12 팁 및 리뷰
정렬:
- 인기있는
- 최근
Jason Stitt6월 17, 2014The beer is expensive but can get great specials at happy hour on beer, cocktails and appetizers Mon - Fri. Gotta try the blue crab beignets or pretzel bread (pic)!
Travel + Leisure10월 7, 2014This wood-beamed restaurant has a laid-back, beachy atmosphere—with a spacious terrace and a raw bar. The flaky wreckfish with herb spaetzle is a crowd-pleaser.
Steve Corona11월 2, 2013Ceviche. Get the ceviche. Please god get the ceviche. And the pretzel bread. NOW!
Michael Kroll6월 1, 2013Order the smoked fish dip w/ kettle chips and pickled jalapeño. Watch out for the jalapeño!
33 사진 개
Raw bar, Outdoor enclosed porch, daily and seasonal menus, draft beers, and wonderful service.
영구적 폐쇄 (더 보기)
- 월–목
- 오후 5:00–오후 9:00
- 금–토
- 오후 5:00–오후 10:00
- 일
- 오전 11:00–오후 9:00
(843) 883-3355
특징
예약
예
신용카드
예 (Discover 및 Visa 포함)
야외 좌석
예
음식 및 음료
메뉴
저녁식사, 서비스 타임
음료
맥주, 모든 주류 판매 바, \n 칵테일\n
자세히 보기
좋아하실 만한 추가 장소:
- 7.9
"Margaritas are excellent especially the "El Jefe". Great variety of tacos and the quesadillas are cooked to perfection."
David Johnson - 8.1
"Great BBQ and Music. Make sure to try the wings."
Robert Donovan - 8.8
"Using a gelato machine imported from Italy, this place makes insanely delicious, creamy and light gelati and sorbetti. Try the sea salt olive oil flavor, it's amazing!!"
TK 🍦🍷
Salt @ Station 22 방문 후 사람들이 가고 싶어하는 장소
- 6.8
"Perfect pub atmosphere and reasonably priced! Love this place!"
Kalen - 9.1
"Very cool scene and decor. All of the food is really good too. Bleu cheese cole slaw was yummy."
jscar - 9.0
"Mepkin Abbey oyster mushrooms join earthy kale and a runny Sea Island egg under Parmesan shards. Favas and peas sit atop ricotta made with John's Island milk, accented with sea salt from Bulls Bay."
CNN
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