Fresh whole heart of romain lettuce served w/ tomatoes, onions, topped w/ bacon & bleu cheese crumbles
Caesar Salad
7.00 - 10.00
Classic w/ grated parmesan
Black & Bleu
14.00
Blend of field greens, blackened steak, grilled granny smith apples, candied pecans, bleu cheese crumbles & balsamic vinaigrette dressing
Entrees and Pasta
Chicken Marsala
22.00
Twin chicken breasts served w/ our special dual mushroom
Chicken Piccata
22.00
Twin chicken breasts served w/ a white wine lemon butter sauce w/ capers
Steak Burger
12.00
Oz ground prime steak burger served on a kaiser roll served w/ house cut steak fries
Lollipop Chops
30.00
Full rack of lamb chops served in a balsamic reduction
Pasta Purses a La Vodka
24.00
Pasta purses stuffed w/ imported cheese, asparagus, mushrooms & scallions topped w/ a vodka tomato cream sauce
Diablo Pasta
18.00
Fettuccini served w/ a spicy red sauce
Fettuccini Alfredo
20.00
Our special three cheese blend made to order
Side Items
Mashed Potatoes
7.00
Steak Fries Thick Wedges of Fried Potato
7.00
Creamed Spinach
7.00
Pasta Cheese Purses
7.00
With vodka marinara sauce
Sauteed Mushrooms
7.00
With marsala wine
Baked Potato
7.00
Loaded w/ any topping
Grilled Asparagus
7.00
With hollandaise sauce
Mixed Vegetables
7.00
Steaks
"We serve grain fed center cut certified USDA prime beef"
Rare - very red, cool cente
Medium rare - red, warm cente
Medium - pink center
Medium well - slightly pink center
Well - no pink
Filet Mignon 8 Oz.
35.00
Filet Mignon 10 Oz.
41.00
New York Strip 14 Oz.
42.00
These menu items are cooked to order. Consuming raw or undercooked meats or shellfish may increase your risk of foodborne illness. These menu items are cooked we do not guarantee any well done steaks.
Ribeye 16 Oz
42.00
Kobe Steak Fillet 7 Oz
69.00
This is the top us grown wagyu beef, so tender you can cut it w/ a butter knife. Bar none this is the best steak in the house.
Land and Sea
Surf & Turf
60.00
Oz. Bahamian lobster tail served on top of an 8 oz. Prime cut filet mignon
Twin Lobster Tails
54.00
Two 9 oz bahamian lobster tails. Served w/ lemon butter
Crab Cake Dinner
22.00
Two maryland crab cakes served pan seared to a golden filet of chilean sea bass pan seared
Tuna "Ahi" Steak
29.00
Blackened, served medium rare, finished w/ our bourbon sauce & creole mustard
Grilled Salmon
24.00
Prepared w/ traditional bourbon sauce or blackened