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- Hollis Tibbetts1월 4, 2015The food: outstanding, but not inexpensive. Happy hour is highly worthwhile! Ask for Mika, she's native Japanese. Everything she suggested was great. Their Sea Bass is the best I've ever had.
- Austin Chronicle8월 26, 2013A hybrid of Japanese flavors and Continental techniques, Soto brings elegance and family cooking to the table. Try the magical tiger maki roll or the mango kobe for an unforgettable experience. 자세히 보기
- Emily Watts6월 10, 2018It's all so good! Went for lunch and it wasn't too bad. $60 for two people but we ordered a bento box, an appetizer, and 5 sushi rolls. The Philly Roll was the best I've ever had. Great service too.
- Cyril Bernier1월 9, 2023Awesome Cuisine. Came with no expectation, was higly enchanted. The bluefin tuna sashimi with caviar, gold and fresh wasabi, is just perfect. Highly recommending the Tuna Foie Gras! *Chef Kiss*
- Ryan O'Farrell8월 3, 2016The sushi is amazing. I always get the chefs choice when I come and I'm never disappointed. Great atmosphere for dates or just a causal evening.
- Nati Akel11월 27, 2013Great place. Very nice food. It's a privilege to have such a lovely sushi restaurant here. Chef Andy has made a super creative menu. Way better than Uchi! Super recommend!
- What a great experience!!! chef Andy is amazing, creative and learned from talented Iron chef marimoto. Everything we ate was amazing!!! Must come back again and try other things!
- Silvia Rutledge6월 14, 2015Everything is delicious!! Chef Andy is the best! My favorite is the fire salmon!!! A must try for sure!!
- Zahir Walji2월 24, 2014Best Sushi in town! The white Salmon belly, Toro, Unagi (salt and fresh water), Hamachi as well as the blue-fin Tuna are as good as it gets.
- One of the hidden gems near Lakeline Mall. Chef's menu often has new and innovative dishes unexpected in a sushi bar (risotto).
- I love the Sushi and Sashimi Kawasaki Lunch. For $15, you get a nice variety of small dishes. Fills you up! And the plating is beautiful.
- Sal H2월 15, 2014Fine dining with amazing service and quality. Purposed to my future wife had a night to remember thanks to Soto. 😄💍👍💏 Greatest food I ever tasted.
- ReneeGray8월 14, 2013One of the few places in town where I will order sashimi. No matter what you order it will be fresh, flavorful and served with great artistry.
- Divya Mulanjur11월 22, 2014The sushi is fabulous and lovely presentation! Try the fire salmon. Was delicious
- Bryant Luk2월 14, 2015Pricier than nearby sushi restaurants but the presentation is better. Many tables are available so not a long wait if any. Dinner menu is very expensive so not a great value but lunch is ok.
- Beau Harbin8월 21, 2014It was all awesome but the simple edamame with truffle oil and truffle salt was crazy good.
- Truffle edamame. White king salmon. Spicy scallop all amazing. Green tea tiramisu was great also.
- Hollis Tibbetts1월 4, 2015Consider reservations on Friday/Saturday. I tried to go there last friday at 6:15pm and it was already an hour wait for a table!
- Peter Tsai7월 6, 2013Yuzu balls are a a nice, refreshing dessert - lemon sorbet coated in butter, garnished with shiso leaf.
- Joshua Ramirez8월 12, 2014The sushi is exquisite. The Tiramisu is fantastic. The entire ambiance is perfect. I'm a fan.
- Suk Won Kang11월 8, 2019Nice, decent place. They don’t serve small ramen after I had 10 pieces of sushi and more. Just want to taste small ramen/soup after big meal. Ah. They don’t know what’s Hire-Sake is.
- Holly Bosholm11월 8, 2015The meal was good, but much more expensive than I thought it would be. The two "$" listed here is misleading. The presentation was pretty, but I would have rather had more food for the price.
- Benjamin Arnold3월 14, 2016The lunch options were amazing. Great if you're looking for a cheap date the feels like a fancy dinner or a business lunch.