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Seasons Bistro

Seasons Bistro

(현재 폐점)
미국 음식점, 비스트로카페$$$$
Orchard Road, 싱가포르
저장
공유
팁 및 리뷰 아이콘16 팁 및 리뷰
사용자 아이콘
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  • Vivienneeluv
    Vivienneeluv5월 31, 2014
    [Beef Wellington - Brandt beef family reserve "flat iron" wrapped with Parma ham & stuffed with St Maure terroir placed on a bed of beef gravy & baby carrots S$29] - this is very flavourful!
  • Vivienneeluv
    Vivienneeluv5월 31, 2014
    [Pan Seared Foie Gras - pain de Mie, chocolate ganache, bacon jam, caramelised bananas and granola crumble S$16] - nice & special dish I would say! It's a starter, not a dessert.
  • Ting사용자 이미지의 하트 아이콘
    Ting2월 22, 2015
    Lamb moussaka and superfood salad were both good. Will be back to try other dish. Not crowded on a Sunday afternoon so quite pleasant!
  • Shahazar Y.
    Shahazar Yazid6월 3, 2014
    Simply fantastic food! The tuna taco has such fresh flavours, the foie gras is as unique as they come, and the chicken parmigiano is as delectable as it is hearty. Recommended to all :)
  • Hian H.사용자 이미지의 하트 아이콘
    Hian Hong2월 22, 2015
    5회 이상 방문함
    Gem of a place on the quieter side of orchard road. Good meals, good looking burgers and interesting desserts. USA inspired menu with seasonal elements.
  • Hian H.사용자 이미지의 하트 아이콘
    Hian Hong4월 16, 2015
    5회 이상 방문함
    Second time here and beginning to like this place. Good authentic American food. Caribbean night on last Thursdays of the month worth a visit.
  • Gabriel S.사용자 이미지의 하트 아이콘
    Gabriel Seah1월 23, 2015
    5회 이상 방문함
    Food is great. Ingredients are very fresh. Almost all the dishes I've tried are either excellent or very good.
  • fundamentallyflawed사용자 이미지의 하트 아이콘
    fundamentallyflawed7월 16, 2014
    Lunch sets start at 12.99. Add $5 for any dessert. Bang for buck and overall a great Cobb salad.
  • Gabriel S.사용자 이미지의 하트 아이콘
    Gabriel Seah2월 7, 2015
    5회 이상 방문함
    Glass windows from high ceiling to floor and high human traffic make this a good place to people
  • Vivienneeluv
    Vivienneeluv5월 31, 2014
    [Season's Red Velvet Cheesecake S$10] - the best of both cakes in one serving!
  • Hian H.사용자 이미지의 하트 아이콘
    Hian Hong6월 12, 2015
    5회 이상 방문함
    Not a favorite anymore. They've lost their chef around April. The food quality has plummeted and menu greatly diminished.
  • Daniel A.
    Daniel Ang5월 13, 2015
    Get up to 50% off when u book via DanielFoodDiary.com Dining Deals http://danielfooddiary.com/eatigo-seasonsbistro/
  • Ting사용자 이미지의 하트 아이콘
    Ting6월 4, 2015
    So sad that their old weekday set lunch deal had been replaced. No more coffee/dessert add ons. Boo boo.
  • Faye Y.
    Faye Yong8월 15, 2014
    Mojito Tart is heaven!
  • Thomas L.사용자 이미지의 하트 아이콘
    Thomas Leclercq2월 23, 2015
    10회 이상 방문함
    Outstanding meatloaf!
  • Titus P.사용자 이미지의 하트 아이콘
    Titus Phoon9월 14, 2014
    Really bad service from the Malay male manager. Dispute over e membership issue. Tried to guilt trip us also when we insisted that we used all e credit given as it was promised to us earlier.
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