Hometown favorites - Philadelphia
Philadelphia Museum of Art is one of Hometown favorites - Philadelphia.

1. Philadelphia Museum of Art

9.3
2600 Benjamin Franklin Pkwy, 필라델피아, PA
미술관 · West Philadelphia · 306개의 팁과 리뷰
The Franklin Institute is one of Hometown favorites - Philadelphia.

2. The Franklin Institute

9.0
222 N 20th St (at Winter St), 필라델피아, PA
과학 박물관 · Logan Square · 181개의 팁과 리뷰
Village Whiskey is one of Hometown favorites - Philadelphia.

3. Village Whiskey

8.7
118 S 20th St (at Sansom St), 필라델피아, PA
위스키 바 · Center City West · 173개의 팁과 리뷰

Brian A.Brian Anderson: Get the burger with pomme frite (made in duck fat - you know you want em)

The Barnes Foundation is one of Hometown favorites - Philadelphia.

4. The Barnes Foundation

9.0
2025 Benjamin Franklin Pkwy (at N 20th St), 필라델피아, PA
미술관 · Fairmount - Art Museum · 133개의 팁과 리뷰

Brian A.Brian Anderson: They stole this from the Main Line - but it's still the #1 private collection of Impressionist Art in the US. Check out the "Card Players" Cézanne

The Franklin Bar is one of Hometown favorites - Philadelphia.

5. The Franklin Bar

112 S 18th St (btwn Chestnut & Sansom St), 필라델피아, PA
칵테일 바 · Center City West · 141개의 팁과 리뷰

Brian A.Brian Anderson: Great Speak Easy style Cocktail bar - booths are A+ for comfort

La Colombe Coffee Roasters is one of Hometown favorites - Philadelphia.

6. La Colombe Coffee Roasters

8.9
130 S 19th St (btwn Sansom & Walnut St), 필라델피아, PA
커피숍 · Center City West · 123개의 팁과 리뷰

Brian A.Brian Anderson: Good iced coffee (made w/ extra shot of espresso) but even better Almond Croissant. Best. Pastry. Ever.

Rittenhouse Square is one of Hometown favorites - Philadelphia.

7. Rittenhouse Square

9.2
210 W Rittenhouse Sq, 필라델피아, PA
광장 · Rittenhouse Square · 182개의 팁과 리뷰

Brian A.Brian Anderson: Peaceful in the morning (great place to read) and social hub for city goers.

Audrey Claire is one of Hometown favorites - Philadelphia.

8. Audrey Claire

276 S 20th St (at Spruce St), 필라델피아, PA
뉴 아메리카 음식점 · Center City · 44개의 팁과 리뷰

Brian A.Brian Anderson: Get whatever pickled beet and goat cheese concoction they re-imagine this year