Dishes
Hamachi Kama
14.00
Grilled yellow tail collar (20- 30mins)
Veggie Croquette
5.00
Fried potato croquette
Gyoza
7.00
Pan fried pork dumpling
Kaki-Fry
8.00
Deep fried oysters
Iidako Karaage
8.00
Deep fried baby octopus
Dynamite Mussels
8.00
Baked green mussels with house dynamite sauce, unagi sauce & tobiko
Satsuma Tempura
9.00
Sweet potato tempura
Tempura Moriawase
13.00
Tempura shrimp with assorted vegetable
Sake Kama
10.00
Grilled salmon collar (20-30mins)
Agedashi Tofu
6.00
Fried tofu served in tempura broth with bonito flakes
Chicken Karaage
7.00
Seasoned deep fried chicken
Geso Karaage
8.00
Deep fried squid tentacles
Jalapeno Poppers
8.00
Fried jalapeno with salmon, cream cheese & tobiko
Yasai Tempura Moriawase
8.00
Assorted vegetable tempura
Softshell Crab Tempura
10.00
Nabe
Udon
5.00
Beef Udon
13.00
Nabe Udon
14.00
Salmon, chicken, fish cake, vegetables, egg & tempura shrimp
Beef Sukiyaki
15.00
Thinly sliced beef with tofu & vegetables in sukiyaki broth
Veggie Udon
7.00
Chicken Udon
13.00
Seafood Yosenabe
14.00
Assorted seafood, vegetables & tofu cooked in fish broth
Donburi
Chirashi Don
17.00
Assorted sashimi over sushi rice
Tekka Don
16.00
Tuna sashimi over sushi rice
Seafood Curry
13.00
Curry with shrimp, salmon, calamari, mussel, vegetables & rice
Chicken Curry
11.00
Curry with chicken, vegetables & rice
Beef Don
9.00
Minced beef with raw quail egg yolk, onion, green onion & sesame seed
Rice
3.00
Sake Don
16.00
Salmon sashimi over sushi rice
Unagi Don
15.00
BBQ eel over rice
Beef Curry
12.00
Curry with beef, vegetables & rice
Yasai Curry
10.00
Mixed vegetable curry with rice
Sushi Rice
4.00
Mushimono
Kaki Miso
10.00
Miso soup with oysters, shitake mushrooms, enoki mushrooms & napa cabbage
Asari Miso
8.00
Steamed clam with miso soup
Asari Sakamushi
8.00
Steamed clam with sake
Miso
3.00
Robata
Ramu Yaki
14.00
Lamb rack
Robata Hotate
8.00
Scallop with garlic butter
Beef Wrap Asparagus
6.00
Gyutan
5.00
Beef tongue with citrus soy sauce
Yakitori
5.00
Chicken skewer with onion
Shiitake Mushroom
5.00
Asparagus
4.00
With garlic butter
Tomato
3.00
Calamari Yaki
11.00
Grilled calamari
Negima
6.00
Beef wrap green onion
Bacon Wrap Asparagus
6.00
Butabara
5.00
Pork belly
Teba
5.00
Chicken wings
Zucchini
4.00
With garlic butter
Eggplant
4.00
With sweet miso sauce
Sushi
2pcs per order; Sushi or Sashimi
Uni
Sea Urchin
Salmon Trio (1 Piece Each)
9.00
Salmon, King Salmon, Salmon Belly
Chu Toro
9.00
Medium Fatty Tuna
Nama Ebi
8.00
Blue Shrimp
Unagi
7.00
Eel
Hirame
7.00
Halibut
Kanpachi
7.00
Amber Jack
Salmon Belly
7.00
Ikura
7.00
Salmon Roe
Sake
6.00
Salmon
Walu
5.00
Escolar
Suzuki
5.00
Striped Bass
Tako
5.00
Octopus
Saba
5.00
Mackerel
Omakase Sashimi
30.00
Chef choice premium specialty fish.
Sushi Combinations
16.00
Hokkaido Uni
Toro
12.00
Fatty Tuna
Amaebi
8.00
Sweet Shrimp
Hotate
8.00
Scallop
King Salmon
7.00
Kurodai
7.00
Black Snapper
Hamachi Belly
7.00
Albacore Belly
7.00
Maguro
6.00
Tuna
Hamachi
6.00
Yellow Tail
Shiro Maguro
5.00
Albacore
Tobiko
5.00
Flying Fish Roe
Ebi
5.00
Shrimp
Tamago
4.00
Egg Cake
Assorted Sashimi
18.00
Chef choice assorted sashimi.
Veggie Rolls
Oshinko Maki
4.00
Pickled daikon radish
Avocado Roll
6.00
Oka Roll
6.00
Pickled daikon radish & cucumber
Ume Shiso Maki
6.00
Plum paste, shiso & cucumber
Kappa Maki
4.00
Cucumber
Eco Roll
6.00
Cucumber & avocado
Mango Roll
6.00
Mango, cucumber & avocado with mango sauce
Yam Tempura Roll
6.00
Handrolls
California
5.00
Spicy Tuna
7.00
With cucumber
Spicy White Tuna
7.00
With cucumber
Jalapeno Hamachi
7.00
Lobster
10.00
With mayo, avocado, cucumber, tobiko & daikon sprouts
Spicy Scallop
7.00
With tobiko, green onion, dried seafood seasoning
Spicy Salmon
7.00
With cucumber
Salmon Skin
7.00
With daikon sprouts, gobo & cucumber
Unagi Avocado
8.00
Rolls
Most rolls have sesame seeds on them, please kindly let your server know if you have any allergies
Tekka Maki
6.00
Tuna roll
California
6.00
Imitation crab & avocado
Philly
7.00
Salmon, avocado & cream cheese
Spicy Albacore
7.00
With cucumber
Negi Hamachi
8.00
Hamachi with green onion
Godzilla
8.00
Tempura salmon roll with green onion, unagi sauce & spicy sauce on top
Spicy Scallop
9.00
With tobiko, green onions, dried seafood seasoning
Shrimp Tempura
9.00
Shrimp tempura, imitation crab, cucumber, avocado & tobiko
Lion King
12.00
Baked salmon with garlic cream sauce on top of California roll with tobiko & green onions
Super Dynamite
12.00
Tempura mixed fish roll with spicy cream sauce, tobiko & green onion on top
Cherry Blossom
14.00
Salmon & avocado roll topped with tuna & tobiko
Dragon
14.00
Shrimp tempura roll with BBQ eel, avocado & tobiko on top
Golden Gate
14.00
Unagi & mango roll topped with salmon, tobiko & unagi sauce
Thunder
14.00
Four kinds of fish & tobiko on top of a spicy tuna roll
White Dragon
14.00
Shrimp tempura roll with fresh crab meat, mayo, avocado & tobiko on top
Inside Out
14.00
Fresh snow crab with mayo, avocado & tobiko on top of a spider roll
Giant
14.00
Fresh snow crab with mayo and asparagus roll with salmon, tobiko, avocado & unagi sauce on top
Gambler
16.00
White tuna roll topped with salmon & pineapple with spicy mayo and house special spicy sauce. (one piece is Extremely Spicy! Good Luck!)
Sake Maki
6.00
Salmon roll
New York
7.00
Shrimp, avocado & cucumber
Hawaii
7.00
Tuna, avocado & dried seafood seasoning
Spicy Tuna
8.00
With cucumber
Jalapeno Hamachi
8.00
Rock-N-Roll
9.00
BBQ eel & avocado
Deluxe California
9.00
Fresh snow crab with mayo, avocado, cucumber & tobiko
Spider
11.00
Tempura soft shell crab with avocado, cucumber & tobiko
Swamp
12.00
Spicy tuna roll topped with seaweed salad
Angry Bird
12.00
Shrimp tempura roll topped with seaweed salad mixed with mayo, imitation crab & tobiko
Raiders
14.00
Baked scallop with garlic cream sauce on top of a California roll with tobiko & green onions
Omg
14.00
Spicy tuna roll with white tuna, jalapeno & spicy mayo on top
Rainbow
14.00
Four kinds of fish on top of a California roll
49Ers
14.00
Avocado, cucumber & tobiko roll with salmon and lemon slices on top
Kirin
14.00
BBQ eel, avocado, tobiko, imitation crab & unagi sauce on top of a spider roll
Phoenix
14.00
Salmon, cream cheese, avocado & tobiko on top of a spider roll
Aloha
14.00
Shrimp tempura roll topped with tuna and fresh mango with tobiko & mango sauce on top
Drink Menu
Corkage Fee: $15 per 750 ml bottle
Beer
Asahi Or Sapporo
5.00
Asahi Black
7.00
Japanese Dark Beer
Fort Point Beer
Local San Francisco Brewery
Ksa
5.00
Light & Crisp Kolsch Style Ale 4.6%
Villager
6.00
San Francisco IPA 6.3%
Red Wine
Pinot Noir, La Crema, Ca
10.00
On the nose, red plum, tea leaves and coffee bean. On the palate, red cherry, orange zest and classic Monterey minerality. A lingering finish of sweet spice.
Cabernet Sauvignon, Murphy Goode, Ca
9.00
Aromas and flavors of black cherry with just a hint of black licorice. The finish will add notes of chocolate, vanilla, and just a touch of toast
White Wine
Riesling, Bex, Germany
9.00
Aromas of lemon cream, orange marmalade and honeysuckle flowers.
Chardonnay, Kendall Jackson, Ca
9.00
Layers of pineapple, bright green apple, fresh Meyer lemon, juicy pear, and wildflowers.
Sauvignon Blanc, Kendall Jackson, Ca
9.00
Crisp wine with notes of gooseberry, grapefruit and starfruit. The nose welcomes you with a kiss of key lime and a wisp of juniper.
Plum Wine
Plum Wine
8.00
Cocktails
Made with Sake or Shochu
Wasabi Bomb
5.00
Shochu, wasabi, bar syrup
Lemondrop
8.00
Shochu, triple sec, syrup & lemon juice
Passion Fruit Nigori
8.00
Nigori sake, passion fruit syrup & bar syrup
Strawberry Daiquiri
8.00
Shochu, strawberry syrup, blended
Cosmopolitan
8.00
Shochu, triple sec, cranberry juice
Sun Rise
8.00
Shochu, mango syrup, grenadine, blended
Lychee Mojito
10.00
Shochu, bar syrup, mint leaves, lychee, soda, blended
Peach Fusion
8.00
Sparkling sake with peach jelly
Kamikaze
8.00
Shochu, triple sec, sweet & sour mix
Mango Tini
8.00
Shochu, triple sec & mango syrup
Apple Tini
8.00
Shochu, sour apple mix, triple sec, bar syrup
Pina Colada
8.00
Shochu, pina colada syrup, blue rasberry mix, blended
Mojito
8.00
Shochu, bar syrup, mint leaves, soda, blended
Non-Alcoholic Drinks
No Free Refills
Green Tea
1.00
Ramune (Japanese Marble Soda)
3.00
Sprite
2.00
Lemonade
2.00
Iced Tea
2.00
Calpico
3.00
Coke
2.00
Diet Coke
2.00
Cranberry Juice
2.00
Sake Menu
Junmai Daiginjo
Sake that is made up of water, koji mold, yeast and rice milled 50% with 50% of each grain of rice remaining
Kanchiku
160.00
The aroma is wonderful and the sake is sweet, fruity and smooth. The full bodied drink is an experience to savor
Kuro No Mu (Black Label)
95.00
Aromas of vanilla cream soda, spiced plums and cherries, melon sorbet, peony and pink peppercorns with a satiny dry-yet-fruity medium-to-full body and a balanced peppered nut, honeyed dried citrus, and wet earth accented finish. A rich, fruity, lively food sake
Ginban Banshu 50
120.00
Light and dry sake with a well balanced after taste
Dassai 23 Enshin Bunri
140.00
This sake has been milled to 23% and it is in a class by itself. With a nose of grapes, flowers, strawberries and mineral water, the flavor is as luscious as the aroma
Mu
70.00
"Mu" has a ripe fruit aroma with elements of melon and grapes, as full flavors such as white grapes and strawberries vanish in a whisper finish
Born Hoshi
80.00
Clear fragrance, aged 2 years at ice temperature. Velvety and fruity on the palate
Junmai Ginjo
Sake that is made up of water, koji mold, yeast and rice milled 40% with 60% of each grain remaining
Kudoki Jozu
60.00
Great name and a great nose on this sake with hints of pear, apple, and purple plum aromas
Wakatake Onikoroshi
60.00
The nose on this sake made by a new master brewer at Wakatake is a gentle collection of blueberry, melon, sweet rice, and apple tones
Kikusui
26.00
This sake is a light and breezy delight. Easy to drink and mild, with a soft texture and a light fruity aroma
Kamotsuru Itteki Nyukon
45.00
Mild aromatics, full to medium body and slightly dry
House Hot Sake
House Hot Sake
5.00
Junmai
Sake that is made up of water, koji mold, yeast and rice that has been milled 30% with 70% of each grain remaining
Hakushika Kuromatsu "Gold"
45.00
Sake filled with 18 karat gold flakes!!! With a hints of cherries, banana and a touch of citrus
Otokoyama
60.00
Light, smooth and rich type. Quiet grain-like aroma with a hint of fruity nose. Dry sake with a sharp and rich, full-bodied taste
Kokushimuso Cocoo
30.00
Sweet and tangy sake that can be enjoyed like wine
Hakutsuru Organic
16.00
Light and dry
Honjozo
Sake that is made up of rice, water, koji mold, yeast and a portion of added distilled alcohol, and the rice is milled 30% with 70% of each grain remaining
Karatamba
16.00
Sharp dry taste and refined clearness
Kubota Senjyu
55.00
Fuller in flavor and bolder, it is a touch on the dry side with a real food friendly vibe
Michinoko Onikoroshi
16.00
Known for its dry and brisk flavor
Others
Dassai 50 Junmai Daiginjo Nigori
55.00
The nose is make up of rose water, cream, apple and melon aromas. It tastes elegant, special, high-end and delicious
Aizu Homare
15.00
Strawberry Nigori, mildness and creaminess from nigori sake and fresh sweet-sourness from strawberry juice create a unique and luscious flavor
Aladdin Yuzu Shu
15.00
Flavored sake made from Junmai sake and yuzu juice in a unique bottle. The citrus aroma is refreshing and has a lovely sweet taste
Sayuri Nigori
16.00
It has a refreshing aroma, natural sweetness and smooth aftertaste
Hana Awaka
15.00
Junmai Sparkling Sake, refreshing sparkling sake with soft sweetness
Iichiko Seirin Shochu
15.00
Clear aroma, subtlety sweet. Filtering the carefully brewed raw spirits through bamboo charcoal gives Seirin a clear, distinguished flavor. 40 proof with 20% alcohol
Catering
Sakesan Party Trays are the easiest way to plan your sushi party-simply choose your favorite Sushi Trays to place an order! All Sushi Tray orders include 5 sets of chopsticks, napkins, soy sauce, ginger and wasabi. If you need extra chopsticks, napkins, and plates, you can add it on to your order. Optionally, you can bring your own plates and drop them off at our kitchen a day in advance. Please make sure to mention the number of guests at check out. Please note that party trays are for TO-GO only, not for DINE IN. Special menu can be made upon request
Main
The Cal Tray
34.00
Kani kama and avocado
Spicy Tuna Tray
45.00
Spicy tuna roll with cucumber
The Nigiri Tray
76.00
It comes with 4 Pieces each of the following: Tuna, White Tuna, Salmon, Hamachi, Suzuki (Striped Bass) , Walu (Escolar) , Unagi (Eel) , Ebi (Shrimp) , Tamago (Egg Cake)
Sakesan Tray Two
90.00
Rainbow Roll (8 pcs) x 2, Spicy Tuna Roll (8 pcs) x 2, Salmon & Avocado (6 pcs) x 2, 4 Pieces each of the following Nigiri: Tuna, Hamachi, Salmon, White Tuna, Ebi
Sakesan Tray Four
115.00
Dragon Roll (8 pcs) , Spider Roll (8 pcs) , Shrimp Tempura Roll (8 pcs) , Deluxe California Roll (8pcs) , Philly Roll (6 pcs) , Godzilla Roll (8 pcs) , Spicy Tuna Roll (6 pcs) , 6 Pieces each of the following Nigiri: Tuna, Hamachi, Salmon, Ebi, Tamago
Deluxe Calfornia Tray
50.00
Fresh snow crab with mayo, avocado, cucumber & tobiko
Vegetarian Tray
37.00
Avocado Roll (6 pcs) x 2, Oshinko Maki (Pickle radish) (6pcs) , Cucumber Maki (6 pcs) , Eco Roll (Cucumber & Avocado) (6pcs) , Oka Roll (Pickle Radish & Cucumber) (6 pcs) , Mango Roll (Mango, Cucumber & Avocado) (6 pcs) , Yam Tempura Roll (6 pcs)
Sakesan Tray One
78.00
Dragon Roll (8 pcs) , Spider Roll (8 pcs) , Golden Gate Roll (8 pcs) , Rainbow Roll (8 pcs) , 49ers Roll (8 pcs) , Shrimp Tempura Roll (8 pcs) , Spicy Tuna Roll (6 pcs) , Deluxe California Roll (8 pcs)
Sakesan Tray Three
75.00
Deluxe California Roll (8 pcs) , Philly Roll (6 pcs) , Dragon Roll (8 pcs) , Spicy Tuna Roll (6 pcs) , Cucumber Roll (6 pcs) , 4 Pieces each of the following Nigiri: Tuna, Hamachi, Salmon, Ebi, Tamago
Sakesan Tray Five
155.00
49ers (8 pcs) , Angry Bird Roll (8 pcs) , Dragon Roll (8 pcs) , Spider Roll (8 pcs) , Shrimp Tempura Roll (8 pcs) , Deluxe California Roll (8 pcs) , Philly Roll (6 pcs) , Godzilla Roll (8 pcs) , Spicy Tuna Roll (6 pcs) , 8 Pieces each of the following Nigiri: Tuna, Hamachi, Salmon, Ebi, Tamago
Party Tray Menu
Main
The Cal Tray
Kani kama and avocado
Spicy Tuna Tray
Spicy tuna roll with cucumber
Deluxe Calfornia Tray
Fresh snow crab with mayo, avocado, cucumber & tobiko
Vegetarian Tray
$35 for 48 Pcs
Avocado Roll (6 Pcs) X 2
Cucumber Maki (6 Pcs)
Oka Roll (Pickle Radish & Cucumber) (6 Pcs)
Yam Tempura Roll (6 Pcs)
Oshinko Maki (Pickle Radish) (6Pcs)
Eco Roll (Cucumber & Avocado) (6Pcs)
Mango Roll (Mango, Cucumber & Avocado) (6 Pcs)
The Nigiri Tray
$75 for 36 pcs; It comes with 4 Pieces each of the following:
Tuna
Salmon
Unagi (Eel)
Tamago (Egg Cake)
White Tuna
Hamachi
Ebi (Shrimp)
Sakesan Tray One
$75 for 62 pcs
Dragon Roll (8 Pcs)
Golden Gate Roll (8 Pcs)
49Ers Roll (8 Pcs)
Spicy Tuna Roll (6 Pcs)
Spider Roll (8 Pcs)
Rainbow Roll (8 Pcs)
Shrimp Tempura Roll (8 Pcs)
Deluxe California Roll (8 Pcs)
Sakesan Tray Two
$85 for 60 pcs; 4 Pieces each of the following Nigiri: Tuna, Hamachi, Salmon, White Tuna, Ebi
Rainbow Roll (8 Pcs) X 2
Salmon & Avocado (6 Pcs) X 2
Spicy Tuna Roll (8 Pcs) X 2
Sakesan Tray Three
$70 for 54 pcs; 4 Pieces each of the following Nigiri: Tuna, Hamachi, Salmon, Ebi, Tamago
Deluxe California Roll (8 Pcs)
Dragon Roll (8 Pcs)
Cucumber Roll (6 Pcs)
Philly Roll (6 Pcs)
Spicy Tuna Roll (6 Pcs)
Sakesan Tray Four
$115 for 82 pcs; 6 Pieces each of the following Nigiri: Tuna, Hamachi, Salmon, Ebi, Tamago
Dragon Roll (8 Pcs)
Shrimp Tempura Roll (8 Pcs)
Philly Roll (6 Pcs)
Spicy Tuna Roll (6 Pcs)
Spider Roll (8 Pcs)
Deluxe California Roll (8Pcs)
Godzilla Roll (8 Pcs)
Sakesan Tray Five
$145 for 108 pcs; 8 Pieces each of the following Nigiri: Tuna, Hamachi, Salmon, Ebi, Tamago
49Ers (8 Pcs)
Dragon Roll (8 Pcs)
Shrimp Tempura Roll (8 Pcs)
Philly Roll (6 Pcs)
Spicy Tuna Roll (6 Pcs)
Angry Bird Roll (8 Pcs)
Spider Roll (8 Pcs)
Deluxe California Roll (8 Pcs)
Godzilla Roll (8 Pcs)
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