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- Cindy Hung3월 14, 2015Coffee is really good except slightly too cold (left on the service bench for long), food is generally good but not pescetarian friendly. Glutenfree bakies need some major improvement.
- Nicola Carroll12월 11, 2014I found it I came in the rain I waited for it.. I agree the best coffee I've had in a long time..
- Since meeting Scott drummond at single origin I recommend you read his intelligent, well worded and written tips from him. My tip is just relax and enjoy your coffee
- Stuck on breakfast options? Look no further than the kedgeree for your quinoa fix, or bubble and squeak with blood sausage! Yum!
- Maximilian Stoiber4월 1, 2016Hand-made filter, every single one tasted and refractometered by the Barista. 👏
- #CoffeeMornings every Friday from 7am-10am (informal, all welcome)
- Marisa Pintado6월 26, 2013Good coffee, great slow-poached eggs and Bircher muesli. Lucky for Sydney...
- Peter Gow12월 5, 2012Great coffee but you can really end up blowing the patience stockpiles if u order food
- Khalid Omar3월 26, 2012Awesome coffee, only problem is I had double the caffeine I normally do since you can't just stop at one cup!
- Joel Amigo Hauer6월 14, 2013Can a banana bread be complete without espresso butter? This would be a travesty
- My wife is very sensitive to caffeine so if you're the same don't order decaf. Instead have a 'Barely There' - same caffeine as decaf but still with all the antioxidants & flavour (h/t Barista Jimmy!)